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Executive Pastry Artisan

2 months ago


Saint Paul, Minnesota, United States Sodexo Full time
Sodexo - MANKATO [Kitchen Supervisor / Cook]

As a Pastry Chef at Sodexo, you will be responsible for overseeing the creativity and preparation of all desserts required for food operations, banquets, specialty orders, and to-go orders. Your key responsibilities will include:

Key Responsibilities:
  • Preparing items from scratch such as breads, rolls, muffins, biscuits, pies, cakes, cookies, and pastries.
  • Tasting all products produced to assess quality and ensure they meet the highest standards.
  • Scheduling the production of all baked goods to meet the demands of the kitchen.

This is an exciting opportunity to join a dynamic team and contribute to the success of Sodexo. If you have a passion for pastry arts and a strong work ethic, we encourage you to apply.