Food Service Cashier

2 weeks ago


Cambridge, Massachusetts, United States Compass Group Careers Full time
Job Overview

We are seeking a dedicated Food Service Cashier to join our dynamic team at Compass Group. This role is essential in providing excellent service and maintaining a clean and efficient work environment.

Key Responsibilities
  • Operate the Point of Sale (POS) system accurately and efficiently.
  • Assist in food preparation, including various dishes and catering orders.
  • Maintain cleanliness of the cashier and coffee stations, ensuring a tidy workspace.
  • Provide exceptional service in all retail areas, including cashiering and serving.
  • Handle cash transactions following established procedures, ensuring accuracy with receipts.
  • Conduct inventory checks and restock supplies as needed.
  • Set up serving lines, monitoring food temperatures to ensure safety standards are met.
  • Serve both hot and cold food items to customers.
  • Organize and display items for sale daily.
  • Manage stock rotation in the refrigerator and pantry, adhering to first in, first out (FIFO) guidelines.
  • Perform additional duties as assigned to support team operations.
Benefits

Compass Group offers a range of benefits for both full-time and part-time associates, including:

  • Retirement Plan
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits such as Critical Illness Insurance and Accident Insurance

Full-time associates may also receive:

  • Medical, Dental, and Vision Insurance
  • Life Insurance and Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
About Compass Group

Compass Group is committed to diversity and equal opportunity in the workplace. We value the contributions of all applicants and associates, ensuring a fair hiring process based on abilities and experience.

We look forward to welcoming dedicated individuals who are eager to contribute to our mission of excellence in food service.


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