Executive Chef

Executive Sous ChefBoston, MA$75k-$90k + benefits and great company to grow with!Fine-dining, high-volume restaurant in Boston is in search of an Executive Sous Chef!Requirements:5+ years of culinary experience in a management position at well-known Boston institutions focusing on sustainable food, seafood, plating, volumeProven track record of handling...

Executive Sous ChefBoston, MA$75k-$90k + benefits and great company to grow with!Fine-dining, high-volume restaurant in Boston is in search of an Executive Sous Chef!Requirements:5+ years of culinary experience in a management position at well-known Boston institutions focusing on sustainable food, seafood, plating, volumeProven track record of handling...

Executive Sous ChefBoston, MA$75k-$90k + benefits and great company to grow with!Fine-dining, high-volume restaurant in Boston is in search of an Executive Sous Chef!Requirements:5+ years of culinary experience in a management position at well-known Boston institutions focusing on sustainable food, seafood, plating, volumeProven track record of handling...

Career OpportunityAre you passionate about cooking and eager to take your skills to the next level? Join Tiny Spoon Chef, INC. as a Personal Chef and enjoy a competitive compensation package, including bonuses and referral incentives. Our company values exceptional performance and dedication, offering clear pathways for career advancement and financial...

Executive Sous Chef / Sous ChefUpscale RestaurantWe are seeking a talented and experienced Executive Sous Chef or Sous Chef with a passion for creating exceptional culinary experiences. If you take pride in crafting beautifully presented dishes and delighting the community with your expertise, we invite you to apply for this exciting opportunity at our...

Job SummaryWe are seeking a dynamic and experienced Executive Chef to lead our kitchen team in Boston, MA. As a key member of our restaurant's management team, you will be responsible for overseeing the culinary operations, maintaining high standards of quality, and driving business growth.About the RoleThe ideal candidate will have at least 2 years of...

**Job Title:** Executive ChefCompany Overview:Tatte Holdings LLC is a fast-paced and dynamic company that values excellence in all aspects of its business. We are seeking an experienced Executive Chef to oversee kitchen operations at our café locations.Salary:The estimated salary for this position is $71,000 - $82,000 per year, depending on experience.Job...

Job Title:Chef de CuisineCompany Overview:The Restaurant Zone is a fast-growing national recruiting agency specializing in the hospitality industry.Salary:We offer a competitive salary range of $80,000 - $110,000 per year, commensurate with experience.Job Description:A high-volume, award-winning restaurant seeks an experienced and passionate Chef de Cuisine...

Job SummaryWe are seeking an experienced and passionate Chef de Cuisine to lead our kitchen team at Eataly North America. The ideal candidate will have a strong background in Italian cuisine, excellent leadership skills, and the ability to work effectively in a fast-paced environment.About Eataly North AmericaEataly is a world-renowned Italian marketplace...

Executive Chef | Creative Bistro | Boston, MA | Salary Commensurate with ExperienceSet your culinary creativity free in our renowned bistro located in the heart of bustling Boston. Our exquisite space features stunning garden views, providing a breathtaking backdrop to the culinary masterpieces we serve. Our lunch service, active Wednesday through Monday,...

Restaurant Associates, the leading provider of dining and event catering for prestigious institutions, seeks a skilled Executive Chef Assistant to join their team. This role offers a salary of $70,000 - $90,000, along with benefits including medical, dental, vision, life insurance, and retirement plan. The successful candidate will be responsible for...

Job Title: Executive Chef PositionWe are seeking a highly skilled and experienced Executive Chef to lead our Boston culinary team.The ideal candidate will have a strong background in high-volume kitchen management, with the ability to maintain standards and control costs.Key Responsibilities:Lead and develop a high-performing kitchen teamMaintain...

Unit Description: Sodexo Corporate Services has an exciting Executive Chef 2 opportunity at Dana Farber Cancer Institute in Boston, MA.  The current food landscape is made up of 2 cafes, coffee bars, patient services and catering operations.   The Executive Chef 2 will oversee the day-to-day culinary operation for our main cafe that does about 3500...

Unit Description: Sodexo Corporate Services has an exciting Executive Chef 2 opportunity at Dana Farber Cancer Institute in Boston, MA.  The current food landscape is made up of 2 cafes, coffee bars, patient services and catering operations.   The Executive Chef 2 will oversee the day-to-day culinary operation for our main cafe that does about 3500...

Sodexo Corporate Services is seeking a highly skilled and experienced Executive Chef 2 to join their team at Dana Farber Cancer Institute in Boston, MA. The successful candidate will be responsible for overseeing the day-to-day culinary operations of our main cafe, which serves approximately 3,500 transactions per day.The Executive Chef 2 will play a key...

We are seeking a highly skilled and experienced Executive Chef to lead our Food and Beverage Department in Boston, MA. The ideal candidate will have at least 7-10 years of experience in the food industry, with 5 years in a leadership role.Job DescriptionThe Executive Chef will be responsible for overseeing the day-to-day operations of our kitchen, including...

Key Responsibilities:Support the Executive Chef with cost management and budget oversightCollaborate on creative, seasonal menus with the Executive ChefLead food preparation, focusing on exceptional taste and presentationPlan and complete catering events with precision and flairMentor and train kitchen staff, encouraging a supportive and inclusive...

We are seeking an experienced Sous Chef to join our team at DIG Chefs-In-Training. As a key member of our culinary leadership team, you will play a crucial role in driving the success of our scratch-based kitchen. With a passion for delivering exceptional food quality and outstanding hospitality, you will support our Restaurant Leaders in achieving culinary...

We are looking for an Executive Chef who is versed in union environments with a strong operational background to quickly grow with us. The ideal candidate must have a minimum of 3 years in a senior culinary role in a high-volume, multi-outlet setting.Only experienced Executive Chefs with a stable work history please!Full benefits, quick growth opportunities,...

We are looking for an Executive Chef who is versed in union environments with a strong operational background to quickly grow with us. The ideal candidate must have a minimum of 3 years in a senior culinary role in a high-volume, multi-outlet setting.Only experienced Executive Chefs with a stable work history please!Full benefits, quick growth opportunities,...