Executive Chef 2 Lead

18 hours ago


Boston, Massachusetts, United States Sodexo Full time

Sodexo Corporate Services is seeking a highly skilled and experienced Executive Chef 2 to join their team at Dana Farber Cancer Institute in Boston, MA. The successful candidate will be responsible for overseeing the day-to-day culinary operations of our main cafe, which serves approximately 3,500 transactions per day.

The Executive Chef 2 will play a key role in directing and elevating the food offering, bringing innovation and creativity to the menu. Strong leadership skills are essential, as well as the ability to manage and oversee the back-of-house team. The ideal candidate will have a strong all-round culinary ability, with expertise in multiple styles of cuisine.

Responsibilities include ensuring that all food is visually appealing and tastes great, mentoring and developing the culinary team, and identifying opportunities for improvement. The Executive Chef 2 must also be flexible and able to work evenings and weekends when needed.

This is an excellent opportunity for a seasoned chef to join a world-leading quality-of-life services company and contribute to the success of Sodexo's culinary operations. If you have the skills and experience required, we encourage you to apply.


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