development chef jobs in Philadelphia

Job SummaryWe’re seeking a talented and passionate Chef to join our team at [Insert Bar Name]. As the Chef, you’ll take charge of crafting and delivering a menu that complements our bar’s vibrant atmosphere and unique drink selection. If you thrive in a fast-paced environment, have a knack for creating crowd-pleasing dishes, and excel in managing a...

Chef ManagerCulinary Services Group is hiring immediately for a Chef Manager position.Location: Philadelphia PASchedule: M-F, ALT Weekends / HolidaysRequirement: Culinary ManagementPay Range: $70,000 to $74,000 per yearCulinary Services Group (CSG) is a top 50, fast-growing food service management company serving senior care, hospital, and behavioral health...

KNEAD Hospitality + Design is seeking a talented Sous Chef for our newest opening Mi Casa Philadelphia. As Sous Chef, you will be responsible for supporting the Executive Chef and GENERAL MANGER in overseeing all kitchen operations, ensuring quality and consistency across all menu items, and leading a team of dedicated culinary professionals.This is an...

About the Role:We are seeking a highly skilled and experienced Corporate Chef to join our team in South Philadelphia, PA.. As a Corporate Chef, you will be responsible for overseeing the culinary operations of our wholesale trade business. Your main objective will be to ensure that our food products meet the highest standards of quality and taste, while also...

KNEAD Hospitality + Design is seeking a talented Sous Chef for our flagship concept, MI VIDA opening in East Market, Philadelphia. As Sous Chef, you will be responsible for supporting the Executive Chef and GENERAL MANGER in overseeing all kitchen operations, ensuring quality and consistency across all menu items, and leading a team of dedicated...

Chef Operator[Executive Chef/General Manager]   COMPENSATION: Salary Range: $80,000-85,000/year with annual increase + quarterly bonus with high growth potential PERKS AND BENEFITS:  16 weeks of Fully Paid Parental Leave (for primary and secondary caregivers) Health Insurance (Medical, Dental, and Vision) Paid Time Off  401K Program Phone...

Catering ChefOur catering company is seeking a Catering Chef to lead our team. We are a people-first company that offers a family environment to our team. We believe in supporting our community and are committed to serving food made with sustainable and local ingredients that will keep our clients coming back for future bookings.Catering Chef Benefits2 weeks...

Sous Chef, Restaurant Level Experienced Job Location 3BM1 VOLVER, LLC - Philadelphia, PA Position Type Full-Time Description Objective: The Sous Chef is responsible for assisting the CDC with the leadership of the restaurant culinary operation, ensuring the highest level of guest satisfaction, employee engagement, and financial performance. The Sous...

ABOUT THE ROLE:  As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master every DIG station by consistently executing recipes, processes, and procedures and training actively to elevate the knowledge of the whole...

Chef Operator[Executive Chef/General Manager]   COMPENSATION: Salary Range: $80,000-85,000/year with annual increase + quarterly bonus with high growth potential PERKS AND BENEFITS:  16 weeks of Fully Paid Parental Leave (for primary and secondary caregivers) Health Insurance (Medical, Dental, and Vision) Paid Time Off  401K Program Phone...

Overview Opportunity:  Sous Chef Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability standards.Your Growth Path Executive Sous Chef – Chef – Executive Chef Your FocusInterview, select, train, schedule, coach and support...

DescriptionPOSITION SUMMARY The Event Chef is the Kitchen Manager responsible for the venue that they oversee or are supporting.  The Event Chef is charged with the overall management of the venue’s culinary operations including, but not limited to, ordering food, managing culinary and ops employees, managing workflow, providing oversight to all food...

EXECUTIVE SOUS CHEF | MI VIDA PHILADELPHIAKNEAD Hospitality + Design is seeking an experienced and driven Executive Sous Chef to join the culinary leadership team at Mi Vida EAST MARKET, our flagship Mexican Concept located in Center City. The Executive Sous Chef will work closely with the Executive Chef and General Manager to lead daily kitchen operations,...

YOUR NEXT OPPORTUNITY IS NOW BOARDING:  Join OTG as a Sous Chef now at PHL Airport and drive a new type of hospitality. Explore career opportunities in a unique hospitality environment with some of the industry's best compensation and benefits, including PTO, Healthcare, and a competitive 401k match.   WHAT IS OTG?  OTG has revolutionized the...

Executive Chef - Full TimeFTK Hospitality | Philadelphia, PA We are seeking a highly creative Executive Chef to lead our culinary team opening  in  greater Philadelphia. and scale in into NJ, NYC, Miami , and other markets ,  This role is perfect for a talented chef with extensive experience in high-end, elevated Chinese and Malaysian cuisine. Join us in...

Join the team at the Hersheypark Entertainment Complex, an award-winning property featuring Hersheypark amusement park, GIANT Center arena, Hersheypark Stadium, ZooAmerica North American Wildlife Park, and Hershey Theatre. Thrilling roller coasters, action-packed Hershey Bears hockey games, thrilling live entertainment, and one-of-a-kind events are a day in...

About the Role Our client is looking for a skilled and motivated Sous Chef to join their busy catering team in Philadelphia . In this role, you will work closely with the Head Chef and Executive Chef to ensure the highest standards of food quality, preparation, and presentation for a wide array of events. You will be instrumental in managing the kitchen...

Founded in 2018 by industry pros, Puttshack is a leading social entertainment concept, reimagining the traditional mini golf and dining experience. With its welcoming, high-energy environment, tech-infused mini golf and delicious menu packed with familiar favorites and exceptional cocktails, Puttshack is the perfect place for any gathering. Rooted in...

Chef de Cuisine [Assistant General Manager]   COMPENSATION: Salary Range: $70,000-75,000/year with annual increase + quarterly bonus with high growth potential PERKS AND BENEFITS:  16 weeks of Fully Paid Parental Leave (for primary and secondary caregivers) Health Insurance (Medical, Dental, and Vision) Paid Time Off  401K program Phone...

Executive Sous Chef The Executive Sous Chef position at World Cafe Live offers a great opportunity for a talented, creative, and energetic culinary professional to bring their dedication and excitement to two unique spaces in Philadelphia, as well as develop new opportunities. You will have opportunity to lead daily a la carte service as well as...