sous chef

Sous Chef / Executive Sous Chef Looking for an individual with a professional attitude that works well with others and can lead, train, develop line cooks. An individual with a great work ethic and attitude that aspires to bring out excellence in every aspect of the job. Must have 2-3 years prior sous chef experience Must have prior culinary training Hours...

We are a collection of eclectic, chef-driven restaurants renowned for our soulful food, engaging service, handcrafted cocktails, and curated boutique wine selections. With a passion for delivering exceptional dining experiences, we are continuously seeking talented, highly passionate, experienced, and motivated Chefs to join our close-knit family.Job...

We are looking for a Sous Chef to prepare delicious meals according to our menu. Must be able to follow instructions, able to multi-task, work weekends and holidays, and must have reliable transportation.Responsibilities:Set up workstations. Cook food with various utensils.Ensure a great presentation by dressing dishes.Keep a sanitized and orderly...

SUMMARY: The Sous Chef assists the Executive Chef in the management of the day-to-day operations of the Food Center, which prepares and serves three free meals a day, 365-days a year, to the hungry and homeless, and caters meals for the clients of the Charlotte Cares ShelterESSENTIAL DUTIES AND RESPONSIBILITIES:(These essential job functions are not to be...

Salary: $70,000/Yr-$80,000/Yr What makes FLIK clickWhat makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we...

The Sous Chef’s role is to support the executive chef in efficiently operating the kitchen staying within the budget and labor standards. Your duties and responsibilities include but are not limited to the following:Responsible for establishing pars, keeping order guides updated and all ordering.Assists executive chef with monthly inventory.Knows the...

Description:ESSENTIAL FUNCTIONS:Monitor production and quality levels of all food products.Monitor incoming food product to insure quality.Train, develop and maintain employees skills and relations.Monitor all refrigeration and dry storage for proper handling and rotation.Develop and maintain ongoing education programs for sanitation and safety.Checks daily...

We are currently looking for a Sous Chef to join our culinary team! We are a high profile steakhouse with a great culture and room to grow! Sous Chef Resposibilities:Support the Executive Chef in overseeing the BOH operations. Mentor, train, and deve Sous Chef, Chef, Restaurant, Staffing

Job Description Position Summary The Sous Chef is a key culinary leader responsible for overseeing the daily execution of kitchen operations, ensuring exceptional food quality, operational efficiency, and an outstanding dining experience. As the primary partner to the Executive Chef, the Sous Chef provides hands-on leadership, supervises culinary staff,...

**Description:** At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to every guest. Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges...

Restaurant Associates **Position Title:** Sous Chef **Location:** Seattle, WA **Work Schedule:** Monday-Friday 5:30AM - 4:00PM Pacific **Salary:** $81,000 - $84,000 / year Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and...

Kitchen Manager Plan and manage the kitchen staff in the procurement, production, preparation, and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products. Essential Duties and Responsibilities Manage the daily production, preparation,...

Sous Chef | Horseshoe Bay Resort Location: Horseshoe Bay, TXEmployment Type: Full-Time Position Summary Horseshoe Bay Resort is seeking a Sous Chef responsible for overseeing daily kitchen operations, ensuring consistent food quality, and supporting culinary team development. This role combines leadership, operational oversight, and hands-on execution...

Job Title: Sous Chef Job Location: Portland-USA-97218 Work Location Type: On-Site Salary Range: $66,000.00 - 78,000.00 About us Since 1942, SkyChefs has taken culinary excellence to new heights. As a trusted partner to the nation's leading airlines and retailers, we proudly deliver millions of meals and exceptional service experiences every year across 43...

Job Title: Sous Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $56,949.36 - 71,186.70 About us Since 1942, SkyChefs has taken culinary excellence to new heights. As a trusted partner to the nation's leading airlines and retailers, we proudly deliver millions of meals and exceptional service experiences every year across 43...

Job Title: Sous Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $56,949.36 - 71,186.70 About us Since 1942, SkyChefs has taken culinary excellence to new heights. As a trusted partner to the nation's leading airlines and retailers, we proudly deliver millions of meals and exceptional service experiences every year across 43...

Job DescriptionJob DescriptionMeriwether Godsey is looking for a Sous Chef to assist in all aspects of a food service program, as well as special events catering in Charlottesville, VA. Must be able to work as follows: Monday-Friday, 6:30a-3p with some weekends as needed for catering What you will do:Ensure quality and timeliness of food production, using...

Join Our Mission At Resort Lifestyle Communities (RLC), serving seniors isn’t just a job, it’s a calling. When you join our team, you become part of a close-knit, servant-hearted community guided by our Core Values: Respect, Honesty, Kindness & Compassion, and Service Excellence. Together, we work toward four essential goals that guide our success: ...

Location: 6143 Peach Street Erie, PA 16509 Availability Requirement for this role: Morning, afternoon, evening (includes weekends).Shifts end as late as 9:30pm Age Requirement: Must be 18 years or older Time Type: Full time Pay Range: $21.75 - $22.50 / hour Why Work Here Working at Wegmans provides opportunities to grow, flexible scheduling, incredible...

Job Description Job Description Cumberland Village is Aiken's premier independent senior living community, serving restaurant-style, made-to-order meals three times a day. We are hiring a Sous Chef to be the second in command of our dining department. This is a real cooking job: scratch production, menu input, and a line you run. You hold the standard when...