Executive Sous Chef

Executive Sous Chef in Peachtree City, GA at Planterra Ridge Golf Club **Location:** **Job Description** Under the leadership of the Executive Chef and acting in his/her absence, the Executive Sous Chef is in charge and runs the operation being entrusted with substantive leadership and management responsibilities, including responsibility on a daily basis...

Job DescriptionJob DescriptionJob Listing: Executive Sous ChefAt Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job; it's a chance to be part of something greater. Here, you'll...

Job DescriptionJob DescriptionSalary: 70,000 + (Based On Experience)Company: Whole Harvest, LLCPosition: Executive Sous ChefLocation: Commerce City, ColoradoJob Type: Full-Time In-PersonHours: Daily hours may vary based on production needs. Pay: $70,000 + Based on experienceBenefitsHealth InsuranceVision InsuranceDental InsurancePaid Time OffPaid...

Job DescriptionJob DescriptionThe Westerner in West Valley City, UT is calling all energetic, go-getters to apply to join our team as a full-time Executive Sous Chef!WHY YOU SHOULD JOIN OUR RESTAURANTWe are an established restaurant that appreciates our employees. We pay our Executive Sous Chefs a competitive salary of $22 per hour. The schedule is Wednesday...

**Sous Chef** Hyatt Regency Hyatt Regency Mission Bay Spa and Marina CA - San Diego Culinary Department Head/Manager Full-time Yearly US Dollar (USD) pay basis Req ID: SAN026935 Share Sous Chef via Email **Summary** At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality meals, while ensuring exceptional customer service and maintaining a clean and safe kitchen environment.Key...

**Job Summary**We are seeking a highly skilled and experienced Executive Sous Chef to join our team at The ONE Group. As a key member of our culinary team, you will be responsible for assisting with the daily operations of the kitchen and providing professional leadership and direction to kitchen personnel.**Key Responsibilities:**• Assist with the...

Job DescriptionJob DescriptionPosition: Executive Sous Chef, French CuisineSalary: $70,000+ DOELocation: Park City, UtahExciting opportunity for a growing restaurant group led by James Beard Award Winning Chef Galen Zamarra located in the heart of Park City, Utah, an internationally renowned ski destination. This Executive Sous Chef position will, under the...

DescriptionAn Executive Sous Chef is responsible for assisting in the direction and administration of the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability.What will I be doing?As Executive Sous Chef, you would be responsible for assisting...

Job DescriptionJob DescriptionDescription:***$500 Sign-on Bonus***Our company is seeking an experienced Banquet Sous Chef to join our team. The ideal candidate will have a strong background in fine dining and large scale banquets, as well as full service hotel or larger convention style hotel experience.Responsibilities:- Plan and execute menus for large...

Job SummaryThe Executive Sous Chef will assist the Executive Chef in planning, preparing, and producing food for the restaurant, banquet functions, and other related outlets. This role will be responsible for menu development, food specifications, recipes, and supervising cooks, production, developing and monitoring food and labor budgets for the department,...

Job DescriptionJob DescriptionSummary: The Sous Chef is responsible for ensuring the highest standards of culinary excellence by overseeing kitchen operations, supervising staff, and collaborating with the head chef to maintain quality. The Sous Chef contributes to the overall success of the kitchen, providing leadership in a fast-paced and dynamic culinary...

Job SummaryWe are seeking an experienced and skilled Executive Sous Chef to join our team at Marriott. As a key member of our culinary team, you will be responsible for the overall success of our daily kitchen operations.Key ResponsibilitiesLead and manage a team of cooks and kitchen staff to ensure a consistent, high-quality product is produced.Develop and...

Job description:We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers’ satisfaction.Responsibilities: Help in...

DescriptionWaldorf Astoria is looking for an Executive Sous Chef to join the Culinary Team in Park City!With 150 rooms, 4,000 square feet of banquet space, and 3 food and beverage outlets, this award-winning Forbes 4-Star boutique property offers elevated comfort food inspired by mountain regions from around the world. This includes a 3-meal restaurant,...

Job DescriptionJob DescriptionBenefits:Competitive salaryDental insuranceEmployee discountsHealth insurancePaid time offSous Chef:Responsible for assisting executive chef with kitchen operations. Ensuring the overall quality and integrity of 801 Restaurant Group. Core responsibilities include team performance, quality assurance, effective cost controls and...

Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality food, while ensuring exceptional customer service and maintaining a clean and safe kitchen...

Job DescriptionJob DescriptionAbout the RoleThe Executive Sous Chef reports to the Executive Chef and is responsible for the execution of all menus for assigned area of operation. Position ResponsibilitiesParticipating in the design of innovative, yet fun and simplistic menus that work for the guestConsistently displaying timing, quality, temperature,...

Job DescriptionJob DescriptionAbout the RoleThe Executive Sous Chef reports to the Executive Chef and is responsible for the execution of all menus for assigned area of operation. Position ResponsibilitiesParticipating in the design of innovative, yet fun and simplistic menus that work for the guestConsistently displaying timing, quality, temperature,...

Job DescriptionJob DescriptionAbout the RoleThe Executive Sous Chef reports to the Executive Chef and is responsible for the execution of all menus for assigned area of operation. Position ResponsibilitiesParticipating in the design of innovative, yet fun and simplistic menus that work for the guestConsistently displaying timing, quality, temperature,...