![Marriott International](https://media.trabajo.org/img/noimg.jpg)
Chef de Partie
3 months ago
POSITION SUMMARY
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATION
Education: Technical, Trade, or Vocational School Degree.
Related Work Experience: At least 3 years of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None
Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.-
Chef de Partie
3 weeks ago
Scottsdale, United States Marriott International, Inc Full timeAdditional Information Banquet KitchenJob Number 24145896Job Category Food and Beverage & CulinaryLocation The Phoenician a Luxury Collection Resort Scottsdale, 6000 East Camelback Road, Scottsdale, Arizona, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY Prepare special meals or...
-
Chef de Partie
3 weeks ago
Scottsdale, United States Marriott International, Inc Full timeAdditional Information Banquet KitchenJob Number 24145896Job Category Food and Beverage & CulinaryLocation The Phoenician a Luxury Collection Resort Scottsdale, 6000 East Camelback Road, Scottsdale, Arizona, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY Prepare special meals or...
-
Sous Chef
1 month ago
Scottsdale, United States The Canal Club Full timeSummary of Position:The Sous Chef at The Canal Club will support day to day operations which includes but not limited to supervising and working with all kitchen staff in order to prepare, cook and present food according to restaurant and resort recipes, in order to create high quality and exceptional food products.Job Functions:Day to Day Check line...
-
Sous Chef
1 month ago
Scottsdale, Arizona, United States The Canal Club Full timeSummary of Position:The Sous Chef at The Canal Club will support day to day operations which includes but not limited to supervising and working with all kitchen staff in order to prepare, cook and present food according to restaurant and resort recipes, in order to create high quality and exceptional food products.Job Functions:Day to Day Check line...
-
Chef de Cuisine
2 weeks ago
Scottsdale, United States DONABE at the W Scottsdale Full time $85,000 - $95,000Job DescriptionJob DescriptionOur MissionTo build relationships within our community by serving them with passion in a hospitable environment while providing food that is honest, consistent and fresh.What Makes Us UniqueYou would be joining a team of true restaurant hospitality professionals who are driven by quality, consistency and integrity with...
-
Chef de Partie
3 weeks ago
Scottsdale, United States Marriott International, Inc Full timeJob Number 24145896Job Category Food and Beverage & CulinaryLocation The Phoenician a Luxury Collection Resort Scottsdale, 6000 East Camelback Road, Scottsdale, Arizona, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of...
-
Chef de Partie
2 weeks ago
Scottsdale, United States Marriott International, Inc Full timeJob Number 24145896Job Category Food and Beverage & CulinaryLocation The Phoenician a Luxury Collection Resort Scottsdale, 6000 East Camelback Road, Scottsdale, Arizona, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of...
-
Chef De Cuisine | Scottsdale
2 months ago
Scottsdale, United States One Haus Full timeJob DescriptionJob DescriptionA quickly growing, upscale and high volume concept has an excellent career opportunity for individuals that have a true passion for food, an unrelenting drive to provide exceptional hospitality experiences, and devotion to cultivating team culture by way of mentorship and development.Benefits:Extensive and well-rounded training...
-
Fine Dining Sous Chef
2 months ago
Scottsdale, United States DONABE at the W Scottsdale Full timeJob DescriptionJob DescriptionOur MissionTo build relationships within our community by serving them with passion in a hospitable environment while providing food that is honest, consistent and fresh.What Makes Us UniqueYou would be joining a team of true restaurant hospitality professionals who are driven by quality, consistency and integrity with...
-
Hotel Executive Chef
2 weeks ago
Scottsdale, United States DONABE at the W Scottsdale Full time $100,000 - $110,000Job DescriptionJob DescriptionOur MissionTo build relationships within our community by serving them with passion in a hospitable environment while providing food that is honest, consistent and fresh.What Makes Us UniqueYou would be joining a team of true restaurant hospitality professionals who are driven by quality, consistency and integrity with...
