Chef Manager

Job summary - Manage all aspects of the kitchen and kitchen personnel, ensuring the quality preparation of all menu items and proper handling/ storage of all food items in accordance with standards. Coordinates the purchase of all food and develops menus, maintaining approved food costs and labor costs. Essential Duties and Responsibilities – (Key...

About the RoleWe are seeking an experienced Executive Sous Chef to join our team at Legends, a leading provider of hospitality and entertainment services. As a key member of our culinary team, you will be responsible for managing the day-to-day operations of our food outlets, ensuring exceptional quality and service to our clients.Key...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at AEG. As a key member of our culinary operations, you will be responsible for managing and overseeing the production, operation, and sanitation aspects of all culinary and stewarding operations throughout our facilities.Key ResponsibilitiesOperations...

Procurement Specialist Chef Bobo Brand is seeking a knowledgeable and financially savvy Procurement Specialist to elevate our purchasing and procurement processes. We require a professional with a strong background in consumer packaged goods (CPG) and extensive experience in food production. The ideal candidate will implement innovative strategies to reduce...

Procurement Specialist Chef Bobo Brand is seeking a skilled and budget-conscious Procurement Specialist to elevate our purchasing processes. We are in search of a professional with a strong background in consumer packaged goods (CPG) and extensive experience in food production, capable of implementing innovative strategies to reduce costs and enhance product...

About H-E-BH-E-B is a leading food retailer operating over 400 stores throughout Texas and Mexico, with annual sales exceeding $25 billion. As a daring innovator and smart competitor, H-E-B has led the way with creative new concepts, outstanding service, and a commitment to diversity in our workforce, workplace, and marketplace.Job SummaryThe Executive Sous...

Job SummaryWe are seeking an experienced and skilled Executive Chef to lead our culinary team at One Haus Recruiting. As a key member of our management team, you will be responsible for overseeing all aspects of our kitchen operations, including menu planning, food preparation, and staff management.Key ResponsibilitiesMenu Planning and Development: Create...

Procurement Specialist Chef Bobo Brand is seeking a knowledgeable and budget-conscious Procurement Specialist to elevate our purchasing processes. We require a professional with a strong background in consumer packaged goods, particularly in food production, who can implement creative strategies to enhance cost efficiency and product excellence. The ideal...

About Us:Crescent Court Dallas is a luxury hotel that embodies the essence of Texas hospitality. Our hotel offers an immersive spa, renowned dining, and a serene pool, making it a haven for guests seeking a unique experience. With a $30 million renovation, we have elevated our standards to provide the finest Texas luxury living.Our Culture:We foster an...

No late nights. Rotating weekend day off. All major holidays off. Summers off. Fast paced commercial kitchen in the heart of Dallas Pa. Metz Culinary Management is growing and we have an opening for Rock Star Sous Chef / Kitchen Manager who shares our passion for Food, Service and Leadership. We are seeking a Culinary Leader, with a mentoring management...

Job Summary:The Executive Sous Chef is a key member of the culinary team at H-E-B, responsible for overseeing the daily operations of the kitchen and ensuring the highest quality of food products. This role requires strong leadership and management skills, as well as a deep understanding of culinary operations and food safety protocols.Key...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Restoration Hardware. As a key member of our culinary team, you will be responsible for preparing and cooking food under the supervision of the head chef.Key ResponsibilitiesAssist in creating and developing new menu items that align with our company's culinary...

**Job Summary**We are seeking a highly skilled and experienced Sous Chef to join our team at Placed Inc. as a key member of our culinary operations.**Key Responsibilities**As a Sous Chef, you will be responsible for assisting in the management of day-to-day kitchen operations, ensuring the highest level of food quality, taste, and presentation. You will also...

Job DescriptionJob DescriptionWe are seeking an Executive Chef to join our team! You must thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of...

Job DescriptionJob DescriptionWe are seeking an Executive Chef to join our team! You must thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of...

Job DescriptionJob DescriptionPosition Summary:The Sushi Chef is responsible for preparing sauces and sushi items for our guests in accordance with the restaurant’s food preparations and service guidelines.  Primarily works in front of guests while preparing foods at the sushi bar and ensuring a fun and inviting experience.  Monitors and ensures the...

About the RoleThe Harwood Hospitality Group is seeking an experienced and skilled Executive Chef to join our team at Docent, a high-end Japanese steakhouse in Dallas, Texas. As a key member of our culinary team, the Executive Chef will be responsible for overseeing all aspects of the kitchen, including menu planning, inventory management, and staff...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Harwood Hospitality Group. As a key member of our culinary team, you will be responsible for overseeing all aspects of kitchen operations, ensuring exceptional food quality, and driving business growth.Key ResponsibilitiesOperations Management: Coordinate the...

Job summary - Responsible for the daily operations of hotel/resort kitchen from preparation to execution of all meal periods. Essential Duties and Responsibilities – (Key Activities) The following are specific responsibilities and contributions critical to the successful performance of the position: • Maintain complete knowledge of and comply with all...

Job Opportunity: We are seeking a highly skilled and experienced Executive Sous Chef to join our team at a prestigious upscale restaurant in the Dallas area. The ideal candidate will have a strong background in scratch cooking, excellent leadership skills, and the ability to drive results in a fast-paced environment.Key Responsibilities:Develop and implement...