Sous Chef

4 months ago

Milwaukee, United States Concert Golf Partners Full time $60,000 - $65,000
Sous Chef Position:
The Wisconsin Country Club is recruiting for a Sous Chef. The Sous Chef is responsible for assisting with oversight of the day-to-day culinary operations of a multi-unit operation. The club features multiple dining outlets, pool operations, and extensive banquet business. The position ensures the highest quality for members and their guests, and the candidate must be versatile with both banquet and al a carte experience.
Key Responsibilities:
  • This is a very hands-on working sous chef position, not an office role. Execution of daily operations is the first priority.
  • She / He will work with the Executive Chef to coordinate the ordering and monitoring of all food and kitchen wares and the engineering of all menu items to maintain the proper contribution margin.
  • The Sous Chef will also work with the Executive Chef in regards to staff training/development through education and creative instruction.
  • By ensuring standardization of recipes and plate presentation for a la Carte venues and catered events, the culinary team are expected to deliver a memorable dining experience for all Members and guests.
  • The Sous Chef is an advocate of outstanding service to the members and understands the critical role that membership and exceeding expectations regarding the success of the operation.
  • This position oversees daily culinary operations including al a carte, member events, and banquets.
  • Assisting the Executive Chef with creative menu design, concise purchasing strategies, and efficient operational management are key to departmental success.
  • Again, this is a hands-on working role, not an official position.
  • The Sous Chef will be on the line each day.
  • A strong respectful management style is vital. Our team is a family and we are looking for a great ambassador to expand upon our culture.

Skills/Qualifications:
  • Minimum of Two years experience as a Sous Chef or Four years’ experience in culinary roles.
  • Has successfully led dynamic and high-volume culinary operations with multiple dining outlets.
  • Possesses characteristics that command a presence in the dining room.
  • Proven track record of team management, organizational, and coaching skills within the heart of the House.
  • Solid understanding of a la carte and banquet operations.
  • Has strong management skills with verifiable strengths in inspirational leadership, financial performance, and people skills.
  • Has thorough knowledge of menu planning for both restaurants and banquets, providing modern and current food preparation based on a solid foundation of cookery; and can plan and execute high-volume buffet and banquet cuisine that exceeds expectations.
  • Is a confident, proactive team builder with a history of attracting, developing, and retaining high-performing staff.
  • Motivates and maintains a cohesive team while managing and directing their performance.
  • Promotes positive work relationships with other departments.
  • Manages change effectively.
  • Comprehensive knowledge of expense control as it relates to Heart of the house labor and the forecasting/budgeting of expenses.
  • Experience with purchasing and inventory systems is a plus.
  • Creative menu development skills.
  • Superior client service skills and the ability to maintain poise under pressure.
  • Bilingual (English - Spanish) communication ability a positive.

Please submit your resume and let's discuss the opportunity of working together.

  • Sous Chef

    2 weeks ago

    Milwaukee, Wisconsin, United States Forefront Healthcare & Culinary Services Full time

    Job Title: Sous ChefForefront Healthcare & Culinary Services is seeking an experienced Sous Chef to join our team in Greenfield, WI.About the Role:The Sous Chef will be responsible for preparing food in accordance with current applicable federal, state, and local standards, guidelines, and regulations. This includes maintaining high standards of cleanliness...

  • Executive Sous Chef

    1 week ago

    Milwaukee, Wisconsin, United States Gecko Hospitality Full time

    About the RoleWe are seeking a highly skilled and passionate Sous Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you will play a vital role in delivering exceptional dining experiences for our guests.Key ResponsibilitiesAssist the Executive Chef in menu planning, preparation, and presentation.Lead a team of kitchen staff,...

  • Sous Chef

    3 weeks ago

    Milwaukee, United States Saz's Hospitality Group Full time

    Job DescriptionJob DescriptionSaz's Catering is in search of an experienced Sous Chef to help ensure we're delivering The Finest food to our guests!The Sous Chef will lead shifts of culinary team members at our permanent and event facilities, client venues and ensure the highest standards of food production through management of labor and food.Our...

  • Sous Chef

    4 hours ago

    Milwaukee, United States Saz's Hospitality Group Full time

    Job DescriptionJob DescriptionSaz's Catering is in search of an experienced Sous Chef to help ensure we're delivering The Finest food to our guests!The Sous Chef will lead shifts of culinary team members at our permanent and event facilities, client venues and ensure the highest standards of food production through management of labor and food.Our...

  • Sous Chef

    4 hours ago

    Milwaukee, United States Saz's Hospitality Group Full time

    Job DescriptionJob DescriptionSaz's Catering is in search of an experienced Sous Chef to help ensure we're delivering The Finest food to our guests!The Sous Chef will lead shifts of culinary team members at our permanent and event facilities, client venues and ensure the highest standards of food production through management of labor and food.Our...

  • Executive Sous Chef

    1 month ago

    Milwaukee, Wisconsin, United States White Lodging Full time

    Job Title: Executive Sous Chef**Job Summary:**We are seeking an experienced Executive Sous Chef to join our team at White Lodging. As a key member of our culinary team, you will be responsible for overseeing all aspects of food preparation and presentation in our hotel kitchens.Key Responsibilities:Support the Executive Chef in developing and implementing...

  • Executive Sous Chef

    4 weeks ago

    Milwaukee, Wisconsin, United States SAZS CATERING INC Full time

    About the RoleWe are seeking an exceptional Executive Sous Chef to join our team at Saz's Catering Inc. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our state-of-the-art kitchen in Walker's Point.Key ResponsibilitiesCollaborate with the Corporate Chef and Executive Chef to develop and implement new...

