Pastry Chef

Manhatta is a restaurant and full-service event space from Danny Meyer's Union Square Hospitality Group, combining sky-high views with down-to-earth hospitality.In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development.The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for...

OverviewAlong with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development. The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for preparing high quality products in all areas of the pastry department. The Pastry Sous Chef should have an endless passion for desserts, a great attitude, and...

OverviewAlong with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development. The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for preparing high quality products in all areas of the pastry department. The Pastry Sous Chef should have an endless passion for desserts, a great attitude, and...

OverviewThe Pastry Cook will support the Executive Pastry Chef & team, and will help make cookies, cakes, breads, and other pastries according to pre-established recipes This role will pay a salary of $20 to $22.00. For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days,...

Set up the kitchen with cooking utensils and equipment, like knives, pans, and kitchen scalesStudy each recipe and order provisions to meet business demands and adhere to recipe standardsEnsure food in a prepared in accordance with mandated ticket timesDelegate tasks to kitchen staff and ensure quality and completion of taskInform wait staff about daily...

Responsibilities:Set up the kitchen with cooking utensils and necessary equipment, such as knives, pans, and kitchen scalesReview each recipe and order ingredients to meet business needs while maintaining recipe standardsEnsure all food is prepared within the specified ticket timesAssign tasks to kitchen staff, supervise quality, and ensure tasks are...

Checks production schedule to determine variety and quantity needed.Maintains a high level of quality in baking and consistency.Decorates and finishes all cakes, pastry (e.g., birthday, wedding, etc.) according to specifications.Has thorough understanding and knowledge of usage of all equipment used in the Pastry Shop.Works and maintains workstation in...

We are looking for talented and passionate kitchen staff This is an opportunity to work in a fast-paced environment and be part of a dynamic team. We are looking for line cooks, pastry cooks, prep cooks, porters & dishwashers to join our opening team. We are looking for looking for a full kitchen staff that: Have a culinary degree (line cooks), with 1 year...

Job DescriptionJob DescriptionWe are looking for an eager Pastry Chef to join our Design Hotel, The Crosby Street Hotel. Our high profile Brasserie style restaurant serves a modern international cuisine with an emphasis on fresh, seasonal and organic produce. Working with the pastry team you will create desserts, ice cream, cakes, and afternoon tea items for...

Job DescriptionJob DescriptionJoin the Laurent Tourondel Hospitality team and help to oversee the pastry outlet that includes L'Amico Restaurant, The Vine, and Second. Event Space at Eventi hotel with the opening of a new concept slated for April, 2021.    This is an opportunity to join a team for creative and forward thinking professionally led by...

Job DescriptionJob DescriptionStand-Alone RestaurantsPastry Chef - Task Force (Consultant) – ($70K – $85K)Independents Restaurant Not Affiliated with M&R Hotel ManagementPastry Chef - Consultant Overview: We are seeking an experienced Pastry Chef to join our team on a consultant or task force basis. As a consultant, you will bring your expertise in...

**PASTRY CHEF - GJELINA NYC** **Salary Range**:$70,000 to $90,000 per year (DOE and state) ***: The Pastry Chef is responsible for developing and planning recipes and overseeing the daily production of bread, pastries, and other baked goods/desserts at the facility. Duties include understanding what types of baked goods and desserts the clientele enjoys...

Overview: Along with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development. The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for preparing high quality products in all areas of the pastry department. The Pastry Sous Chef should have an endless passion for desserts, a great attitude, and...

Job Description A Pastry Cook transforms high-quality ingredients into delicious Italian pastries in accordance with Eataly’s recipes. Reports to the Pastry Sous Chef and the Pastry Chef. Prepares pastries, tiramisu, cannoli, cookies, croissants, gelato and other Italian desserts Follows recipes and complies with portion sizes, quality standards,...

Brought to you from Monte-Carlo, Beefbar offers a selection of creative street food, main courses, and sides divided into three categories beef, reef, and leaf. It s luxury you can feel and savor. Beefbar, a premier upscale restaurant, is seeking an experienced and passionate Pastry Cook to join our team. This full-time position plays a vital role in...

