Support Chef

Support Chef - KintburyButcombe are an award-winning business with around 150 pubs across the UK. We offer fresh, locally sourced, seasonal and innovative menu's that we are proud to serve and as such are looking for a number of Support Chefs to come and join our Kitchen Teams. There are no minimum hours, you only work when you are free or need extra...

Support Chef - KintburyButcombe are an award-winning business with around 150 pubs across the UK. We offer fresh, locally sourced, seasonal and innovative menu's that we are proud to serve and as such are looking for a number of Support Chefs to come and join our Kitchen Teams. There are no minimum hours, you only work when you are free or need extra...

Support Chef - DidmartonButcombe are an award-winning business with around 150 pubs across the UK. We offer fresh, locally sourced, seasonal and innovative menu's that we are proud to serve and as such are looking for a number of Support Chefs to come and join our Kitchen Teams. There are no minimum hours, you only work when you are free or need extra...

Support Chef - Tollard RoyalButcombe are an award-winning business with around 150 pubs across the UK. We offer fresh, locally sourced, seasonal and innovative menu's that we are proud to serve and as such are looking for a number of Support Chefs to come and join our Kitchen Teams. There are no minimum hours, you only work when you are free or need extra...

Support Chef - Tollard RoyalButcombe are an award-winning business with around 150 pubs across the UK. We offer fresh, locally sourced, seasonal and innovative menu's that we are proud to serve and as such are looking for a number of Support Chefs to come and join our Kitchen Teams. There are no minimum hours, you only work when you are free or need extra...

Support Chef - Tollard RoyalButcombe are an award-winning business with around 150 pubs across the UK. We offer fresh, locally sourced, seasonal and innovative menu's that we are proud to serve and as such are looking for a number of Support Chefs to come and join our Kitchen Teams. There are no minimum hours, you only work when you are free or need extra...

Sous Chef - DidmartonWe are a bold, award-winning business who pride ourselves in giving our chefs the freedom to create premium, seasonal menus that 'wow' our customers within an industry-leading environment. We run friendly, welcoming, and positive kitchens with high standards; always striving to be the best we can be. We are looking for a Sous Chef to...

Sous Chef - DidmartonWe are a bold, award-winning business who pride ourselves in giving our chefs the freedom to create premium, seasonal menus that 'wow' our customers within an industry-leading environment. We run friendly, welcoming, and positive kitchens with high standards; always striving to be the best we can be. We are looking for a Sous Chef to...

Chef - Yeovilton Chef Yeovilton 35579 per annum48 hours per week4 days 3 days off ( Opportunity for Overtime)Shift Pattern 06:00-19:00 On a bus route (Bus 54)Cost of this service is 2Free Parking on siteWe have an exciting opportunity for an ambitious Chef to help us create exceptional food...

Job DescriptionJob DescriptionPosition Overview:Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering and portion control, additionally they supervise team members who have been certified in butchering...

Job DescriptionJob DescriptionPosition Overview:Our Executive Chefs are responsible for all back of house team members, operations, and food production. Our Executive Chefs develop and lead team members by coaching and providing feedback on job performance. This individual is accountable for creating a positive environment that sets expectations for food...

Trainee Chef - DyrhamWe are an ambitious, award-winning business who pride ourselves in offering an eclectic range of innovative, fresh, and seasonal menus that 'wow' our customers within an industry leading environment. We run friendly, welcoming, and positive kitchens with high standards always striving to be the best we can be. We are looking for a...

Trainee Chef - DyrhamWe are an ambitious, award-winning business who pride ourselves in offering an eclectic range of innovative, fresh, and seasonal menus that 'wow' our customers within an industry leading environment. We run friendly, welcoming, and positive kitchens with high standards always striving to be the best we can be. We are looking for a...

Trainee Chef - BoxWe are an ambitious, award-winning business who pride ourselves in offering an eclectic range of innovative, fresh, and seasonal menus that 'wow' our customers within an industry leading environment. We run friendly, welcoming, and positive kitchens with high standards always striving to be the best we can be. We are looking for a Commis...

Head Chef - JerseyFancy working for an award winning business? Do you want to run a kitchen that creates innovative and delicious food you can be proud of? Well, here at the Liberation Group, we pride ourselves in giving our chefs the freedom to create awesome, seasonal dishes whilst providing an industry leading and award winning environment to 'get your...

Chef de Partie - DidmartonWe are a bold, award-winning business who pride ourselves in giving our chefs the freedom to create premium, seasonal menus that 'wow' our customers within an industry-leading environment. We run friendly, welcoming, and positive kitchens with high standards; always striving to be the best we can be. We are looking for a Chef de...

An Executive Sous Chef is responsible for assisting in the direction and administration of the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability.What will I be doing?As Executive Sous Chef, you would be responsible for assisting in the...

senior sous chef - Westminster senior sous chef | full time at wagamama, we're an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration of asian food brought wagamama to life we're looking for a...

Apprentice Commis Chef - Chelsea Training Ground, 64 Stoke Road, Cobham, Chelsea Football Club Job Title: Apprentice Commis ChefSalary: 25000 YearlyLocation: Chelsea Training Ground, 64 Stoke Road, Stoke D'Abernon, Cobham KT11 3PTReporting to: People & Welfare ManagerHours/working pattern: 40 Hours per week 5 out of 7 DaysYou do not need to have any...

Sous Chef - New Opening - LythamExciting opportunity for a Sous Chef to join this new opening and become part of one of the most successful restaurant groups in the UK.We are looking for a Sous Chef to assist our Head Chef in the running of this new kitchen, leading the team to deliver our wholesome, fresh dishes throughout the day.What we offer...Achievable...