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Baker/Pastry Chef

4 months ago

Saint Paul, United States La Tapatia Full time
Job DescriptionJob Description

We are seeking a Baker/Pastry Chef to join our team  You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. 

Responsibilities:

  • Oversee day-to-day culinary operations
  • Coordinate food and kitchenware orders
  • Check freshness and quality of ingredients
  • Assist in the development of menu items
  • Standardize recipes and plate presentations
  • Understand and follow local Health Code procedures  
  • Work with management to create a memorable experience for guests

Qualifications:

  • Previous experience in culinary arts, cooking, baking, or other related fields
  • Passion for food and cooking techniques
  • Familiar with Mexican pastries 
  • Strong leadership qualities 
  • Ability to communicate and work with others 

Benefits

  • 401k with a 5% employer match plan offered after 1 year and 1000 hour completed.
  • PTO 
  • Flexible work schedule
  • Shift meal 
  • Employee discount 
Company DescriptionLa Tapatia is a Mexican street food destination restaurant and food truck caterer. We seek to bridge our Mexican culture with everyone by elevating classic Mexican street food while honoring our traditions.Company DescriptionLa Tapatia is a Mexican street food destination restaurant and food truck caterer. We seek to bridge our Mexican culture with everyone by elevating classic Mexican street food while honoring our traditions.