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Sous Chef

4 months ago

Charleston, United States Hege's Restaurant Full time
Job DescriptionJob Description

Hege's Restaurant, an upscale French Bistro located in Johns Island, SC, is currently looking to hire an experienced Sous Chef. We have an incredible kitchen staff and are looking to find another great addition to our team.

The ideal candidate will have at least 2 years of previous Sous Chef experience in a fine dining environment.

Previous work in desserts/pastries is a plus.

  • Top pay
  • Two weeks paid vacation
  • Benefits
  • Bonus structure

 

Experienced Chef's PLEASE APPLY TODAY

 

Company DescriptionHege's is a casual, welcoming French Bistro where you'll experience the same gracious hospitality as the coastal gentry of Kiawah and Seabrook Islands. No foams. No froths. Just respect for the ingredients, the season, and talent in the kitchen.

We are now currently looking to hire a new Sous Chef. If you have experience, make sure to apply today

We offer classic French and international cuisine in a casual, inviting atmosphere.

Top pay
Paid vacation
Benefits
Bonus structureCompany DescriptionHege's is a casual, welcoming French Bistro where you'll experience the same gracious hospitality as the coastal gentry of Kiawah and Seabrook Islands. No foams. No froths. Just respect for the ingredients, the season, and talent in the kitchen.\r
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We are now currently looking to hire a new Sous Chef. If you have experience, make sure to apply today\r
\r
We offer classic French and international cuisine in a casual, inviting atmosphere.\r
\r
Top pay\r
Paid vacation\r
Benefits\r
Bonus structure