Culinary Director

Job SummaryCulinary Development, Planning, and Brand Experience DirectorKey ResponsibilitiesCulinary Operations ManagementOversee the development and implementation of culinary operations, including menu engineering, new-build brand initiatives, and market trend analysis.Ensure that products meet safety and quality standards.Galley Design and...

Job SummaryCarnival Corporation and plc is seeking a highly skilled Culinary Development, Planning, and Brand Experience Director to oversee the development of culinary operations, including menu engineering, brand initiatives, and ensuring compliance with safety and quality standards.Key ResponsibilitiesResearch and Development: Pioneer new culinary...

About Sparrow ItaliaSparrow Italia is a modern Italian restaurant that embodies European sophistication. With a location in the prestigious Mayfair neighborhood of London and a location coming soon in Miami, Sparrow sets the tone for a chic atmosphere that honors the values belonging to generations of Italian table lovers.Job SummaryThe Executive Chef is...

Join Our Team as a Hotel Chef at Loews Miami Beach HotelWe are seeking a highly skilled and experienced Hotel Chef to join our culinary team at the newly renovated Loews Miami Beach Hotel. As a Hotel Chef, you will be responsible for overseeing the culinary operations of our hotel, including menu planning, food preparation, and presentation.About the...

Job OverviewWe are seeking a highly skilled and experienced Head Chef to lead our culinary team at Torino Italian Restaurant. As a key member of our management team, you will be responsible for overseeing the day-to-day culinary operations, ensuring the highest quality of food and service, and contributing to the development of our menu and culinary...

Pura Vida Corporate Chef Job DescriptionJob Summary:We are seeking a highly skilled and experienced Corporate Chef to join our team at Pura Vida. As a key member of our culinary leadership team, you will be responsible for the day-to-day operations of our kitchen and back-of-the-house, including menu creation, staff management, and ensuring the highest...

Director of Food and Beverage Job DescriptionWe are seeking a seasoned and innovative Director of Food and Beverage to spearhead our culinary endeavors. This key role will oversee the entire food and beverage department, encompassing the main restaurant, all-day dining, pool and beach services, banquets, special events, in-room dining, and external vendor...

Oak View Group - Jungle Island [Culinary Leadership Role]As a key member of the Oak View Group team, you will be responsible for leading the culinary team in the following areas:**Team Management**• Manage and develop a team of 20 full-time and part-time culinary employees• Foster a positive and productive work environment**Labor Cost Control**•...

About the OpportunityGecko Hospitality is conducting a confidential search for an Executive Chef on behalf of a highly respected and well-established restaurant in Miami, FL.This venue has been a culinary landmark for years, and we are seeking a talented and experienced Executive Chef to lead our kitchen team.The ideal candidate will have a strong background...

Lead the Culinary Team at Four SeasonsAs a key member of the Four Seasons team, you will be responsible for leading the culinary team in creating innovative and high-quality dishes. Your expertise will be essential in overseeing menu planning and food preparation to ensure consistency and excellence.Key Responsibilities:Train and mentor kitchen staff to...

About the Opportunity: Gecko Hospitality is conducting a confidential search for an Executive Chef on behalf of a highly respected and well-established restaurant in Miami, FL. This venue has been a culinary landmark for years, and we are seeking a talented and experienced Executive Chef to lead our kitchen team. Responsibilities: * Develop and implement...

Oak View Group - Jungle Island [Executive Chef] **Key Responsibilities:*** Manage and develop a team of 20 full-time and part-time culinary employees* Control labor costs through effective scheduling and employee development* Supervise all kitchen activities, including line setup, prep, and breakdown* Coordinate catered services and food service areas as...

D.C. Global Talent Inc. is seeking a highly skilled and experienced chef to lead our culinary team at a luxury hotel. The ideal candidate will possess a passion for cooking and a commitment to delivering exceptional dining experiences to our guests. Key Responsibilities: * Develop and implement creative and appealing menus that showcase our culinary...

Executive Chef OpportunityWe are seeking a highly experienced and skilled Executive Chef to lead our culinary team. With a strong background in Michelin-starred restaurants, this individual will be responsible for creating exceptional dining experiences for our guests.Key Responsibilities:Develop and implement menus that showcase creativity and culinary...

Job OverviewOur Italian Restaurant, TORINO, is seeking a highly skilled and experienced Head Chef to lead our culinary team. The ideal candidate will have a passion for creating memorable dining experiences and a strong background in kitchen management.Key Responsibilities:Oversee the preparation and presentation of our menu itemsCoordinate food and...

About the JobAs a key member of our team, the Director of Food & Beverage will be responsible for overseeing the overall Front of house F&B operations. This role requires close collaboration with our culinary team and management to ensure exceptional guest experiences in our restaurants, bars, and in-room dining venues.Key ResponsibilitiesLead the F&B team...

Job SummaryRIVIERA HEALTH RESORT is seeking a skilled Cook to join our culinary team. As a key member of our food services department, you will be responsible for preparing high-quality meals in accordance with our established policies and procedures.Key ResponsibilitiesReview menus and ensure that all food is prepared to the highest standards.Inspect...

About the Role1 Hotel South Beach is seeking a visionary Chef de Cuisine to lead our culinary team at AVIV, a restaurant that embodies the fusion of ancient cooking methods and modern Miami energy. As a key member of our team, you will be responsible for overseeing the entire kitchen operation, ensuring seamless execution of our culinary vision, and...

Job Title: Head ChefJob Summary:Crew Life at Sea is seeking an experienced Head Chef to join our team. As a key member of our culinary team, you will be responsible for leading our galley crew and ensuring the highest quality of cuisine for our passengers and crew.Responsibilities:• Must have completed an apprenticeship as a Chef in a hotel and/or...

Job SummaryWe are seeking a skilled Culinary Specialist to join our team at Nspire. As a key member of our dining services team, you will be responsible for preparing and serving high-quality meals to our residents.Key ResponsibilitiesCollaborate with our Dietitian/Director of Dining Services to implement menu changes and ensure compliance with federal and...