Job DescriptionJob DescriptionGotham Bar and Grill is looking for a pastry cook to join our culinary team.Looking for an energetic cook with positive attitude to work with Pastry Chef Ron Paprocki. Applicants must be able to work competently and consistently in a high pressure environment. The position starts immediately and is full time. The position...

Full Time Hourly (Based on Experience) **Required Years of Experience** 0-1 years **Pastry cook** 2017 Worlds Best Pastry Chef is looking for talent for his Soho bakery Dominique Ansel Bakery Full-time positions are available immediately for: Pastry Cook You will be working with a top-tier team in a professional and creative environment. This position is...

Hello! We are seeking culinary professionals to assist in the production and plating of desserts and pastries using classic techniques in a fine dining setting as we prepare to open a new and exciting restaurant in Chelsea. You’ll be working closely with the pastry chef to help test and produce all components related to the dessert menu, as well as working...

Full Time Hourly (Based on Experience) **Required Years of Experience** 1 year MICHELIN STAR RESTAURANT SEEKING PASTRY COOK FOR IMMEDIATE HIRE: Ai Fiori, from famed hospitality firm Altamarea Group and located at the Langham New York Hotel, is looking for energetic & passionate pastry cooks to join the team. Ai Fiori showcases modern interpretations of...

Daily Provisions is your neighborhood cafe with everything you need throughout the day to dine in or take away.We open early in the morning with coffee, fresh baked goods, and breakfast sandwiches. Throughout the afternoon and evening, we offer made-to-order sandwiches, slow-roasted rotisserie chicken, seasonal sides, and a selection of beer and wine to...

$18 to $21 per hour. Statement of Purpose: The Pastry Cooks are responsible for the preparation, baking, and finishing of all bread, cookies and other specified baked good in accordance with specified Jean-Georges' quality standards and specifications. The Pastry cooks must also maintain the organization, cleanliness, and sanitation of work areas and...

OverviewThe Pastry Cook will support the Executive Pastry Chef & team, and will help make cookies, cakes, breads, and other pastries according to pre-established recipes This role will pay a salary of $20 to $22.00. For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick...

Position: Pastry CookFLSA Designation: Non - Exempt Reports To: BOH Management Date Revised: 2024 Position Description:As a Pastry Cook you will be responsible for baking a wide variety of desserts and baked goods including cakes, pastries, and ice cream while maintaining high quality standards and presentation. This role involves performing baking...

Job DescriptionJob DescriptionPosition: Pastry CookFLSA Designation: Non - Exempt Reports To: BOH Management Date Revised: 2024 Position Description:As a Pastry Cook you will be responsible for baking a wide variety of desserts and baked goods including cakes, pastries, and ice cream while maintaining high quality standards and presentation. This role...

Eleven Madison Park is a three Michelin-starred restaurant led by Chef Daniel Humm featuring a thoughtful, multi-course plant-based menu inspired by local and seasonal ingredients. Our team is driven by a commitment to serve the most delicious food with the most gracious hospitality. We are looking for a passionate and experienced peopleto join our pastry...

Chef sought by Java Nation, Inc in Kensington, MDReqs:1 yr exp in job offd or rltd position working w/pastries. Exp w/prep & bake pastries, cakes, bread, & desserts per recipes & stds; dvlp & create new pastry recipes, considering flavor combo, presentation, & dietary restrictions; supv cooks, bakers, & assts; collab w/mgmt to plan pastry menus, intro new...

Job DescriptionJob DescriptionEleven Madison Park is a three Michelin-starred restaurant led by Chef Daniel Humm featuring a thoughtful, multi-course plant-based menu inspired by local and seasonal ingredients. Our team is driven by a commitment to serve the most delicious food with the most gracious hospitality. We are looking for a passionate and...

Company DescriptionEJ's Luncheonette is a NYC iconic destination and neighborhood restaurant. The restaurant has 33 years of consistency and growth. EJ's is known for serving the best comfort food in the city. Our Chefs and Sous Chefs are continually converting old comfort food staples into relevant and current entrees and sides to keep the restaurant...