Kitchen Staff

Server previous experience is a plusMust be able to obtain a liquor license and be able to work breakfast, lunch and dinner shifts. Have reliable transportation.Kitchen have previous experience in cooking, food prep and be available breakfast, lunch and dinner shifts. Our hours of operation are 6am to 9pm Mon- Fri. Saturday 7am to 9pm closed on Sundays. 

About Plum MarketWe are a dynamic and growing grocery retailer committed to delivering exceptional customer experiences. Our team members are passionate about providing the highest quality food, beverage, and grocery essentials to our customers, helping them achieve a better lifestyle.Job SummaryWe are seeking a skilled and motivated Production Chef to join...

General Manager Opportunity at Heirloom KitchenWe are seeking a highly skilled and experienced General Manager to join our team at Heirloom Kitchen, a top-rated restaurant in New Jersey. As a key member of our leadership team, you will be responsible for delivering exceptional guest experiences, managing daily operations, and driving business growth.Key...

Heirloom Kitchen Restaurant OpportunityWe are seeking a highly skilled and dedicated individual to join our team as a Restaurant Operations Manager. As a key member of our management team, you will be responsible for ensuring seamless service delivery, managing administrative tasks, and collaborating with our culinary team to create exceptional dining...

Chipotle Kitchen Leader RoleAt Chipotle, we're committed to serving high-quality, sustainably sourced ingredients that our customers love. As a Kitchen Leader, you'll play a key role in ensuring our kitchen runs smoothly and efficiently.Key Responsibilities:Monitor food waste and inventory levels to minimize waste and optimize ordering.Support a positive...

Chipotle Kitchen Leader RoleAt Chipotle, we're committed to serving high-quality, sustainably sourced ingredients that our customers love. As a Kitchen Leader, you'll play a key role in ensuring our kitchen runs smoothly and efficiently.Key Responsibilities:Monitor food waste and inventory levels to minimize waste and optimize ordering.Support a positive...

Job SummaryWe are seeking a highly motivated and organized Kitchen Production Manager to oversee daily kitchen operations and ensure timely fulfillment of production and customer needs.Key Responsibilities:Develop and manage the daily production schedule, ensuring early involvement in pre-production for coordination.Implement and control the production...

Job SummaryWe are seeking a highly motivated and experienced Stewarding Manager to join our team at the Grand Traverse Resort. The successful candidate will be responsible for overseeing the Stewarding department, ensuring that all duties are completed efficiently and effectively, and maintaining the highest standards of sanitation and cleanliness.Key...

Sous Chef II Job DescriptionThe Sous Chef II is a key leadership role in a medium to large size business unit, reporting to the Sous Chef I or Executive Chef. This position is responsible for managing kitchen operations, supervising culinary staff, and ensuring exceptional food quality and presentation.Key Responsibilities:Manage kitchen operations,...

Job Title: BusserWe are seeking a highly motivated and energetic Busser to join our team at Dead Freddies Island Grill.The ideal candidate will be responsible for providing exceptional customer service, maintaining a clean and organized dining area, and supporting our servers in delivering a memorable dining experience.Key Responsibilities:Prepare tables for...

About the Role:We are seeking a highly motivated and detail-oriented Dishroom Attendant to join our team at Troon Golf. As a key member of our culinary staff, you will be responsible for maintaining the cleanliness and organization of our kitchen and dining areas.Key Responsibilities:Clean and sanitize all dishes, pots, pans, and utensils to ensure a safe...

Embark on a culinary journey with Orion Boat House, a premier destination nestled in the heart of Lake Orion, Michigan. We are a flourishing hub of hospitality and tourism dedicated to providing guests with exceptional dining experiences while taking in breathtaking views of the lake.As the Sous Chef at Orion Boat House, you will be an integral part of our...

Entreprise :Twin Farms is located in bucolic Barnard, Vermont, about 90 minutes from Burlington, three hours from Boston, or five from New York City. Stays are reserved for adults only and are inclusive of all meals, fine wines and spirits, as well as all activities and equipment. As one of the world's celebrated Five Star hotels, we recognize that people...

Job DescriptionSaddlehill Cellars is a renowned farm-to-table bistro with a 350-seat dining area and a wine tasting room. Our menu features a variety of delicious options made primarily with farm-produced ingredients.We are seeking an experienced Kitchen Manager to oversee the daily operations of our kitchen. The ideal candidate will have a strong culinary...

Job OpportunityWe are seeking a reliable and detail-oriented Housekeeper to join our team at Seaton Ocean Grove, a thriving Discovery Senior Living community.About the RoleThe successful candidate will be responsible for maintaining the cleanliness and organization of our community, including apartment homes, common areas, lounges, and offices. This will...

Sous Chef - New Opening - NailseaThis is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK. You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh,...

Chef - New Opening - NailseaThis is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK. You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh,...

Head Chef - NailseaYou love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. We also love our real people who run Lounges. The person who runs these brilliant people has to be...

Job Summary: We are seeking a highly skilled and motivated individual to join our team as a Back of the House Team Leader. As a key member of our restaurant team, you will be responsible for overseeing the kitchen operations, ensuring food safety, and leading a team of kitchen staff.Key Responsibilities:Oversee kitchen operations, including food preparation,...

Job Summary: We are seeking a highly skilled and motivated individual to join our team as a Back of the House Team Leader. As a key member of our restaurant team, you will be responsible for overseeing the kitchen operations, ensuring food safety, and leading a team of kitchen staff.Key Responsibilities:Oversee kitchen operations, including food preparation,...