Executive Chef

6 months ago

Fort Lewis, United States LewisGale Medical Center Full time

Description

Introduction

Are you passionate about the patient experience? At HCA Healthcare, we are committed to caring for patients with purpose and integrity. We care like family Jump-start your career as a(an) Executive Chef today with LewisGale Medical Center.

Benefits

LewisGale Medical Center, offers a total rewards package that supports the health, life, career and retirement of our colleagues. The available plans and programs include:

  • Comprehensive medical coverage that covers many common services at no cost or for a low copay. Plans include prescription drug and behavioral health coverage as well as free telemedicine services and free AirMed medical transportation.
  • Additional options for dental and vision benefits, life and disability coverage, flexible spending accounts, supplemental health protection plans (accident, critical illness, hospital indemnity), auto and home insurance, identity theft protection, legal counseling, long-term care coverage, moving assistance, pet insurance and more.
  • Free counseling services and resources for emotional, physical and financial wellbeing
  • 401(k) Plan with a 100% match on 3% to 9% of pay (based on years of service)
  • Employee Stock Purchase Plan with 10% off HCA Healthcare stock
  • Family support through fertility and family building benefits with Progyny and adoption assistance.
  • Referral services for child, elder and pet care, home and auto repair, event planning and more
  • Consumer discounts through Abenity and Consumer Discounts
  • Retirement readiness, rollover assistance services and preferred banking partnerships
  • Education assistance (tuition, student loan, certification support, dependent scholarships)
  • Colleague recognition program
  • Time Away From Work Program (paid time off, paid family leave, long- and short-term disability coverage and leaves of absence)
  • Employee Health Assistance Fund that offers free employee-only coverage to full-time and part-time colleagues based on income.

Learn more about Employee Benefits

Note: Eligibility for benefits may vary by location.

Come join our team as a(an) Executive Chef. We care for our community Just last year, HCA Healthcare and our colleagues donated $13.8 million dollars to charitable organizations. Apply Today

Job Summary and Qualifications


Under the supervision of the Nutritional Services Director, the Executive Chef is expected to perform a variety of duties for the preparation, cooking, and serving of all foods for patients, cafeteria, and doctor’s dining room as well as catering, using creative, health conscience techniques, recipes, menus, and presentation. This position requires a thorough knowledge of Food and Nutrition Services, policies and procedures, and regulatory requirements. Must possess safe cooking equipment and safety techniques. The ability to assume responsibility and exercise authority is required. Very frequent interactive associations and managerial tasks are inherent in this position. A professional demeanor and the ability to communicate effectively with management, physicians and employees is essential. The ability to maintain confidentiality of information is essential.


Other responsibilities include but are not limited to:


  • Directly responsible for the food preparation for patients, the cafeteria, doctors’ dining room and any special requests.
  • Develops and implements work standards, sanitation procedures, and personal hygiene requirements, consistent with Hospital rules, local, state, and federal regulations and food handling principles.
  • Inspects food preparation and serving areas, equipment and storage facilities, observes the appearance and personal habits of staff to detect deviations and violations of current health regulations and orders corrective measures as necessary.
  • Responsibility for physical assets: The employee will be responsible for the equipment and supplies that are issued to perform job functions during his/her shift. Employees are responsible for tagging and depositing with the Security Department personal property found during their duties.

What qualifications you will need:


  • Culinary Certification preferred
  • High school diploma or GED required
  • Associates / Technical from Culinary Institute required
  • One year of experience in Health Care preferred
  • Three to five years' experience in Food Service Management preferred
  • Serve Safe Certification required within 60 days of hire

LewisGale Medical Center has provided quality healthcare services since 1909. We give patient's access to trained physicians and advanced technology. Our 500+ bed hospital is one of the leading acute care facilities in the Salem area. We specialize in heart and vascular care—including the latest advanced technology available through our designated Heart Center—as well as orthopedics and spine care, services for mental and behavioral health and cancer care.

At LewisGale Medical Center, our care like family culture extends to our patients, our people and our community. We are committed to each other because when we join together, our patients are cared for in the safest and most compassionate way.

HCA Healthcare has been recognized as one of the World’s Most Ethical Companies® by the Ethisphere Institute more than ten times. In recent years, HCA Healthcare spent an estimated $3.7 billion in cost for the delivery of charitable care, uninsured discounts, and other uncompensated expenses.


