Kitchen Executive Sous Chef

Job DescriptionJob DescriptionWe are excited to start a search for an exceptional culinary professional who has a passion for cooking and customer service. This individual will assume the title of Executive Sous Chef for a Brunch Concept, in a completely scratch kitchen, in the Orlando Metro Area of Florida. You will focus on Menu and Recipe Development,...

Job description:We are a are seeking our next Executive Sous Chef at Orlando Airport Marriott Lakeside to assist the Executive Chef oversee $6M Culinary Operations.Essential Functions:Supervises employees to ensure they are alert to all duties and adhere to Company policies and procedures regarding safety, health and welfare of the guest.Operates smooth,...

The Opportunity Delaware North's Patina Restaurant Group is searching for an Executive Sous Chef to join our team at Space 220 in one of Florida's premiere theme parks in Orlando, Florida. As Executive Sous Chef, you will be responsible for the daily supervision and production of all kitchen operations and events at a busy, high volume restaurant.If you're...

Job DescriptionJob DescriptionSOUS CHEF opportunity in Orlando FL for a high-volume upscale restaurant with a very successful restaurant group.Qualifications:• 3-7 years’ experience as a Sous Chef or Executive Sous Chef in a high-volume scratch kitchen restaurant of $4 million+.• Proven track record of managing, directing, disciplining kitchen staff•...

Job DescriptionJob DescriptionLocation – Orlando, FLSalary - $65KUpscale hotel is seeking a Banquet Sous Chef to manage banquets for the propertyQualificationsProven experience as a Sous Chef or in a similar role, preferably in a banquet or high-volume setting.Culinary degree or equivalent professional experience.Strong knowledge of culinary techniques,...

We are seeking our next Executive Sous Chef at Marriott Orlando Airport Lakeside. Essential Functions: Supervises employees to ensure they are alert to all duties and adhere to Company policies and procedures regarding food safety, health and welfare of the guests.Operates smooth, efficient, cost effective operation; including labor management, supervision...

We are seeking our next Executive Sous Chef at Marriott Orlando Airport Lakeside. Essential Functions: Supervises employees to ensure they are alert to all duties and adhere to Company policies and procedures regarding food safety, health and welfare of the guests.Operates smooth, efficient, cost effective operation; including labor management, supervision...

Job DescriptionJob DescriptionSavory Sous ChefThe Sous Chef will have a passion for cooking, as well as lead the culinary team to ensure that the kitchen runs effectively. The Sous Chef is responsible for helping the Executive Chef to control all Culinary Labor and Food Cost targets in their department by overseeing scheduling, along with purchasing and...

Job DescriptionJob DescriptionSous ChefOrlando, FLA high-volume chef-driven restaurant is hiring a Sous Chef to join their hospitality family!Are you looking for a company with a healthy culture that promotes training and development, work-life balance, and offers strong career advancement?Some of your responsibilities:Work with the back of house team to...

Job DescriptionJob DescriptionSous ChefOrlando, FLA high-volume chef-driven restaurant is hiring a Sous Chef to join their hospitality family!Are you looking for a company with a healthy culture that promotes training and development, work-life balance, and offers strong career advancement?Some of your responsibilities:Work with the back of house team to...

Job DescriptionJob DescriptionJob Overview: Bites & Bubbles is seeking a talented and experienced Sous Chef to join our culinary team. In this hands-on role, you will be responsible for executing menus designed by our Chef Owner. This position requires proficiency in various kitchen stations, including hot line and cold line, and a background in fine dining....

Job DescriptionJob DescriptionJob Overview: Bites & Bubbles is seeking a talented and experienced Sous Chef to join our culinary team. In this hands-on role, you will be responsible for executing menus designed by our Chef Owner. This position requires proficiency in various kitchen stations, including hot line and cold line, and a background in fine dining....

Sous Chef Needed!  Up to $65k/yr plus bonuses and benefits - Apply today for a fast interview!At This Award-Winning Fine Dining EstablishmentHey, culinary enthusiasts! Crank your passion for cooking up a notch and join our team as a Sous Chef in Orlando, FL. We’re an industry-leading restaurant, put on the map since our doors opened in 2014. Acclaimed for...

Sous Chef Needed!  Up to $65k/yr plus bonuses and benefits - Apply today for a fast interview!At This Award-Winning Fine Dining EstablishmentHey, culinary enthusiasts! Crank your passion for cooking up a notch and join our team as a Sous Chef in Orlando, FL. We’re an industry-leading restaurant, put on the map since our doors opened in 2014. Acclaimed for...

Job DescriptionJob DescriptionPuff 'n Stuff Catering is looking for a Sous Chef to assist creating innovative menus and recipes and managing the kitchen activities and staff to achieve the highest level of client satisfaction whilst maintaining profitability.As a working manager in a high volume Catering Commissary, the Sous Chef ensures perfection from...

Salary Range Commensurate w/Experience:$52k-$65k / year(plus, monthly profit share)Career Opportunity Available for Sous ChefBenefits:• FLEXIBLE SCHEDULES• POTENTIAL FOR 4 DAY WORK WEEK, ONCE A MONTH• UP TO 17 DAYS OF PTO• 401K MATCH• INSURANCE AFTER 60 DAYS• WINE COUNTRY TRIPS• FREE ACCESS TO MENTAL HEALTH SERVICESResponsibilities:• Manage...

The Opportunity Delaware North's Patina Restaurant Group is searching for a skilled Sous Chef to join our team at Space 220 in one of Orlando's premiere parks. As Sous Chef, you will successfully manage and supervise the preparation of food and the kitchen team, ensuring everything leaving your kitchen is representative of the high standards that exist...

The Opportunity Delaware North Parks and Resorts is searching for a skilled Sous Chef to join our team at Kennedy Space Center in Merritt Island, Florida. As Sous Chef, you will successfully manage and supervise the preparation of food and the kitchen team, ensuring everything leaving your kitchen is representative of the high standards that exist within...

Position: Sous Chef Reports to: Executive Chef, Restaurant General Manager, Corporate Team Supervises: Kitchen Supervisors, Back of House, Hourly Staff Purpose: Provides Back of House leadership at restaurant level. Manages Back of House hourly team to ensure the consistent execution of our client’s quality standards, operating systems, procedures,...

Position: Sous Chef Reports to: Executive Chef, Restaurant General Manager, Corporate Team Supervises: Kitchen Supervisors, Back of House, Hourly Staff Purpose: Provides Back of House leadership at restaurant level. Manages Back of House hourly team to ensure the consistent execution of our client’s quality standards, operating systems, procedures,...