Sous Chef
1 week ago
We are a bold, award-winning business who pride ourselves in giving our chefs the freedom to create premium, seasonal menus that 'wow' our customers within an industry-leading environment. We run friendly, welcoming, and positive kitchens with high standards; always striving to be the best we can be.
We are looking for a Sous Chef to join the family.
What's in it for you?
- Work/Life balance This role can be done over 3-4 days if you prefer People want and need flexibility - we will help you achieve that
- The chance to work for an award-winning business and to cook some of the best, most innovative pub food in the industry. We have won the Best Food Offer (2019 & 2020) and Best Managed Pub Company (2022) as well as the Best Premium Food Offer for 2022 at The UK Publican Awards.
- Access to Benefits Bar - an incredible platform where you can earn cash-back with major retailers, save money on your purchases including holidays, groceries, gifts and much more
- The opportunity to work for a diverse, eclectic company and gain experience in a range of kitchens and menus. We take a collaborative approach to menu development, giving you autonomy over specials and events in your business.
- A competitive salary plus an equal share of great tips.
- Access to industry-leading training and development. We offer bespoke training plans as part of our 'Pillars of Progression' programme; we want you to be our next head chefs... or anything you want to be
- We offer additional support and coaching from our executive chef team and head chefs.
- You will work with some of the best locally sourced produce and ingredients.
- We will back with you the tools you need to do a great job and have invested significantly in our kitchens.
- The buzz that comes with team parties, events, training courses, great suppliers and some of the industry's best team rewards, discounts and benefits (including 50% off food on shift).
- A business who cares about you. We are ambassadors for the Burnt Chef Project, fighting the stigma of mental health and working with them to train and support our teams. We also offer an Employee Assistance Program that is there 24/7 to provide you with support.
-
Sous Chef
4 days ago
Overland Park, Kansas, United States SkiBound Full timeSous Chef Opportunity with SkiboundSkiBound is seeking a highly skilled Sous Chef to join our team in the French Alps. As a Sous Chef with SkiBound, you will be responsible for assisting the Head Chef in managing the kitchen operations of one of our lively club hotels.Key Responsibilities:Assist the Head Chef in menu planning, food preparation, and...
-
Sous Chef
2 weeks ago
Overland Park, Kansas, United States SkiBound Full timeAbout the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at SkiBound. As a Sous Chef, you will be responsible for assisting the Head Chef in managing the kitchen brigade and ensuring the highest standards of food quality and presentation.Key ResponsibilitiesAssist the Head Chef in menu planning, food preparation, and...
-
Sous Chef
2 months ago
Overland Park, United States Gecko Hospitality Full time $60,000 - $65,000We are on the hunt for a talented Sous Chef to join our dynamic culinary team. If you're passionate about crafting delectable dishes and leading a kitchen crew, then keep reading!Your responsibilities will include:Assisting the head chef in menu creation and dish designEnsuring kitchen operations run smoothly, especially during peak hoursManaging kitchen...
-
Sous Chef
2 weeks ago
Overland Park, United States Restaurant Associates Full timeSous Chef - Hybrid A fantastic opportunity has arisen for a talented and ambitious Sous Chef to join Restaurant Associates delivering world class hospitality for our partner February to DecemberThis role requires the successful applicant to travel and work abroad for approximately half of the year...
-
Banqueting Sous Chef
4 weeks ago
Overland Park, Kansas, United States Elite Hotels Full timeBanqueting Sous Chef OpportunityAshdown Park Hotel & Country Club is seeking an experienced Banqueting Sous Chef to join our culinary team. As a key member of our kitchen team, you will be responsible for overseeing the smooth operation of our banqueting kitchen, ensuring that every meal is a memorable experience for our guests.Key Responsibilities:Oversee...
-
Sous Chef
3 months ago
Overland Park, United States Loungers Full timeSous Chef - New Opening - TynemouthThis is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK. You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh,...
-
Sous Chef
3 months ago
Overland Park, United States Loungers Full timeSous Chef - New Opening - TynemouthThis is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK. You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh,...
-
Sous Chef
3 months ago
Overland Park, United States Loungers Full timeSous Chef - New Opening - LythamThis is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK. You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh,...
