Executive Chef

Job DescriptionJob DescriptionExecutive ChefUpscale DiningOur Company is searching for an Executive Chef that loves keeping it fresh, consistent and running smoothly at our full-service restaurant in our New York, NY location! As one of the top destinations for dining in the city, we take pride in offering exceptional food, drinks, and service to every...

Job DescriptionJob DescriptionSalary: Title: EXECUTIVE CHEF – DIRECTOR OF CULINARYReports to: OWNERSSummary of Position:  The Executive chef-DOC is responsible for the overarching targets and goals of the restaurants or other food operations.  Duties are to establish a menu, hire chefs and other members of the culinary team, plan budgets and determine...

Job DescriptionJob DescriptionSalary: Title: EXECUTIVE CHEF – DIRECTOR OF CULINARYReports to: OWNERSSummary of Position:  The Executive chef-DOC is responsible for the overarching targets and goals of the restaurants or other food operations.  Duties are to establish a menu, hire chefs and other members of the culinary team, plan budgets and determine...

About the Job:We are looking for a talented high volume executive chef for a fantastic concept in Manhattan!General Description for Executive Chef: The executive chef is responsible for all culinary activities for the restaurant. This position will "own the kitchen" and oversee sous chefs and kitchen staff. They will be responsible for leading by example,...

OverviewThe Executive Chef has the primary duty of managing the culinary team, a recognized department of venue's F&B operation. The Executive Chef will actively supervisor, coach, counsel, direct, train and mentor employees in meeting company qualify standards, and will independently initiate and authorize all employment actions such as hiring, termination,...

An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience.What will I be doing?As Executive Chef, you are fully responsible for developing the reputation of the hotel through the production of excellent quality food throughout...

Overview:We are seeking a talented and experienced Executive Chef to lead our culinary team in delivering exceptional dining experiences. The ideal candidate will have a passion for food, creativity in menu development, and strong leadership skills to drive kitchen operations to success.Responsibilities:- Oversee all aspects of kitchen operations, including...

Overview:We are seeking a talented and experienced Executive Chef to lead our culinary team in delivering exceptional dining experiences. The ideal candidate will have a passion for food, creativity in menu development, and strong leadership skills to drive kitchen operations to success.Responsibilities:- Oversee all aspects of kitchen operations, including...

Job DescriptionJob DescriptionPOSITION PURPOSE:     We are seeking a hospitality focused and organized individual to join our team as An Executive Chef. The Executive Chef is responsible for the overall culinary operations of the restaurant, ensuring the highest quality of food, exceptional presentation, and efficient kitchen operation. This role...

Job DescriptionJob DescriptionPOSITION PURPOSE:     We are seeking a hospitality focused and organized individual to join our team as An Executive Chef. The Executive Chef is responsible for the overall culinary operations of the restaurant, ensuring the highest quality of food, exceptional presentation, and efficient kitchen operation. This role...

Upscale-casual Italian restaurant in Chelsea led by a James Beard award-winning chef and best-selling cookbook author, searching for an Executive Pastry Chef. We are looking for talented, hardworking, team and hospitality-oriented individuals who can help us create a warm and welcoming environment that serves thoughtful and delicious food and beverage...

Job DescriptionJob DescriptionExecutive Sous Chef – Hawksmoor New York:Hawksmoor New York opened to rave reviews in 2021 and welcomed guests into our beautiful restaurant, based in a National Historic Landmark- The United Charities Building.We are now excited to commence a search for an Executive Sous Chef to support our Exec Chef in leading our...

Job DescriptionJob DescriptionDIN TAI FUNG RESTAURANTSLOCATION: 1633 Broadway, New York, NY 10019 (Paramount Plaza)*UPCOMING RESTAURANT OPENING DATE: OPENING SUMMER 2024SALARY RANGE FOR EXECUTIVE SOUS CHEF: $95,000.00 Annual SalaryBENEFITS FOR EXECUTIVE SOUS CHEF:Competitive Pay & BenefitsEmployer Contribution for individuals and eligible dependents'...

Hotel Barrière Fouquet's is searching for a creative and experienced individual to join our talented kitchen team. In this position, you will act as the second in command in our kitchen, following and enforcing our Executive Chef's requirements and guidelines. Our ideal candidate is a creative professional who is willing to participate in creating delicious...

Job DescriptionJob DescriptionExecutive Sous ChefSupper ClubAre you looking for a career where you are valued? Our team of hospitality professionals are currently looking for an Executive Sous Chef. Apply today for this position in New York, NY. With locally sourced ingredients, chef driven scratch kitchen, fine dining concept- our guests enjoy classic...

Job DescriptionJob DescriptionIt all started with a couple friends, a workout group, and a passion to eat healthy. We believe food can be delicious, healthy and quick all at the same time. We don't cook with gluten, soy, red meat, processed sugars, seed oils or fryers. Vegetables should look and taste bright and clean, and clean food can be incredibly...

Job DescriptionJob DescriptionDIN TAI FUNG RESTAURANTSLOCATION: 1633 Broadway, New York, NY 10019 (Paramount Plaza)*UPCOMING RESTAURANT OPENING DATE: OPENING SUMMER 2024SALARY RANGE FOR EXECUTIVE SOUS CHEF: $95,000.00 Annual SalaryBENEFITS FOR EXECUTIVE SOUS CHEF:Competitive Pay & BenefitsEmployer Contribution for individuals and eligible dependents'...

Working as the Executive Chef for a corporate dining account at 11 Madison Ave, you will be responsible for the success of culinary services including Catering (50%), Executive Dining (25%) and the Cafe (25%). You will ensure quality of daily service, safety andsanitation compliance, provide menu planning, cost control and financial oversight, and staff...

Job DescriptionJob DescriptionJob Overview:We are seeking a talented and passionate Managerial Sous Chef to join our culinary team at The Pierre- A Taj Hotel. In this position you will support the Executive Chef and partner with the culinary team in overseeing all aspects of kitchen operations, ensuring the highest standards of food quality, presentation,...

DescriptionJoin Our Culinary Vanguard at the Luxurious 33 Seaport Hotel NYC!Position Overview:Step into the spotlight as the Executive Chef of the prestigious 33 Seaport Hotel NYC, where your culinary brilliance and leadership will create unforgettable dining experiences. At Crescent Hotels & Resorts, we celebrate individuality and encourage our associates...