Kitchen Manager

3 weeks ago


New Orleans, United States Goodwin Recruiting Full time
A well-known New Orleans restaurant is looking for a Kitchen Manager to join their team This group is rooted in history and has been creating New Orleans classics for over 100 years With several locations, there is plenty of room to grow with this brand

Kitchen Manager Requirements:

Ability to manage food and labor costs through effective inventory, ordering, and scheduling.
Comfortable using the POS system to track labor
2+ years upscale dining experience as a Sous or Executive Chef
Experience with annual sales of $2 mill+

Kitchen Manager Benefits:

Health/Dental/Vision Insurance
401k with match
Quarterly Bonus
2 weeks PTO
Discounts across the brand

At Goodwin Recruiting we are committed to our core values. We take our value, Dedicated to Diversity & Inclusion, very seriously and will never discriminate against a candidate or client based on any protected classes. Our clients seek qualified candidates, and that is what we deliver. A person's age, gender, race, sexual orientation, gender identity, national origin, veteran or disability status, or arrest or conviction record has no bearing on whether he, she, or they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share. JOB ID: 135891 #post

Ashley Corlett
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