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Restaurant Manager
4 months ago
We are excited to partner with a beautiful and creative upscale restaurant, seeking an experienced and polished Restaurant Manager to help lead their FOH team in downtown Chicago. This spectacular, dinner-only restaurant (with the exception of a wonderful Sunday Brunch) is complete with indoor and outdoor dining venues, private dining, and extra attention to its menu, service, and ambiance. With a commitment to honoring the past, working in the present, and driving toward the future, this dining destination is poised for success for many years to come.
COMPENSATION: Base Salary up to $75,000 plus Medical, dental, vision benefits package, PTO, and much more.
Restaurant Manager Qualifications/Responsibilities:
- 5+ years experience leading FOH operations in an upscale, fine-dining environment
- Strong finnacial/P&L skills
- Exceptional leadership qualities
- Solid communication skills
- Ability to problem-solve with a guest-first service approach
If you're interested in continuing your career with one of Chicago's finest dining destinations, please submit a current resume to James Nolan, james@horizonhospitality.com