  • Executive Sous Chef

    4 weeks ago

    Milwaukee, Wisconsin, United States Marcus Hotels Full time

    Executive Sous ChefJob SummaryWe are seeking an experienced Executive Sous Chef to join our culinary team at Marcus Hotels. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and presentation of food, managing kitchen operations, and ensuring exceptional guest experiences.Key ResponsibilitiesTrain, supervise, and...

  • Sous Chef

    3 weeks ago

    Greater Milwaukee Area, United States Saz's Hospitality Group Full time

    Saz's Catering is in search of an experienced Sous Chef to help ensure we're delivering The Finest food to our guests!The Sous Chef will lead shifts of culinary team members at our permanent and event facilities, client venues and ensure the highest standards of food production through management of labor and food.Our Sous Chef will operate the catering...

  • Sous Chef

    2 days ago

    Milwaukee, Wisconsin, United States TouchPoint Full time

    Job DescriptionJob Summary:As a Sous Chef at TouchPoint, you will be responsible for the successful operation of the Culinary Department for a facility.Key Responsibilities:Assists the Executive Chef with managing cost controls and control expenditures for the accountAssists the Executive Chef with planning and creating menusProduces and execute catering...

  • Pastry Sous Chef

    4 weeks ago

    Milwaukee, Wisconsin, United States Potawatomi Casino Hotel Full time

    Job SummaryWe are seeking a highly skilled and experienced Pastry Sous Chef to join our team at Potawatomi Casino Hotel. As a key member of our culinary team, you will assist the Pastry Chef in leading the Pastry Back of House, ensuring exceptional food quality and guest satisfaction.Key ResponsibilitiesCulinary Leadership: Assist the Pastry Chef in leading...

  • Executive Chef Assistant

    4 weeks ago

    Milwaukee, Wisconsin, United States Gecko Hospitality Full time

    Job Title: Sous ChefWe are seeking a highly skilled and passionate Sous Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in creating and executing menu changes, as well as mentoring and training our kitchen staff to ensure they are up-to-date on all new menu items and...

  • Executive Chef

    1 week ago

    Milwaukee, Wisconsin, United States SAZS CATERING INC Full time

    Job SummarySaz's Catering Inc. is seeking an experienced Sous Chef to lead our culinary team and ensure the highest standards of food production.The ideal candidate will have 3+ years of experience in a similar culinary management role and a strong understanding of kitchen operations, including labor management, food production, and sanitation procedures.The...

  • Sous Chef

    4 weeks ago

    Milwaukee, United States Potawatomi Casino Hotel Full time

    Pay based on experience | Requires flexibility to work various shifts In this fast paced, high energy environment where quality is essential, how do we ensure we are producing superior food products? As the Potawatomi Marketplace Sous Chef, you will assist the Potawatomi Marketplace Chef in leading the quick service back of house team by assigning work,...

  • Sous Chef

    1 month ago

    Milwaukee, United States Potawatomi Casino Hotel Full time

    Pay based on experience | Requires flexibility to work various shifts In this fast paced, high energy environment where quality is essential, how do we ensure we are producing superior food products? As the Potawatomi Marketplace Sous Chef, you will assist the Potawatomi Marketplace Chef in leading the quick service back of house team by assigning work,...

  • Executive Pastry Chef

    7 days ago

    Milwaukee, Wisconsin, United States Potawatomi Casino Hotel Full time

    Pastry Sous Chef Job DescriptionAt Potawatomi Casino Hotel, we are seeking a highly skilled Pastry Sous Chef to join our team. As a key member of our pastry kitchen, you will assist the Pastry Chef in leading the team to deliver exceptional food products and provide outstanding guest satisfaction.Key Responsibilities:Culinary Leadership: Assist the Pastry...

  • Executive Chef

    1 month ago

    Milwaukee, Wisconsin, United States Forefront Healthcare & Culinary Services Full time

    Job Title: Sous ChefForefront Healthcare & Culinary Services is seeking an experienced Sous Chef to join our team in Greenfield, WI.About the Role:The Sous Chef will be responsible for preparing food in accordance with current applicable federal, state, and local standards, guidelines, and regulations. This includes maintaining high standards of cleanliness...

  • Executive Chef Assistant

    1 month ago

    Milwaukee, Wisconsin, United States Compass Group Careers Full time

    Job OverviewWe are seeking a highly skilled Sous Chef to join our team at Compass Group Careers. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality meals, while ensuring exceptional customer service and maintaining a clean and safe kitchen environment.Key ResponsibilitiesAssist...

  • Executive Chef

    4 weeks ago

    Milwaukee, Wisconsin, United States Marcus Hotels Full time

    Mason Street Grill is seeking a highly skilled Sous Chef to join our team!We are looking for a talented and experienced Sous Chef who thrives in a fast-paced kitchen environment and is passionate about delivering exceptional culinary experiences. As a key member of our culinary team, you will assist in training, supervising, and maintaining the highest...

  • Pastry Sous Chef

    3 weeks ago

    Milwaukee, United States Potawatomi Casino Hotel Full time

    Pay based on experience | Requires flexibility to work various shifts In this fast paced, high energy environment where quality is essential, how do we ensure we are producing superior food products? As the Pastry Sous Chef you will assist the Pastry Chef in leading Pastry Back of House by assigning work, enforcing food quality standards, and ensuring guest...