Fire Camp Kitchen Manager/Supervisory Cook

Job DescriptionJob DescriptionJob Purpose: A professional Cook/Manager is to lead our kitchens at fire camp following our Mobile Food Service Managers specifications and guidelines. A successful candidate will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our customer’s satisfaction. The Fire Camp...

Job OverviewPosition Summary:The Fire Camp Culinary Supervisor is responsible for overseeing kitchen operations at fire camps, adhering to the specifications and guidelines set forth by Mobile Food Service Managers. The ideal candidate will utilize their culinary expertise and leadership abilities to ensure exceptional customer satisfaction. This role...

Job OverviewPosition Objective:The Fire Camp Culinary Supervisor is responsible for overseeing kitchen operations at fire camps, adhering to the guidelines set forth by our Mobile Food Service Managers. The ideal candidate will utilize their culinary expertise and leadership abilities to ensure high levels of customer satisfaction. This role requires a...

Job DescriptionJob DescriptionLIVE YOUR WEST LIFE! JOIN OUR CAMPFIRE!Black Angus was founded by Stuart Anderson in 1964. A rancher who knew his way around a horse, a range and a campfire, he was looking to share the simple ranch cooking he loved. It’s from him we learned to cook our steaks over fire, serve generous portions, and to create Memorable Dining...

LIVE YOUR WEST LIFE! JOIN OUR CAMPFIRE!Black Angus was founded by Stuart Anderson in 1964. A rancher who knew his way around a horse, a range and a campfire, he was looking to share the simple ranch cooking he loved. It’s from him we learned to cook our steaks over fire, serve generous portions, and to create Memorable Dining Experiences for our Guests in...

Job Type TemporaryDescription*Seasonal status. You will only be requested to work based on our booked event schedule and hours may vary. (Our typical "busy season" is the end of March through October.)JOB SUMMARY:The Kitchen Prep Cook is responsible for preparing and organizing ingredients and equipment by following provided prep lists and recipes to support...

Job Type Temporary Description *Seasonal status. You will only be requested to work based on our booked event schedule and hours may vary. (Our typical "busy season" is the end of March through October.) JOB SUMMARY: The Kitchen Prep Cook is responsible for preparing and organizing ingredients and equipment by following provided prep lists and recipes to...

Job DescriptionJob DescriptionPeopleReady of Ventura, CA is now hiring Line Cooks. As a Line Cook, you will perform many different duties that are part of preparing meals. Apply today and you could start as soon as tomorrow.As a PeopleReady associate you'll benefit from:The freedom to work where you want, when you want and as often as you want.Next-day...

Job DescriptionJob DescriptionMust do well under pressure and handle several tickets at once. Must follow cafe recipes and plating standards consistently.Job Duties:Prepare all food items as directed in a sanitary and timely mannerFollow recipes and presentation specificationsOperate standard kitchen equipment safety and efficientlyClean and maintain station...

Job DescriptionJob DescriptionMust do well under pressure and handle several tickets at once. Must follow cafe recipes and plating standards consistently.Job Duties:Prepare all food items as directed in a sanitary and timely mannerFollow recipes and presentation specificationsOperate standard kitchen equipment safety and efficientlyClean and maintain station...

Position OverviewJoin the Black Angus Steakhouse team and embrace the spirit of the West! We are seeking a dedicated KITCHEN COORDINATOR who is passionate about delivering exceptional dining experiences. This role is essential in ensuring that all culinary creations meet our high standards before they reach our valued guests.Key ResponsibilitiesThe KITCHEN...

Job DescriptionJob DescriptionMarine Ventures International, Inc. (MVI) is a marine science and technical services consulting firm that provides environmental services worldwide.MVI has an exciting opportunity for a Cook/Steward to hold a critical position aboard the INDEPENDENCE and is a focal point of crew and customer interactions.  It entails a high...

Job DescriptionJob DescriptionAre you a hardworking, service-minded leader with a real passion for the hospitality industry?Are you looking to take a step towards building your restaurant manager career, instead of just working a job?We need extraordinary leaders like you to apply for thisfull-servicerestaurant management position inVentura, CAAs aRestaurant...

Job OverviewDD FACTOR is seeking a dedicated Restaurant General Manager to oversee our vibrant dining establishment. This role offers a competitive salary range of $90,000.00 to $100,000.00 (depending on experience), along with a comprehensive benefits package, performance bonuses, and a 401k plan.As the Restaurant General Manager, you will play a crucial...

Job DescriptionPosition Overview: We are seeking a dedicated Culinary Specialist who excels in a fast-paced environment and can manage multiple orders simultaneously. The ideal candidate will consistently adhere to our café's recipes and presentation standards.Key Responsibilities:Prepare food items as instructed in a clean and timely manner.Follow...

Job OverviewPosition Title: Vegetable, Meat and Salad PreparerRole Summary:The Food Preparation Specialist is responsible for a variety of essential food preparation tasks that do not involve cooking. This includes the preparation of salads, cold dishes, shellfish, as well as slicing meats and vegetables, and brewing beverages such as coffee or tea.Key...

Job DescriptionJob DescriptionDescription/Job SummaryJob Description - Veg, Meat and Salad PreparerJob Summary:Performs variety of food preparation duties other than cooking, such as preparing salads and cold foods, shellfish, slicing meats and vegetables, and brewing coffee or tea.General Responsibilities:Readies large quantities of various types of fresh...

Embrace the Spirit of the WestAt Black Angus Steakhouse, we take pride in our rich heritage that dates back to 1964, founded by Stuart Anderson, a rancher passionate about sharing his love for ranch-style cooking. Our mission is to deliver Exceptional Dining Experiences across five western states. Are you prepared to make a lasting impression?We are seeking...

Job DescriptionJob DescriptionA very successful, hip Pizza Restaurant in the Westlake Village area is looking for a Restaurant General Manager at a salary of $90,000.00 to$100,000.00(DOE), plus benefits, bonus and 401k plan.They are looking for a dynamic Restaurant General Manager to lead the operations of their fast-casual dining establishment that features...

Job DescriptionJob DescriptionDescription:SUMMARYUnder the supervision of the Property Supervisor and directional support of the Director of Property Management, the Property Manager is directly responsible for managing their assigned site to ensure effective fiscal, physical and social soundness. The Property Manager oversees the day-to-day operations of...