Head Chef

1 week ago


Oakland Park, United States Keitus Seafood Grill & Jerk | Food Truck Part time
Job DescriptionJob Description

Overview
We are looking for a talented and innovative Head Chef to join our food truck team. The ideal candidate will be passionate about creating flavorful dishes, have strong culinary expertise, and be capable of leading a small, efficient kitchen in a fast-paced environment.

PART TIME ONLY WEEKENDS
Duties

  • Oversee all aspects of food preparation and service in a compact kitchen space
  • Manage and train kitchen staff, including scheduling and delegation of tasks
  • Monitor inventory and report stock levels
  • Collaborate with the team to create new, unique dishes and rotating specials that fit a mobile kitchen format
  • Ensure compliance with food safety and cleanliness standards in a mobile setting
  • Work late hours, as needed, to accommodate evening events and food truck operations

Experience

  • Proven experience in a similar role, preferably within a food truck or small-scale kitchen
  • Strong understanding of food truck operations, menu planning, and ingredient management
  • Excellent leadership and communication skills, with the ability to thrive in fast-paced, high-pressure settings
  • Ability to work efficiently in a small kitchen while maintaining high-quality standards
  • Willingness to work late hours as part of the job
  • Certification from a culinary school is a plus, but not required

If you’re a passionate and creative chef excited to bring your culinary talents to a food truck, we invite you to apply and lead our dynamic mobile kitchen team


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