Executive Chef

Company Description Mama Bella Gourmet Market is located in West Palm Beach, FL and is known for its signature brand pattern that creatively ties diverse elements together to present a clean and consistent image. Inspired by values and personality, Mama Bella Gourmet Market visually communicates its unique strengths in a versatile manner through its...

Company Description Mama Bella Gourmet Market is located in West Palm Beach, FL and is known for its signature brand pattern that creatively ties diverse elements together to present a clean and consistent image. Inspired by values and personality, Mama Bella Gourmet Market visually communicates its unique strengths in a versatile manner through its...

We are hiring an Executive Chef of Spruzzo This position comes with a bonus of 25% paid quarterly. The Executive Chef of Spruzzo has total responsibility for the Spruzzo main kitchen, and culinary staff for leading these areas. The Executive Chef is responsible for leading by example and developing their staff as assets for the hotel. They direct food...

The Role at a glance:We are looking to add an experienced, motivated executive chef for our Constellation Culinary Group team in West Palm Beach, FL. As an executive chef, you will have the opportunity to prepare innovative cuisine in a beautiful Cultural Arts setting. Previous Ala Carte and catering experience in a high end venue is preferred.  What ...

Job DescriptionJob DescriptionJob Description: The Executive Chef holds various responsibilities for the oversight of kitchen operations, while maintaining a strong focus on the culinary aspect of the restaurant which includes new dish development and presentation, menu planning, and ensuring the restaurant stays ahead of the curve with current industry food...

Job DescriptionJob DescriptionEXECUTIVE CHEF FOR NEW RESTAURANT OPENING!Upscale Casual Restaurant Offering a Gorgeous Layout!Elevate Your Career With US!We are currently seeking an Executive Chef who consistently strives to exceed expectations for our esteemed guests and dedicated team members. This exciting opportunity is available at our upscale casual...

Job DescriptionJob DescriptionSalary: Job Title:Executive Chef  Responsible to:General Manager  Place of Work:Tropezon Main Duties: The Executive Chef is responsible for all culinary operations, including restaurants & catering events.  The chef is responsible for budgeting and achieving food and labor costs; establishing and maintaining standards of...

Job DescriptionJob DescriptionMajor Hospitality Firm is currently seeking several Chefs to join their team.Responsibilities (these are not all inclusive):• Responsible for method of service, production and cooking to ensure all items are prepared to meet deadlines and standards• Properly execute plated dishes with varying components to standards•...

Job Description Executive Sous Chef Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our culinary team’s commitment to safe, efficient operations and exceptional cuisine. Reporting to the Executive Chef, you will lead our team of culinary leaders and colleagues in the banquet events, restaurants, in-room...

Job DescriptionJob DescriptionJob Purpose:The purpose of the Executive Chef is to prepare nutritious, fresh, flavorful, elevated, meals from scratch while paying attention to an active, food-adventurous family's dietary preferences and allergy requirements.Responsibilities:· Bring a wealth of culinary knowledge and experience to the family, constantly...

Assist the Executive Chef with allocation of invoices, input date into excel purchase tracking spreadsheet, daily typing of menu items for features, newsletter information compilation.Schedule: Tuesday through Friday (9am to 1pm)Ability to produce a high volume of work in a timely manner, which is accurate, complete, and of high quality.Ability to come to...

Job DescriptionJob DescriptionRESTAURANT GROUP in South Florida is looking for a Sous Chef to join our team! If you are passionate about cooking, developing staff and enjoy a fast pace environment, come work for us!.Benefits: Health insurance 1st of month following 60 days of employment, able to take PTO after 6 months, 401k.Pay $55,000+Sous chef...

Job Description: The Banquets Executive Sous Chef will provide technical and administrative assistance to the Executive Chef and insure effective operation of the kitchen and food production outlets of all 9 restaurants and pop up outlets.    Responsibilities: Responsible for the execution of all Omni Hotel and company policies/procedures, ensuring that...

Job DescriptionJob DescriptionWHO WE ARE:Tides Folly Beach is a beachfront hotel driven and defined by a singular passion: community. We go above and beyond to provide an expectation-exceeding, smile-inducing, memory-making experience for our community of guests. Internally, we focus on building a strong, tight-knit team community through growth, support,...

Job DescriptionJob DescriptionRDG Overview:Envisioned by Marine and Greg Galy through their travels, experiences, and thirst for discovery and adventures, the first MILA restaurant (part of RDG) opened in Miami Beach, FL, in January 2020. MILA is a restaurant, rooftop lounge, and mixology bar aiming to transport guests on a culinary journey of flavorful...

Job DescriptionJob DescriptionWe are seeking an Executive Pastry Chef to lead and join our team at DIFEBO'S MARKET!  You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the Bakery's brand and reputation. Responsibilities:Oversee day-to-day culinary/bakery productionCoordinate food, paper and...

Job DescriptionJob DescriptionCocos Crush Bar in Clearwater Beach, FL is looking for one executive chef to join our 24 person strong team. We are located on 317 Coronado Drive. Our ideal candidate is self-driven, ambitious, and hard-working.ResponsibilitiesTrain and develop chefs to company standardsCreate new dishes and menus in accordance with business...

Sous Chef Job Description The Executive Sous Chef is responsible for assisting the Executive Chef in managing the kitchen operations of the restaurant. The Executive Sous Chef will supervise the kitchen staff, plan and develop menus, and ensure that all food is prepared to the highest quality standards. Responsibilities - Assist the Executive Chef in...

Sous ChefJob DescriptionThe Executive Sous Chef is responsible for assisting the Executive Chef in managing the kitchen operations of the restaurant. The Executive Sous Chef will supervise the kitchen staff, plan and develop menus, and ensure that all food is prepared to the highest quality standards.Responsibilities Assist the Executive Chef in managing the...

Sous Chef Position:Indian Spring Country Club is recruiting for a Sous Chef. The Sous Chef is responsible for assisting with oversight of the day-to-day culinary operations of a multi-unit operation. The club features multiple dining outlets, pool operations, and extensive banquet business. The position ensures the highest quality for members and their...