Culinary Chef

Job SummaryWe are seeking a highly skilled Sous Chef to join our culinary team at The Equinox Resort. As a key member of our kitchen operations, you will be responsible for assisting in the day-to-day management of the kitchen, ensuring seamless execution of our culinary vision.Key ResponsibilitiesAssist in the planning and preparation of menus, specials,...

Job Title: Executive ChefWe are seeking a highly skilled and experienced Executive Chef to join our team at Michael's on the Hill, a top farm-to-table fine dining restaurant in northern Vermont.Job Summary:The Executive Chef will be responsible for leading our culinary team and overseeing all aspects of food production, including menu planning, inventory...

About Our Culinary TeamWe are seeking a highly skilled and experienced Junior Chef to join our culinary team at Radiant Technologies.Located in a picturesque setting, our hotel offers a unique blend of comfort and luxury, with a focus on providing exceptional dining experiences to our guests.As a Junior Chef, you will be responsible for assisting in the...

Rock Star Sous Chef OpportunityWe are seeking a highly skilled and experienced Sous Chef to join our team at Smith County Memorial Hospital. As a key member of our culinary team, you will be responsible for leading by example and contributing to the success of our kitchen operations.Key Responsibilities:Lead and manage a high-volume kitchen teamDevelop and...

About the Sous Chef RoleWe are seeking a highly skilled Sous Chef to join our culinary team at Pyramid Global Hospitality. As a key member of our kitchen operations, you will be responsible for assisting the Executive Chef in daily operations, including ordering and inventory management, conducting daily walk-throughs to ensure cleanliness and quality...

Job Title: Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at The Equinox Resort. As a key member of our kitchen operations, you will be responsible for assisting the Executive Chef in the day-to-day management of the kitchen, ensuring the highest standards of quality and service are maintained.Key...

Job Title: Restaurant ChefUniversal Orlando Resort is seeking a skilled Restaurant Chef to manage the culinary operation of assigned venues or locations. The ideal candidate will have a strong emphasis on upholding safety and food quality standards, as well as developing and training both hourly and exempt team members.Key Responsibilities:Supervise food...

Job SummaryAs a key member of the Compass Group Careers team, we are seeking a highly skilled and experienced Sous Chef to join our culinary team. The successful candidate will be responsible for the successful operation of the Culinary Department for a facility, assisting in the supervision, preparation, and cooking of various food items, developing daily...

Executive Chef Opportunity at Gecko HospitalityWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Gecko Hospitality. As a key member of our management team, you will be responsible for overseeing the culinary operations, ensuring high-quality food production, and maintaining a safe and healthy work environment.Key...

About Loews Hotels & CoLoews Hotels & Co is a leading owner and operator of luxury hotels with a portfolio consisting of 26 hotels and resorts in the United States and Canada. Our properties are located in major city centers and resort destinations from coast to coast, offering one-of-a-kind experiences that go beyond Four Diamond standards.About Universal...

Restaurant Sous ChefAs a key member of our culinary team, you will assist the Executive Chef in overseeing all culinary operations at our luxurious Conrad Orlando resort. Your expertise will be instrumental in delivering exceptional guest experiences and driving financial profitability.Key Responsibilities:Assist the Executive Chef in directing and...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Smith County Memorial Hospital. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in managing the day-to-day operations of our kitchen.Key ResponsibilitiesAssist the Executive Chef in planning, preparing, and executing...

Job OpportunityWe are seeking a skilled and experienced chef to join our team at Crawford's | Bar & Grill.Job SummaryThe successful candidate will be responsible for leading our kitchen team and ensuring the delivery of high-quality food to our guests.Key ResponsibilitiesLead and manage the kitchen team to achieve exceptional food quality and...

About UsWe are a dynamic and innovative company, Stellar Enterprises, dedicated to providing exceptional medical experiences. Our new facility in Konstanz will offer a unique blend of medical expertise and luxurious amenities.Your RoleWe are seeking a highly skilled and experienced Cook (m/f/d) / Sous Chef to join our culinary team. As a key member of our...

Job OpportunityRailside Acquisition LLC is seeking a skilled Banquet Cook to join our team at Railside Golf Club restaurant.About the RoleWe are looking for a highly motivated and experienced cook to work with our Chef and Sous Chef to deliver exceptional culinary experiences to our members and guests. The ideal candidate will have a strong work history,...

Job Title: Assistant Banquet ChefWe are seeking a skilled Assistant Banquet Chef to join our culinary team at South Sioux City Marriott Riverfront. As an Assistant Banquet Chef, you will play a vital role in delivering exceptional dining experiences for our guests.Key Responsibilities:Collaborate with the Executive Chef and Banquet Sous Chef to prepare and...

Job SummaryMichael's On The Hill is seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our management team, you will be responsible for directing and guiding all aspects of the day-to-day operations of the kitchen team.Develop and implement menus that showcase our farm-to-table philosophy and exceed guest...

Harvester Kitchen by Bryan: A Culinary DestinationWe are seeking a talented and dedicated individual to join our kitchen team at Harvester Kitchen by Bryan. As a culinary professional, you will be responsible for maintaining the highest standards of quality and consistency in our dishes.Responsibilities:Prepare and cook a variety of hot and cold foods for...

Job SummaryThe Sous Chef is a key member of our culinary team, responsible for assisting with menu preparation, inventory management, and maintaining a clean and organized kitchen environment. This role requires a strong attention to detail and a passion for delivering high-quality food presentation.Key ResponsibilitiesAssist the Chef in preparing menus and...

Job OverviewPave is a vibrant dining destination in Downtown Sioux Falls, renowned for its creative culinary offerings and exceptional service. We're seeking a skilled Culinary Specialist to join our dynamic team and contribute to delivering outstanding dining experiences to our valued customers.The ideal candidate will possess a passion for cooking and a...