![Excelsior Community Food Pantry](https://media.trabajo.org/img/noimg.jpg)
Food Pantry Leader
4 weeks ago
Key Responsibilities of the Captain Position:
- The captain will arrive on time for the food delivery at 9am on Saturdays and stay to the end of cleanup and close of pantry.
- The captain will set and update the amounts of each food item to be distributed that day.
- The captain will serve as the lead contact during setup, distribution, and cleanup.
- The captain will lead 'circle time' prior to each Saturday's food distribution, welcoming new volunteers and facilitating introductions, etc.
- The captain will help with operations as needed, moving boxes and tables, flattening boxes, sweeping, etc.
- The captain must be able to lift 25 pounds.
- The captain will build strong relationships with key pantry leaders and regular volunteers.
- The captain will take no food/leftovers to avoid a perceived conflict of interest in food allocation/distribution.
- The captain will NOT be a registered SFMFB participant while in the role as a paid staff member.
- The captain is in regular contact with individually with the steering committee mentor and steering committee at large (via the ECFP leadership google group) with updates on concerns, interpersonal conflicts, emergencies, and items of note that come up.
- Speaking Cantonese or Spanish is a plus.
If you have any questions regarding the position, please email foodpantry@missionbaycc.org. If you are interested in applying for the position, please send a resume and brief statement of interest to foodpantry@missionbaycc.org. The position will remain open until filled.
In compliance with the Immigration Reform and Control Act of 1986, MBCC/ECFP will consider only individuals lawfully authorized to work in the United States. Any offer is contingent upon successfully completing Form I-9 Employment Eligibility Verification, plus satisfactory reference and background checks.
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