Maitre d'

Job DescriptionJob DescriptionMajor Food Group seeks experienced and qualified Maitre'D to join our team at Dirty French Steakhouse!This fine dining concept is hiring experienced hospitality professionals with a strong work ethic to help set and maintain the highest standards of cuisine and professionalism. MFG is hiring an experienced Maitre’D with a...

Job DescriptionJob DescriptionWe are looking for an experienced and charismatic Maitre D' to be the face of our exclusive members-only restaurant. This role is crucial in ensuring that every guest receives a warm welcome and experiences the highest standard of hospitality from the moment they enter.Responsibilities:Greet and welcome members and guests...

Job DescriptionMajor Food Group LLC is seeking an experienced and skilled Maitre D' to join our team at one of our fine dining establishments.We are looking for a professional with a strong work ethic and a passion for delivering exceptional customer service.Key Responsibilities:Oversee the daily operations of the dining room, ensuring a seamless and...

Where The Sand Meets The Sea…When you first step into Casa Madera, you immediately recognize something inherently inviting. Time slows as you dip into a warm, immersive experience that revolves around the ubiquitous tradition of celebrating each meal. You’ll gather around tables that are home to chef-driven selections that draw from the rich culinary...

About Casa MaderaCasa Madera is a high-end, fine dining restaurant concept from hospitality group Noble 33, located in West Hollywood and Toronto. Our mission is to provide an exceptional dining experience that showcases the rich culinary traditions of Mexican coastal cuisine refined by French technique and Japanese precision.Job SummaryWe are seeking a...

Assistant Maitre D (Shipboard position)POSITION SUMMARY Assists the Restaurant Manager in the supervision of the Restaurant personnel ensuring total guest satisfaction regarding food quality and service in accordance with company policies.ESSENTIAL DUTIES & RESPONSIBILITIES To support Celebrity Cruises’ mission of becoming “the world’s ultimate premium...

Job DescriptionJob DescriptionHungry for Hospitality? FIRE UP YOUR CAREER! Anthony’s Coal Fired Pizza has the FRESHEST ingredients any way you slice it! When you put good things in the Oven, good things come out. Everything served HOT, HOT, HOT, including our signature pizzas that are cooked in a 900-degree Oven. You're the last piece of the pie!...

Job DescriptionJob DescriptionHungry for Hospitality? FIRE UP YOUR CAREER! Anthony’s Coal Fired Pizza has the FRESHEST ingredients any way you slice it! When you put good things in the Oven, good things come out. Everything served HOT, HOT, HOT, including our signature pizzas that are cooked in a 900-degree Oven. You're the last piece of the pie!...

**About the Role**We are seeking a highly skilled and experienced Restaurant Operations Manager to join our team at Daniel Boulud. As a key member of our management team, you will be responsible for leading by example, conducting service training, and upholding our high standards of service.**Key Responsibilities**Lead by example, demonstrating exceptional...

About the JobSenior Sous ChefThe Cavalry Company is seeking a highly skilled and experienced Senior Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for supporting the Executive Chef in overseeing the entire culinary operation on board our vessels.Key Responsibilities:Food Preparation and Service: Ensure the...

Position Summary:The Manager, Specialty Restaurant Operations is responsible for providing strategic direction and support fleetwide operation & newbuild based Restaurant & F&B Leadership to achieve brand and company goals. Main goal is to achieve revenue target on each vessel.Essential Duties and Responsibilities:LeadershipProvide all necessary tools to the...

Position Summary:The Manager, Specialty Restaurant Operations is responsible for providing strategic direction and support fleetwide operation & newbuild based Restaurant & F&B Leadership to achieve brand and company goals. Main goal is to achieve revenue target on each vessel.Essential Duties and Responsibilities:LeadershipProvide all necessary tools to the...

Job DescriptionJob DescriptionRDG introduces its first restaurant-concept brand, MILA, which offers guests a culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach. Combining genuine hospitality, fine dining, and a sophisticated nightlife atmosphere, MILA has quickly become a premier destination within Miami's...

Job DescriptionJob Title: Head WaitressJob Summary:We are seeking a highly skilled and experienced Head Waitress to join our team at Hospitalio Recruitment. As a Head Waitress, you will be responsible for leading our restaurant team to deliver exceptional service to our guests.Key Responsibilities:Leadership and Supervision: Assist the Restaurant Manager and...

Leading Cruise Line with 28 ships is actively hiring for the Head Waitress shipboard role. This role does NOT require previous shipboard experience which is typically not the case. The Head Waitress will assist the Restaurant Manager and Assistant Maitre'd team in the supervision of the restaurant personnel ensuring total guest satisfaction regarding food...