executive chef

Executive Chef – 5Church:K5 Hospitality, a leader in the Atlanta dining scene, is seeking a passionate and driven Executive Chef to join our team. This is a rare opportunity to lead a talented culinary team in a high-volume, chef-driven kitchen where creativity, leadership, and consistency are valued above all else.Responsibilities:Lead, inspire, and...

Full job descriptionJOB SUMMARYResponsible for food and beverage daily operations, including Culinary, Restaurants/Bars, Room Service and Banquets/Catering, where applicable. Position oversees the development and implementation of departmental strategies and ensures implementation of the brand service strategy and brand initiatives. The position ensures the...

Are you ready to put your signature on one of the region's most exciting culinary destinations? Station 45 is an iconic fine dining steakhouse located within the beautifully restored historic Lackawanna Train Station-a landmark where timeless architecture, elevated hospitality, and exceptional cuisine come together to create unforgettable guest experiences....

Executive Chef Bayleigh Chase Category: Food Services Position Type: Full-Time 501 Dutchman's Lane US-MD-Easton Overview Join our team and grow with us both professionally and personally! Next day pay: Work...

The salary range for this opportunity is $125,000 to $135,000. What You Will Accomplish The Executive Chef is responsible for the overall leadership and direction of all culinary operations, with a primary focus on banquet and event execution. This role ensures the successful planning, preparation, production, and delivery of all food offerings...

Looking for a talented Executive Chef / Kitchen Manager to lead a fast-paced, hip, high-volume restaurant. This is a growth-oriented company that offers a solid benefits package and takes great care of its managers. Executive Chef/Kitchen Manager Benefits / Responsibilities: Responsible for the daily kitchen operations of a cool, fast-paced casual dining...

TouchPoint**Salary: $80,000 - $90,000****Other Forms of Compensation:****Pay Grade:** ((payGrade_obj))**TouchPoint, Support Services,** provides customer focused support services. As specialists, we perform services including healthcare housekeeping, management in laundry processing, patient transportation, and food service. TouchPoint is a compilation of...

Morrison Healthcare **Salary:** **85,000 - 95,000 / year based on experience** **Other Forms of Compensation:** Flexible Paid Time Off, Benefits, 401K, Training **Pay Grade: 14** **Morrison Healthcare** , a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems...

Restaurant Associates**Position Title: Executive Chef****Salary: $85,000 - $95,000****Other Forms of Compensation:** Annual Performance Bonus Opportunity (Up to 20% of Base Salary)Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and...

Job Description Workplace Hospitality builds dining and hospitality programs that work, day after day. Chef-led menus designed around the people and the operational reality of each space. Reliable across locations, consistent across shifts, flexible enough to fit the way your business actually runs. From a single site to a national footprint, programs sized...

Job Description Aramark Healthcare+ is seeking an Executive Chef to join their team at Baylor Scott and White Hospital Grapevine in Grapevine, TX .  The Executive Chef is responsible for overseeing kitchen staff as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes.   Offers a...

Looking for a talented Executive Chef / Kitchen Manager to lead a fast-paced, hip, high-volume restaurant. This is a growth-oriented company that offers a solid benefits package and takes great care of its managers.  Executive Chef/Kitchen Manager Benefits / Responsibilities:Responsible for the daily kitchen operations of a cool, fast-paced casual dining...

Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and tastes. Oversees and manages culinary operations to meet...

Compass Corporate**A family of companies and experiences**As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food and experienced our outstanding service. We have over...

TouchPoint**Salary: $80,000 - $90,000****Other Forms of Compensation:****Pay Grade:** ((payGrade_obj))**TouchPoint, Support Services,** provides customer focused support services. As specialists, we perform services including healthcare housekeeping, management in laundry processing, patient transportation, and food service. TouchPoint is a compilation of...

The Executive Chef’s role is to efficiently operate the kitchen staying within the budget and labor standards. Your duties and responsibilities include but are not limited to the following:Responsible for writing a schedule to cover all stations all days within the labor budget.Establish and reinforce standards for cleanliness of kitchen and quality of...

Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and tastes. Oversees and manages culinary operations to meet...

Executive Chef Manor House Category: Food Services Position Type: Full-Time 1001 Middleford Road US-DE-Seaford Overview $2,000 Sign-On Bonus! Join our team and grow with us both professionally and...

We are seeking an Executive Chef who has a passion for Farm-to-Table Midwest cuisine at its best. This opportunity gives you the chance to work towards a greater cause and create local vendor and farm connections. If you have overseen multi-restaurant locations, including banquets and events, catering, and brunch, we would love to speak with you! ...

Flik Hospitality Group**Salary:** $90,000.00 - $100,000.00**Other Forms of Compensation:** 10% Annual Bonus**What makes FLIK click**_What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring...