Office Assistant for Executive Chef

We are searching for a talented and experienced Executive Chef to join our team at a prestigious fine dining restaurant.  The ideal candidate will have a least 5 years of experience in a similiar role, demonstrating exceptional culinary skils, leadership abilities, and a passion for creating high-quality dishes.\Responsibilities:- Supervise and manage all...

Hammock Dunes Club is the premier private club in Northeast Florida offering world-class amenities and services to its members. We are currently hiring for a Prep Cook. Essential Job Function- Prepare any necessary food items for A la Carte service in the Clubhouse Restaurants, any banquet items or items that are assigned by Sous Chef(s) or Executive Chef....

Job Description: The Banquets Executive Sous Chef will provide technical and administrative assistance to the Executive Chef and insure effective operation of the kitchen and food production outlets of all 9 restaurants and pop up outlets.    Responsibilities: Responsible for the execution of all Omni Hotel and company policies/procedures, ensuring that...

Job DescriptionJob DescriptionWe are seeking a highly organized and detail-oriented Executive Assistant to support the CEO. The ideal candidate will provide administrative assistance, manage schedules, and handle confidential information with professionalism, and wield expert Excel skills.**Duties:**- Manage executive calendars, including scheduling meetings...

Job DescriptionJob DescriptionWe are seeking a highly organized and detail-oriented Executive Assistant to support the CEO. The ideal candidate will provide administrative assistance, manage schedules, and handle confidential information with professionalism, and wield expert Excel skills.**Duties:**- Manage executive calendars, including scheduling meetings...

Job DescriptionJob DescriptionHammock Dunes Club is the premier private club in Northeast Florida offering world-class amenities and services to its members. We are currently hiring for a Prep Cook.Essential Job Function-Prepare any necessary food items for A la Carte service in the Clubhouse Restaurants, any banquet items or items that are assigned by Sous...

Davidson Hospitality Group - 8030 [Kitchen Supervisor / Cook] As an Executive Sous Chef at Davidson Hospitality Group, you'll: Lead culinary team in menu development and execution; Oversee food quality and safety standards; Manage inventory and ordering; Train and mentor staff; Collaborate with other departments to ensure seamless guest experience; Assist...

Company Description Mama Bella Gourmet Market is located in West Palm Beach, FL and is known for its signature brand pattern that creatively ties diverse elements together to present a clean and consistent image. Inspired by values and personality, Mama Bella Gourmet Market visually communicates its unique strengths in a versatile manner through its...

Company Description Mama Bella Gourmet Market is located in West Palm Beach, FL and is known for its signature brand pattern that creatively ties diverse elements together to present a clean and consistent image. Inspired by values and personality, Mama Bella Gourmet Market visually communicates its unique strengths in a versatile manner through its...

Job DescriptionJob DescriptionCocos Crush Bar in Clearwater Beach, FL is looking for one executive chef to join our 24 person strong team. We are located on 317 Coronado Drive. Our ideal candidate is self-driven, ambitious, and hard-working.ResponsibilitiesTrain and develop chefs to company standardsCreate new dishes and menus in accordance with business...

Job DescriptionJob DescriptionCocos Crush Bar in Clearwater Beach, FL is looking for one executive chef to join our 24 person strong team. We are located on 317 Coronado Drive. Our ideal candidate is self-driven, ambitious, and hard-working.ResponsibilitiesTrain and develop chefs to company standardsCreate new dishes and menus in accordance with business...

Job DescriptionJob DescriptionWe are seeking an Executive Pastry Chef to lead and join our team at DIFEBO'S MARKET!  You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the Bakery's brand and reputation. Responsibilities:Oversee day-to-day culinary/bakery productionCoordinate food, paper and...

ASM Global - JobID: R100110246 [Kitchen Supervisor / Cook] As an Executive Chef at ASM Global, you'll: Lead culinary team in menu development, food preparation, and presentation; Manage inventory, ordering, and budgeting; Ensure compliance with health and safety regulations; Collaborate with event planners to create customized menus; Train and mentor kitchen...

OverviewSeeking a Part-time, Assistant Catering Chef, to join the Lesner Inn Catering Company Culinary Team. The Lesner Inn is one of the premier Wedding and Special Event caterers in Virginia Beach, VA. The candidate must be eager to learn, as well as have the creativity to develop a skillset which will benefit our culinary team and our customers....

Job DescriptionJob DescriptionOverviewSeeking a Part-time, Assistant Catering Chef, to join the Lesner Inn Catering Company Culinary Team. The Lesner Inn is one of the premier Wedding and Special Event caterers in Virginia Beach, VA. The candidate must be eager to learn, as well as have the creativity to develop a skillset which will benefit our culinary...

Davidson Hospitality Group - 6851 [Kitchen Supervisor / Cook] As an Executive Chef at Davidson Hospitality Group, you'll: Lead culinary team in menu development, food preparation, and presentation; Manage inventory, ordering, and budgeting; Ensure compliance with health and safety regulations; Train and mentor kitchen staff; Collaborate with event planners...

Sous Chef Position:Indian Spring Country Club is recruiting for a Sous Chef. The Sous Chef is responsible for assisting with oversight of the day-to-day culinary operations of a multi-unit operation. The club features multiple dining outlets, pool operations, and extensive banquet business. The position ensures the highest quality for members and their...

True Food Kitchen - JobID: post-213903 [Kitchen Supervisor / Cook] As an Executive Sous Chef at True Food Kitchen, you'll: Grow the kitchen team, build the business, solve problems, and know each station of a diverse kitchen well; Be a role model to the cooks for how to execute under pressure; Innovate, train, develop, empower, coach and counsel and problem...

Job Summary: The Director of Culinary has a key leadership role within the team. This role is the lead culinarian and is responsible for inspiring the chefs, creative menu development, efficient back of house operations, and keeping the kitchen at the forefront of culinary leadership within the industry. This role requires collaboration across a diverse...

Job Summary: The Director of Culinary has a key leadership role within the team. This role is the lead culinarian and is responsible for inspiring the chefs, creative menu development, efficient back of house operations, and keeping the kitchen at the forefront of culinary leadership within the industry. This role requires collaboration across a diverse...