-
Sous Chef
1 month ago
Asbury Park, United States Gecko Hospitality - NJ Full timeJob DescriptionJob DescriptionSous ChefSophisticated Bar & TavernOur company is seeking a dynamic Sous Chef who possesses a true passion for the hospitality industry! If this describes your style as a Sous Chef, Apply Today for our location in Asbury Park, NJ. We bring a combination of elegance, and sophistication to a Tavern setting. Fresh ingredients,...
-
Sous Chef
3 weeks ago
Overland Park, United States ESS Full timeSous Chef - Woodhouse Sous Chef, Garats Hay, Woodhouse 15.12 per hour37.5 hours per week5 days over 7Responsibilities To be responsible for overseeing all operational aspects of the Kitchen and staff in the absence of the Head ChefTo be responsible for ensuring all kitchen staff are preparing and...
-
Senior Sous Chef
2 weeks ago
Overland Park, United States Restaurant Associates Full timeSenior Sous Chef - Hybrid A fantastic opportunity has arisen for a talented and ambitious Senior Sous Chef t to join Restaurant Associates delivering world class hospitality for our partner.This role requires the successful applicant to travel and work abroad for approximately half of the year beside...
-
Cunard Sous Chef
2 months ago
Overland Park, United States Carnival UK Full timeCunard Sous ChefAs a market leader in the cruise industry, Cunard sails spectacular ships all over the world. Join us and you'll discover that working at sea is more than just a job. It's a way of life. During your Cunard career you could explore all four corners of the world, visiting destinations from Alaska to Japan, and more than 70 countries in between....
-
Sous Chef
3 weeks ago
Overland Park, United States SkiBound Full timeSous Chef - Skibound Winter 24/25 - France Sous Chef Alpe d' Huez / Les Menuires – Skibound Winter 24/25A winter season with Skibound is like no other. With over 30 years’ experience in the industry, we offer a unique ski experience to budding skiers from all over the world with school and youth groups at the heart of our business. You will be based at...
-
Executive Sous Chef
3 weeks ago
Asbury Park, New Jersey, United States Gecko Hospitality - NJ Full timeJob Title: Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our team at Gecko Hospitality - NJ. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring the highest quality of food and exceptional customer service.Key Responsibilities:Assist the Executive Chef in...
-
Executive Sous Chef
2 months ago
Overland Park, Kansas, United States Gecko Hospitality Full timeAbout the RoleWe are seeking a highly skilled and experienced Sous Chef to join our dynamic culinary team at Gecko Hospitality. As a key member of our kitchen staff, you will play a crucial role in delivering exceptional dining experiences for our guests.Key ResponsibilitiesMenu Development: Collaborate with our Head Chef to design and implement new menu...
-
Sous Chef
3 months ago
BUENA PARK, United States Knott's Berry Farm Full timeOverview:The Sous Chef assists the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen, including hands on safety/sani needs, production and presentation of goods for the park, they assist with par levels, and quality product. The Sous Chef oversees the activities of the Central Kitchen staff in the absence of the...
-
Sous Chef
4 weeks ago
Asbury Park, New Jersey, United States Gecko Hospitality - NJ Full timeJob DescriptionWe are seeking a highly skilled Sous Chef to join our team at Gecko Hospitality in Asbury Park, NJ. As a Sous Chef, you will be responsible for overseeing all back of the house and kitchen operations, including recruiting, training, and developing the culinary staff. You will ensure a welcoming and professional atmosphere, maintain an...
-
Sous Chef
2 weeks ago
Buena Park, California, United States Knott's Berry Farm Full timeAbout the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Knott's Berry Farm. As a key member of our culinary team, you will assist the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen, ensuring the highest quality food products are delivered to our guests.Key ResponsibilitiesOversee the...
-
Executive Sous Chef
4 weeks ago
Monterey Park, California, United States Casuda Canyon Restaurant Corporation Full timeJob SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Casuda Canyon Restaurant Corporation. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the day-to-day operations of the kitchen, including menu planning, inventory management, and staff supervision.Key...
-
Sous Chef Skilt hotel- Skibound Winter 24/25
3 months ago
Overland Park, United States SkiBound Full timeSous Chef Skilt hotel- Skibound Winter 24/25 - France A winter season with Skibound is like no other. With over 30 years’ experience in the industry, we offer a unique ski experience to budding skiers from all over the world with school and youth groups at the heart of our business. You will be based at one of our 3 lively club hotels across 3 resorts...