Chef

For this position, pay will be variable by location - See additional job details and benefits below Are you ready for the best job you’ve ever had? Ruth’s Chris defined The American Steak House in 1965 and continues to set the standard for premier dining and empowering workplace culture. Take this opportunity to join the best of the best and...

Martin's is seeking a Bistro Deli Sous Chef to join our deli team. Our ideal Bistro Deli Sous Chef is a self-starter, motivated, and engaged. Bistro Deli Sous Chef Requirements:Four (4) years of experience preferredVocational or trade in a related field consideredReading, calculating, and ability to use standard kitchen tools and equipmentBistro Deli Sous...

About Us: At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee...

Overview:Royal Orleans HotelThe Omni Royal Orleans offers graceful elegance in a New Orleans French Quarter hotel. Located on the most fashionable corner, St. Louis at Royal, the hotel has received the four-diamond luxury award for over 30 years and has earned the Pinnacle Award for meeting services. Our full property renovation incorporates modern amenities...

Overview:Royal Orleans HotelThe Omni Royal Orleans offers graceful elegance in a New Orleans French Quarter hotel. Located on the most fashionable corner, St. Louis at Royal, the hotel has received the four-diamond luxury award for over 30 years and has earned the Pinnacle Award for meeting services. Our full property renovation incorporates modern amenities...

Job DescriptionJob DescriptionSummary: The Station Chef is responsible for the preparation and service to guests of assigned menu items. Essential Duties and Responsibilities: Other duties may be assigned: SETUP: Assists with the unloading of the truck. Sets up food station. Assures that linens and skirting on station tables are clean, neat, and free of...

Overview:Royal Orleans HotelThe Omni Royal Orleans offers graceful elegance in a New Orleans French Quarter hotel. Located on the most fashionable corner, St. Louis at Royal, the hotel has received the four-diamond luxury award for over 30 years and has earned the Pinnacle Award for meeting services. Our full property renovation incorporates modern amenities...

Ralph Brennan Catering & Events is a premier local caterer. We consistently work in the finest event venues in New Orleans. Our catering cooks prepare event menus with the highest quality local ingredients to standards established by the Executive Chef. Our cooks take pride in maintaining organization, cleanliness, and sanitation of work areas and equipment...

Your Opportunity as the Technical Manager The Technical Manager is responsible for the leadership, development, and support of our Maintenance resources and systems. Location: New Orleans, LA Chef Work Arrangements: 100% on-site - Willingness to wo Technical Manager, Technical, Manager, Continuous Improvement, Leadership, Operations, Manufacturing, Business...

Daily staff meals Maintains required stock levels in the restaurants. Prepares, cooks and seasons all food. Controls food production in all work areas including proper cooking methods, proper cooking times and temperature. Familiar with all phases of food preparation techniques. Adheres to kitchen maintenance and sanitation programs. Maintains assigned...

**Runner / Busser** **Runner / Busser** **** 5757 Magazine Street, New Orleans, LA, USA 5757 Magazine Street, New Orleans, LA, USA Full Time Hourly (Based on Experience) plus tips Expires: Mar 18, 2022 **Required Years of Experience** 1 year Pomegranate Hospitality is looking for experienced Food Runner/Bussers for Chef Alon Shaya's celebrated modern...

Job DescriptionJob DescriptionTrenasse is seeking an experienced server to join our team of talented food service professionals. Trenasse strives to exceed guest’s expectations and lead the market with a chef-focused vision. If you are seeking a challenging career in an upbeat environment that offers the opportunity to advance, then Trenasse’ is the...

Job DescriptionJob DescriptionInterested in relocating to New Orleans for a great career opportunity in the restaurant industry? We'll we have a Restaurant Manager position available in a luxury hotel in a high end, high volume steakhouse environment.Responsibilities: - Oversee daily operations of the restaurant, including kitchen and dining areas -...

Job DescriptionJob DescriptionSummary: Reporting to the Director of Special Events, this position has primary responsibility for the oversight, staffing and coordination of special event series held throughout the Park. This position is solely responsible for the planning, oversight and execution of current Park event series like Evenings with Enrique and...

Job DescriptionJob DescriptionSummary: Reporting to the Director of Special Events, this position has primary responsibility for the oversight, staffing and coordination of special event series held throughout the Park. This position is solely responsible for the planning, oversight and execution of current Park event series like Evenings with Enrique and...

A well-known New Orleans restaurant is looking for a Kitchen Manager to join their team! This group is rooted in history and has been creating New Orleans classics for over 100 years! With several locations, there is plenty of room to grow with this brand!Kitchen Manager Requirements:Ability to manage food and labor costs through effective inventory,...

A well-known New Orleans restaurant is looking for a Kitchen Manager to join their team! This group is rooted in history and has been creating New Orleans classics for over 100 years! With several locations, there is plenty of room to grow with this brand!Kitchen Manager Requirements:Ability to manage food and labor costs through effective inventory,...

:We are seeking an efficient and flexible Restaurant Manager who will handle our high-volume, quick service restaurants.. This position will help oversee the hourly team and ensure each shift is run effectively with optimal operational excellence and genuine hospitality. Successful execution of duties include the following: participating in the hiring and...

Job DescriptionJob DescriptionEssential Functions –Cuts and prepares vegetables, fruits, meats, soups, sauces, and desserts by following recipes and picture presentations of menu itemsWorks sauté, broiler, fryer, pizza ovens, and pantry stationsExpedites the line by accurately reading and calling ticketsControls portion sizes of meats, salads, entrees,...

Essential Functions - Cuts and prepares vegetables, fruits, meats, soups, sauces, and desserts by following recipes and picture presentations of menu items Works saut, broiler, fryer, pizza ovens, and pantry stations Expedites the line by accurately reading and calling tickets Controls portion sizes of meats, salads, entrees, seafood, and appetizers, as...