"The great hospitals will always put the patient and the patient's family first, and the really great institutions will provide care with warmth, compassion, and dignity for the individual."- Dr. Thomas Frist, Sr.
HCA Healthcare Co-Founder

If you are looking for an opportunity that provides satisfaction and personal growth, we encourage you to apply for our Executive Chef opening. We promptly review all applications. Highly qualified candidates will be contacted for interviews. Unlock the possibilities and apply today

We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.

#HT-AFHP

  • Executive Chef

    2 months ago

    Fort Wayne, United States Goodwin Recruiting Full time

    Job DescriptionJob DescriptionTo Apply for this Job Click HereBrewery seeking an upbeat executive chef with a passion for delivering quality! Executive Chef applicants should be prepared for a hands-on experience managing a high volume kitchen, and be ready for career growth with this exciting brand!Executive Chef Compensation and BenefitsIndustry-leading...

  • Executive Pastry Chef

    4 weeks ago

    Fort Lauderdale, Florida, United States Anthony's Runway 84 Full time

    Job DescriptionAnthony's Runway 84 is a fine dining Italian-American supper club seeking a skilled Executive Pastry Chef to lead its dessert and pastry program to new heights. The ideal candidate will have 3+ years of experience working in high-volume restaurant environments and a passion for excellence, superior service standards, and a positive attitude...

  • Executive Chef

    4 weeks ago

    Fort Lauderdale, Florida, United States The Palace Full time

    Job Title: Executive ChefJob Summary:The Palace is seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our management team, you will be responsible for planning, directing, and executing all food services for our community.Key Responsibilities:* Plan and execute menus, purchasing, production coordination, and...

  • Executive Chef Assistant

    4 weeks ago

    Fort Worth, Texas, United States Omni Hotels Full time

    Job Summary:The Sous Chef is a key member of the culinary team, responsible for assisting the Executive Chef in the efficient and effective operation of the kitchen and food production outlets. This role requires a high level of culinary expertise, strong leadership skills, and the ability to work well under pressure.Key Responsibilities: Assist the...

  • Executive Chef Partner

    10 hours ago

    Fort Bragg, California, United States The Inn at Newport Ranch Full time

    The Inn at Newport Ranch is seeking an experienced and skilled Sous Chef to join our culinary team. As a key member of the Executive Chef's support staff, you will play a vital role in ensuring the highest quality food preparation and presentation for our discerning guests.Key Responsibilities:Manage cost controls and expenditures for the accountAssist in...

  • Executive Chef

    1 month ago

    Fort Wayne, United States Goodwin Recruiting Full time

    Job DescriptionJob DescriptionTo Apply for this Job Click HereWe are seeking a passionate and experienced upscale dining Executive Chef to join our dynamic team. In this key role, you will oversee all kitchen operations, ensuring the highest standards of food quality, presentation, and service.Executive Compensation & Benefits:Competitive salary based on...

  • Executive Chef

    1 month ago

    Fort Lauderdale, United States Goodwin Recruiting Full time

    Job DescriptionJob DescriptionTo Apply for this Job Click HereWe are seeking a passionate and talented Executive Chef for our new restaurant opening to lead our culinary team in creating exceptional dining experiences. If you are committed to culinary excellence, we want to hear from you! Executive Chef Key Responsibilities:Oversee all kitchen operations,...

  • Executive Chef

    5 days ago

    Fort Wayne, United States Goodwin Recruiting Full time

    Job DescriptionJob DescriptionTo Apply for this Job Click HereWe are seeking a passionate and experienced upscale/fine dining Executive Chef to join our dynamic team. In this key role, you will oversee all kitchen operations, ensuring the highest standards of food quality, presentation, and service. As we expand, this position will be at our flagship...

  • Executive Chef Assistant

    4 weeks ago

    Fort Bragg, California, United States The Inn at Newport Ranch Full time

    About the Role:The Inn at Newport Ranch is seeking an exceptional Sous Chef to join our culinary team. As a key member of our team, you will be responsible for assisting the Executive Chef in overseeing all culinary functions for the Resort.Key Responsibilities:Manage cost controls and controlling expenditures for the accountAssist in planning and creating...