-
Hotel Executive Chef
1 week ago
Scottsdale, United States DONABE at the W Scottsdale Full time $100,000 - $110,000Job DescriptionJob DescriptionOur MissionTo build relationships within our community by serving them with passion in a hospitable environment while providing food that is honest, consistent and fresh.What Makes Us UniqueYou would be joining a team of true restaurant hospitality professionals who are driven by quality, consistency and integrity with...
-
Dishwasher
3 months ago
Scottsdale, United States Hash Kitchen FLW Full timeJob DescriptionJob DescriptionDishwasherHash Kitchen, The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFE BALANCE. Enjoy EVERY NIGHT OFF! Career GrowthHealth, Dental and VisionContinuous hospitality training and certificationsThis role can be the launch pad of your career. With the help of our...
-
Line Cook
1 month ago
Scottsdale, United States The Scott Resort & Spa Full timeSummary of Position:The Line Cook is responsible for preparation, set-up, and maintenance of all meat, fish, poultry, and other food items prepared in the broiler and sauté station for The Canal Club restaurant.Essential Functions: Prepare daily requisition for supplies and food items Prepare all food items according to specific recipes or as specified on...
-
Assistant Kitchen Manager
20 hours ago
Scottsdale, Arizona, United States Elephante Scottsdale Full timeJob OverviewPosition SummaryThe Assistant Kitchen Manager will support the Executive Chef in managing daily culinary operations in line with established protocols and standards. This role is crucial in maintaining exceptional food quality and presentation while assisting in the supervision of kitchen personnel. Success in this position requires prior...
-
Line Cook
3 weeks ago
Scottsdale, United States The Canal Club Full timeSummary of Position: The Line Cook is responsible for preparation, set-up, and maintenance of all meat, fish, poultry, and other food items prepared in the broiler and sauté station for The Canal Club restaurant. Essential Functions: Prepare daily requisition for supplies and food items Prepare all food items according to specific recipes or as...
-
Culinary Specialist
6 days ago
Scottsdale, Arizona, United States The Canal Club Full timePosition Overview: The Culinary Specialist is tasked with the preparation, organization, and upkeep of all meat, seafood, poultry, and various food items designated for the broiler and sauté station at The Canal Club restaurant. Key Responsibilities: Generate daily supply requisitions for food items and necessary supplies. Prepare all menu items in...
-
Culinary Specialist
6 days ago
Scottsdale, Arizona, United States The Canal Club Full timeOverview of the Role: The Culinary Specialist is tasked with the preparation, organization, and upkeep of all meat, seafood, poultry, and other culinary items prepared in the broiler and sauté sections for The Canal Club restaurant. Key Responsibilities: Generate daily supply requisitions for food items and ingredients. Prepare all culinary items...
-
Culinary Specialist
6 days ago
Scottsdale, Arizona, United States The Canal Club Full timeOverview of the Role: The Culinary Specialist is tasked with the preparation, organization, and upkeep of all meat, seafood, poultry, and various food items prepared in the broiler and sauté sections for The Canal Club restaurant. Key Responsibilities: Generate daily requests for supplies and food items Prepare all dishes according to established...
-
Line Cook
1 month ago
Scottsdale, Arizona, United States The Scott Resort & Spa Full timeSummary of Position:The Line Cook is responsible for preparation, set-up, and maintenance of all meat, fish, poultry, and other food items prepared in the broiler and sauté station for The Canal Club restaurant.Essential Functions: Prepare daily requisition for supplies and food itemsPrepare all food items according to specific recipes or as specified on...
-
Event Sales Manager
3 weeks ago
Scottsdale, United States HCW Management Consultants LLC Full timeJob SummaryWe are seeking a dynamic and results-driven Event Sales Manager to join our team. The Event Sales Manager will be responsible for driving sales growth, developing strategic sales plans, and maintaining client relationships for SEVEN Bar & Lounge and Luna by Giada. The ideal candidate should have a passion for the food and beverage industry,...