Executive Chef

We are searching for a talented and experienced Executive Chef to join our team at a prestigious fine dining restaurant.  The ideal candidate will have a least 5 years of experience in a similiar role, demonstrating exceptional culinary skils, leadership abilities, and a passion for creating high-quality dishes.\Responsibilities:- Supervise and manage all...

Company Description Mama Bella Gourmet Market is located in West Palm Beach, FL and is known for its signature brand pattern that creatively ties diverse elements together to present a clean and consistent image. Inspired by values and personality, Mama Bella Gourmet Market visually communicates its unique strengths in a versatile manner through its...

Company Description Mama Bella Gourmet Market is located in West Palm Beach, FL and is known for its signature brand pattern that creatively ties diverse elements together to present a clean and consistent image. Inspired by values and personality, Mama Bella Gourmet Market visually communicates its unique strengths in a versatile manner through its...

The Role at a glance:We are looking to add an experienced, motivated executive chef for our Constellation Culinary Group team in West Palm Beach, FL. As an executive chef, you will have the opportunity to prepare innovative cuisine in a beautiful Cultural Arts setting. Previous Ala Carte and catering experience in a high end venue is preferred.  What ...

Job Description Executive Sous Chef Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our culinary team’s commitment to safe, efficient operations and exceptional cuisine. Reporting to the Executive Chef, you will lead our team of culinary leaders and colleagues in the banquet events, restaurants, in-room...

Assist the Executive Chef with allocation of invoices, input date into excel purchase tracking spreadsheet, daily typing of menu items for features, newsletter information compilation.Schedule: Tuesday through Friday (9am to 1pm)Ability to produce a high volume of work in a timely manner, which is accurate, complete, and of high quality.Ability to come to...

Job DescriptionJob DescriptionRESTAURANT GROUP in South Florida is looking for a Sous Chef to join our team! If you are passionate about cooking, developing staff and enjoy a fast pace environment, come work for us!.Benefits: Health insurance 1st of month following 60 days of employment, able to take PTO after 6 months, 401k.Pay $55,000+Sous chef...

Job Description: The Banquets Executive Sous Chef will provide technical and administrative assistance to the Executive Chef and insure effective operation of the kitchen and food production outlets of all 9 restaurants and pop up outlets.    Responsibilities: Responsible for the execution of all Omni Hotel and company policies/procedures, ensuring that...

Job DescriptionJob DescriptionCocos Crush Bar in Clearwater Beach, FL is looking for one executive chef to join our 24 person strong team. We are located on 317 Coronado Drive. Our ideal candidate is self-driven, ambitious, and hard-working.ResponsibilitiesTrain and develop chefs to company standardsCreate new dishes and menus in accordance with business...

Job DescriptionJob DescriptionWe are seeking an Executive Pastry Chef to lead and join our team at DIFEBO'S MARKET!  You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the Bakery's brand and reputation. Responsibilities:Oversee day-to-day culinary/bakery productionCoordinate food, paper and...

Sous Chef Position:Indian Spring Country Club is recruiting for a Sous Chef. The Sous Chef is responsible for assisting with oversight of the day-to-day culinary operations of a multi-unit operation. The club features multiple dining outlets, pool operations, and extensive banquet business. The position ensures the highest quality for members and their...

Job Summary: The Director of Culinary has a key leadership role within the team. This role is the lead culinarian and is responsible for inspiring the chefs, creative menu development, efficient back of house operations, and keeping the kitchen at the forefront of culinary leadership within the industry. This role requires collaboration across a diverse...

Job Summary: The Director of Culinary has a key leadership role within the team. This role is the lead culinarian and is responsible for inspiring the chefs, creative menu development, efficient back of house operations, and keeping the kitchen at the forefront of culinary leadership within the industry. This role requires collaboration across a diverse...

Sous Chef duties and responsibilitiesSous Chefs oversee food preparation and cooking in establishments like restaurants and hotels, and they help with the hiring and training of new kitchen staff. To succeed in this job, a candidate must be able to effectively undertake the following day-to-day duties and responsibilities: Preparing meals and food to meet...

Job DescriptionJob DescriptionBenefits:401(k) matchingDental insuranceEmployee discountsHealth insuranceOpportunity for advancementTraining & developmentVision insuranceTheo's Steaks, Sides & Spirits in Rehoboth Beach, DE is seeking a motivated Sous Chef to join our team! The individual in this role will assist the Executive Chef in maintaining kitchen...

Job DescriptionJob DescriptionPosition Overview:Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering and portion control, additionally they supervise team members who have been certified in butchering...

Sous Chef duties and responsibilitiesSous Chefs oversee food preparation and cooking in establishments like restaurants and hotels, and they help with the hiring and training of new kitchen staff. To succeed in this job, a candidate must be able to effectively undertake the following day-to-day duties and responsibilities:Preparing meals and food to meet the...

Brandywine Living, a premier provider of luxury senior living, is searching for a hard-working, innovative, and self-motivated **Line Chef** to join our dining team in beautiful Rehoboth Beach, DE. Schedule 11am-7:30pm **Duties Includes**: - Provides quality meals and makes adjustments with residents needs and desires - Follow recipes and planned menus -...

**SUSHI CHEF (SENIOR LEVEL)** We are looking for highly experienced, professional sushi chefs who are passionate and detail oriented. The ideal candidate is committed to the art and craft of sushi, and has the knowledge and skill set to lead and develop our team of talented Sushi Chefs. **RESPONSIBILITIES** * Managing Prep Schedule, Orders and Daily...

OverviewSeeking a Part-time, Assistant Catering Chef, to join the Lesner Inn Catering Company Culinary Team. The Lesner Inn is one of the premier Wedding and Special Event caterers in Virginia Beach, VA. The candidate must be eager to learn, as well as have the creativity to develop a skillset which will benefit our culinary team and our customers....