Kitchen Staff

Server previous experience is a plusMust be able to obtain a liquor license and be able to work breakfast, lunch and dinner shifts. Have reliable transportation.Kitchen have previous experience in cooking, food prep and be available breakfast, lunch and dinner shifts. Our hours of operation are 6am to 9pm Mon- Fri. Saturday 7am to 9pm closed on Sundays. 

Heirloom Kitchen Restaurant OpportunityWe are seeking a highly skilled and dedicated individual to join our team as a Restaurant Operations Manager. As a key member of our management team, you will be responsible for ensuring seamless service delivery, managing administrative tasks, and collaborating with our culinary team to create exceptional dining...

Job SummaryWe are seeking a highly motivated and organized Kitchen Production Manager to oversee daily kitchen operations and ensure timely fulfillment of production and customer needs.Key Responsibilities:Develop and manage the daily production schedule, ensuring early involvement in pre-production for coordination.Implement and control the production...

Job SummaryWe are seeking a highly motivated and experienced Stewarding Manager to join our team at the Grand Traverse Resort. The successful candidate will be responsible for overseeing the Stewarding department, ensuring that all duties are completed efficiently and effectively, and maintaining the highest standards of sanitation and cleanliness.Key...

About the Role:We are seeking a highly motivated and detail-oriented Dishroom Attendant to join our team at Troon Golf. As a key member of our culinary staff, you will be responsible for maintaining the cleanliness and organization of our kitchen and dining areas.Key Responsibilities:Clean and sanitize all dishes, pots, pans, and utensils to ensure a safe...

Job Title: BusserWe are seeking a highly motivated and energetic Busser to join our team at Dead Freddies Island Grill.The ideal candidate will be responsible for providing exceptional customer service, maintaining a clean and organized dining area, and supporting our servers in delivering a memorable dining experience.Key Responsibilities:Prepare tables for...

Embark on a culinary journey with Orion Boat House, a premier destination nestled in the heart of Lake Orion, Michigan. We are a flourishing hub of hospitality and tourism dedicated to providing guests with exceptional dining experiences while taking in breathtaking views of the lake.As the Sous Chef at Orion Boat House, you will be an integral part of our...

Entreprise :Twin Farms is located in bucolic Barnard, Vermont, about 90 minutes from Burlington, three hours from Boston, or five from New York City. Stays are reserved for adults only and are inclusive of all meals, fine wines and spirits, as well as all activities and equipment. As one of the world's celebrated Five Star hotels, we recognize that people...

Job DescriptionSaddlehill Cellars is a renowned farm-to-table bistro with a 350-seat dining area and a wine tasting room. Our menu features a variety of delicious options made primarily with farm-produced ingredients.We are seeking an experienced Kitchen Manager to oversee the daily operations of our kitchen. The ideal candidate will have a strong culinary...

Sous Chef - New Opening - NailseaThis is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK. You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh,...

Chef - New Opening - NailseaThis is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK. You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh,...

Head Chef - NailseaYou love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. We also love our real people who run Lounges. The person who runs these brilliant people has to be...

Job Summary:Crispelli's Bakery & Pizzeria is seeking a motivated and experienced culinary team member to join our team. As a key member of our kitchen staff, you will be responsible for preparing and serving high-quality food to our customers.Responsibilities: Maintain a clean and organized kitchen environment Follow recipes and cooking procedures to ensure...

Pinnacle Dietary Global Job OpportunityAt Pinnacle Dietary Global, we are seeking a highly motivated and detail-oriented individual to join our team as a Dietary Aide. As a key member of our kitchen staff, you will play a vital role in ensuring the highest quality food service for our clients.Key Responsibilities:Prepare and serve food according to menus and...

Job DescriptionJob DescriptionAs a Short Order Cook at Hunt's Annex, you will play a crucial role in our kitchen's operations. Your primary responsibility will be to prepare high-quality meals quickly and efficiently, ensuring customer satisfaction and maintaining our reputation for excellent food.Key Responsibilities:Accurately and promptly cook...

Entreprise :Twin Farms is located in bucolic Barnard, Vermont, about 90 minutes from Burlington, three hours from Boston, or five from New York City. Stays are reserved for adults only and are inclusive of all meals, fine wines and spirits, as well as all activities and equipment. As one of the world's celebrated Five Star hotels, we recognize that people...

We are seeking a skilled line cook to join our team at El Nibble Nook, a family-owned restaurant serving great Mexican food and drink in the metro area for over 75 years.Key Responsibilities:Prepare and cook menu items to high standardsWork effectively in a fast-paced kitchen environmentMaintain a clean and organized workspaceCollaborate with other kitchen...

Position: Prep CookStatus: Non-Exempt HourlySupervisor: Salad Bar/Prep Manager / Shift ManagerJob Classification: Food ServiceSummary:Hoss’s Steak & Sea House prides itself on being “where your family wants to eat”, which is only possible with our dedicated kitchen staff. We are currently seeking passionate, creative Prep Cooks who are looking to...

Job OverviewPunderson Manor Lodge & Conference Center is seeking a dedicated and enthusiastic individual to join our team. As a key member of our staff, you will be responsible for providing exceptional customer service and ensuring a memorable experience for our guests.Our team is comprised of various departments, including Food & Beverage, Kitchen Staff,...

Job DescriptionWe are seeking an experienced Assistant General Manager to support daily operations, staff management, and guest satisfaction at our popular brewpub. The ideal candidate will have a passion for hospitality, strong leadership skills, and knowledge of craft beer.Key Responsibilities:Oversee daily operations to ensure excellent service and food...