Pastry Cook

Our New York location is currently seeking a full time pastry cook to join our team! Position Summary The Pastry Cook is responsible for the daily preparation, baking, and finishing of all desserts, and any other specified baked goods in accordance with the Milos quality standards and specifications. Primary Role & Responsibilities •Daily production and...

Job DescriptionJob DescriptionOur New York location is currently seeking a full time pastry cook to join our team!Position Summary The Pastry Cook is responsible for the daily preparation, baking, and finishing of all desserts, and any other specified baked goods in accordance with the Milos quality standards and specifications.Primary Role &...

Job DescriptionJob DescriptionGotham Bar and Grill is looking for a pastry cook to join our culinary team.Looking for an energetic cook with positive attitude to work with Pastry Chef Ron Paprocki. Applicants must be able to work competently and consistently in a high pressure environment. The position starts immediately and is full time. The position...

The Dinex Group LLC, Chef Daniel Boulud's internationally acclaimed restaurant group, has opened a new multiple-venue fine, fine-casual, and upscale bar/lounge on the 55th floor of One Vanderbilt near Grand Central Terminal. The newest property is an exclusive, elegant space that provides guests with the highest level of service and hospitality. We are...

Job DescriptionJob Description* 2-3 years of experience as a pastry cook. * Flexible schedule: AM, PM, weekends and holidays. * Show a positive and focused energy. * Ability to work efficiently and comfortably under demanding conditions. * Have the ability to multitask. * Have attention to details. * Able to handle a fast-paced environment and manage...

Full Time Hourly (Based on Experience) **Required Years of Experience** 0-1 years **Pastry cook** 2017 Worlds Best Pastry Chef is looking for talent for his Soho bakery Dominique Ansel Bakery Full-time positions are available immediately for: Pastry Cook You will be working with a top-tier team in a professional and creative environment. This position is...

Job DescriptionJob DescriptionLooking for a motivated lead pastry cook to work in a high paced in-demand modern Indian restaurant. No previous experience in Indian cuisine necessary but experience in New York restaurant cuisine is necessary. Knowledge of high end products and various techniques a plus. Please email gustavo@junoonnyc.com with resume and...

Job DescriptionJob DescriptionPosition: Pastry CookFLSA Designation: Non - Exempt Reports To: BOH Management Date Revised: 2024 Position Description:As a Pastry Cook you will be responsible for baking a wide variety of desserts and baked goods including cakes, pastries, and ice cream while maintaining high quality standards and presentation. This role...

Position: Pastry CookFLSA Designation: Non - Exempt Reports To: BOH Management Date Revised: 2024 Position Description:As a Pastry Cook you will be responsible for baking a wide variety of desserts and baked goods including cakes, pastries, and ice cream while maintaining high quality standards and presentation. This role involves performing baking...

Job DescriptionJob DescriptionEleven Madison Park is a three Michelin-starred restaurant led by Chef Daniel Humm featuring a thoughtful, multi-course plant-based menu inspired by local and seasonal ingredients. Our team is driven by a commitment to serve the most delicious food with the most gracious hospitality. We are looking for a passionate and...

Overview: The Pastry Cook will support the Executive Pastry Chef & team, and will help make cookies, cakes, breads, and other pastries according to pre-established recipes   This role will pay a salary of $20 to $22.00.   For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days,...

Manhatta is a restaurant and full-service event space from Danny Meyer's Union Square Hospitality Group, combining sky-high views with down-to-earth hospitality.In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development.The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible...

Manhatta is a restaurant and full-service event space from Danny Meyer's Union Square Hospitality Group, combining sky-high views with down-to-earth hospitality.In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development.The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for...

OverviewThe Pastry Cook will support the Executive Pastry Chef & team, and will help make cookies, cakes, breads, and other pastries according to pre-established recipes This role will pay a salary of $20 to $22.00. For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days,...

Who We Are We love what we do and what we do is important!  We believe that everyone should leave feeling better – this means not just our guests, but also our teammates.  Everyone should go home feeling better because they learned something new, or had fun working that day.  Therefore, we hire unique individuals who work together to create amazing...

Job DescriptionJob DescriptionWho we are:We love what we do and what we do is important! We believe that everyone should leave feeling better – this means not just our guests, but also our teammates. Everyone should go home feeling better because they learned something new, or had fun working that day. Therefore, we hire unique individuals who work...

Job DescriptionJob DescriptionJoin the Laurent Tourondel Hospitality team and help to oversee the pastry outlet that includes L'Amico Restaurant, The Vine, and Second. Event Space at Eventi hotel with the opening of a new concept slated for April, 2021.    This is an opportunity to join a team for creative and forward thinking professionally led by...

OverviewThe Pastry Cook will support the Executive Pastry Chef & team, and will help make cookies, cakes, breads, and other pastries according to pre-established recipes This role will pay a salary of $20 to $22.00. For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick...

Who We AreWe love what we do and what we do is important We believe that everyone should leave feeling better – this means not just our guests, but also our teammates. Everyone should go home feeling better because they learned something new, or had fun working that day. Therefore, we hire unique individuals who work together to create amazing experiences...

Overview: Along with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development. The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for preparing high quality products in all areas of the pastry department. The Pastry Sous Chef should have an endless passion for desserts, a great attitude, and...