  • Executive Chef

    1 month ago

    Fort Lauderdale, Florida, United States Pix Hospitality Full time

    Job Title: Executive ChefWe are seeking a seasoned and talented Executive Chef to lead our culinary team at Pix Hospitality. As a key member of our management team, you will be responsible for overseeing day-to-day culinary operations, executing recipes, developing new dishes, coordinating food and kitchenware orders, ensuring ingredient freshness and...

  • Executive Chef

    1 month ago

    Fort Worth, Texas, United States Gecko Hospitality Full time

    Job SummaryWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team to success. As a key member of our management team, you will be responsible for overseeing all aspects of food preparation and presentation, ensuring that our high standards of quality and service are consistently met.Key Responsibilities:Develop and implement...

  • Executive Chef

    1 week ago

    Fort Wayne, United States Fort Wayne Country Club Full time

    This role is suited for candidates with a proven track record of leadership and excellence in culinary operations management within private clubs or luxury hospitality establishments. Ideal candidates will have demonstrated success in leading busy, high-volume, quality, a la carte, and banquet outlets. Candidates should possess a history of innovative,...

  • Executive Chef

    1 week ago

    fort wayne, United States Fort Wayne Country Club Full time

    This role is suited for candidates with a proven track record of leadership and excellence in culinary operations management within private clubs or luxury hospitality establishments. Ideal candidates will have demonstrated success in leading busy, high-volume, quality, a la carte, and banquet outlets. Candidates should possess a history of innovative,...

  • Executive Chef

    1 week ago

    Fort Wayne, United States Fort Wayne Country Club Full time

    This role is suited for candidates with a proven track record of leadership and excellence in culinary operations management within private clubs or luxury hospitality establishments. Ideal candidates will have demonstrated success in leading busy, high-volume, quality, a la carte, and banquet outlets. Candidates should possess a history of innovative,...

  • Executive Chef

    1 week ago

    fort wayne, United States Fort Wayne Country Club Full time

    This role is suited for candidates with a proven track record of leadership and excellence in culinary operations management within private clubs or luxury hospitality establishments. Ideal candidates will have demonstrated success in leading busy, high-volume, quality, a la carte, and banquet outlets. Candidates should possess a history of innovative,...

  • Executive Chef

    2 days ago

    Fort Lauderdale, United States Performance Hospitality Full time

    Join Our Culinary Journey at B Ocean Resort!Are you ready to lead our culinary team on the sandy beaches of Fort Lauderdale? B Ocean Resort is searching for a dynamic Executive Chef to bring creativity, passion, and innovation to our multiple food & beverage outlets. Why B Ocean Resort?Prime Location: Nestled on the stunning shores of Fort Lauderdale...

  • Executive Chef

    5 days ago

    fort lauderdale, United States Performance Hospitality Full time

    Join Our Culinary Journey at B Ocean Resort!Are you ready to lead our culinary team on the sandy beaches of Fort Lauderdale? B Ocean Resort is searching for a dynamic Executive Chef to bring creativity, passion, and innovation to our multiple food & beverage outlets. Why B Ocean Resort?Prime Location: Nestled on the stunning shores of Fort Lauderdale...

  • Executive Chef

    4 months ago

    Fort Lauderdale, United States Performance Hospitality Full time

    Join Our Culinary Journey at B Ocean Resort!Are you ready to lead our culinary team on the sandy beaches of Fort Lauderdale? B Ocean Resort is searching for a dynamic Executive Chef to bring creativity, passion, and innovation to our multiple food & beverage outlets. Why B Ocean Resort?Prime Location: Nestled on the stunning shores of Fort Lauderdale...

  • Executive Chef Assistant

    4 weeks ago

    Fort Lauderdale, Florida, United States Culinaire Staffing Full time

    Job OverviewCulinaire Staffing is seeking a highly skilled Sous Chef to lead our kitchen team in a fast-paced, upscale full-service restaurant environment.As a key member of our culinary team, you will be responsible for ensuring the highest level of quality and consistency in our dishes, while maintaining a safe and efficient kitchen operation.Key...

  • Executive Chef

    3 weeks ago

    Fort Lauderdale, Florida, United States Pier Sixty-Six Resort Full time

    About This Role:We are currently seeking an exceptional Chef De Partie to join our culinary team at the Pier Sixty-Six Resort. This is a fantastic opportunity for a well-rounded and seasoned professional to contribute to the success of our resort.About the Role:This high-volume position requires a passion for culinary arts and a service-oriented attitude. As...