Sous Chef
3 weeks ago
Sous Chef Benefits:
- Competitive salary with industry-leading compensation
- Bonus potential based on performance
- Opportunities for professional growth and career advancement
- Comprehensive health benefits, including long-term and short-term disability
- Generous paid time off (PTO) policy
- 2+ years of experience in an upscale, scratch-kitchen concept
- Strong understanding of kitchen systems, processes, and best practices
- Proven ability to foster a fun, engaging, and collaborative team environment
- A passion for developing and mentoring culinary team members
- Commitment to culinary excellence and outstanding guest service
- Self-motivated with a desire for continuous learning and growth
- Excellent problem-solving and decision-making skills
- Provide hands-on support and guidance to kitchen staff
- Conduct daily line checks to ensure food quality and presentation
- Uphold kitchen best practices, adhering to established food safety and sanitation standards
- Oversee day-to-day kitchen operations to deliver consistently great guest experiences
- Cultivate a positive and inclusive restaurant culture based on integrity and teamwork
If you are a culinary professional eager to grow your career and make an impact in a thriving restaurant environment, we’d love to hear from youAt Goodwin Recruiting we are committed to our core values. We take our value, Dedicated to Diversity & Inclusion, very seriously and will never discriminate against a candidate or client based on any protected classes. Our clients seek qualified candidates, and that is what we deliver. A person's age, gender, race, sexual orientation, gender identity, national origin, veteran or disability status, or arrest or conviction record has no bearing on whether he, she, or they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share. JOB ID: 145085#post
William Gomez
To Apply for this Job Click HereCompany DescriptionGoodwin Recruiting (Forbes America's Best Recruiting Firms 2020, 2021, 2022, & 2023) is a full-service recruiting agency that was founded in hospitality.Our company was built on service, and as we have grown and expanded into a broad range of industries and specialties, that hospitality mentality has remained rooted at the core of everything we do.
We are committed to providing highly personalized services, tailored to each candidate and client we work with. Across all business types, from executives to operators to administrative staff, each Goodwin Recruiting partner has an extensive background in their field of expertise. We speak your language, we know the ins and outs of recruiting, and we put our core values first, establishing game-changing partnerships with employers and job seekers alike.Company DescriptionGoodwin Recruiting (Forbes America's Best Recruiting Firms 2020, 2021, 2022, & 2023) is a full-service recruiting agency that was founded in hospitality. \r
\r
Our company was built on service, and as we have grown and expanded into a broad range of industries and specialties, that hospitality mentality has remained rooted at the core of everything we do. \r
\r
We are committed to providing highly personalized services, tailored to each candidate and client we work with. Across all business types, from executives to operators to administrative staff, each Goodwin Recruiting partner has an extensive background in their field of expertise. We speak your language, we know the ins and outs of recruiting, and we put our core values first, establishing game-changing partnerships with employers and job seekers alike.
-
Executive Sous Chef
3 days ago
New York, New York, United States Chef Daniel Boulud Restaurants Full timeJoin Our Team as a Sous ChefChef Daniel Boulud's restaurant group, The Dinex Group LLC, is seeking a highly skilled Sous Chef to join our culinary team at Café Boulud Palm Beach. As a key member of our kitchen team, you will be responsible for ensuring the highest quality of food and exceptional service to our guests.Key Responsibilities:Assist the...
-
Executive Sous Chef
4 weeks ago
New York, New York, United States Chef Daniel Boulud Restaurants Full timeJob Title: Junior Sous ChefWe are seeking a highly skilled and experienced Junior Sous Chef to join our team at Chef Daniel Boulud Restaurants. As a key member of our culinary team, you will be responsible for overseeing the daily production team and execution of off-premises catering events.Key Responsibilities:Assist the Catering Chef in managing all...
-
Executive Sous Chef
3 weeks ago
New Orleans, Louisiana, United States Waldorf Astoria Hotels & Resorts Full timeExecutive Sous Chef Opportunity at Waldorf Astoria Hotels & ResortsWe are seeking an exceptional Executive Sous Chef to join our culinary team at The Roosevelt, a luxury hotel in New Orleans. As a key member of our team, you will assist the Executive Chef in leading the kitchen operations, ensuring exceptional food quality, and providing an outstanding guest...
-
Sous Chef
4 weeks ago
New Orleans, United States Goodwin Recruiting Full timeJob DescriptionJob DescriptionTo Apply for this Job Click HereWe are searching for a Sous Chef who will be responsible for helping oversee the day-to-day operation and performance of the kitchen. We are committed to a positive and inclusive company culture and impeccable guest service with scratch cooking.Sous Chef Responsibilities:Train, manage, and coach...
-
Sous Chef
4 weeks ago
new orleans, United States Dickie Brennan & Company Full timePOSITION SUMMARY: The Sous Chef is primarily responsible for the day to day operations of the kitchen. General duties include: supervision of all cooks, prep and pantry personnel, and all culinary activities; assistance in menu development, and execution of all menus.ESSENTIAL FUNCTIONS:Food Knowledge – the Sous Chef must have thorough knowledge and...
-
Sous Chef
5 months ago
New Orleans, United States Dickie Brennan & Company Full timePOSITION SUMMARY: The Sous Chef is primarily responsible for the day to day operations of the kitchen. General duties include: supervision of all cooks, prep and pantry personnel, and all culinary activities; assistance in menu development, and execution of all menus.ESSENTIAL FUNCTIONS:Food Knowledge – the Sous Chef must have thorough knowledge and...
-
Sous Chef
1 day ago
New Orleans, United States Dickie Brennan & Company Full timePOSITION SUMMARY: The Sous Chef is primarily responsible for the day to day operations of the kitchen. General duties include: supervision of all cooks, prep and pantry personnel, and all culinary activities; assistance in menu development, and execution of all menus.ESSENTIAL FUNCTIONS:Food Knowledge – the Sous Chef must have thorough knowledge and...
-
Sous Chef
5 months ago
New Orleans, United States Dickie Brennan & Company Full timePOSITION SUMMARY: The Sous Chef is primarily responsible for the day to day operations of the kitchen. General duties include: supervision of all cooks, prep and pantry personnel, and all culinary activities; assistance in menu development, and execution of all menus.ESSENTIAL FUNCTIONS:Food Knowledge – the Sous Chef must have thorough knowledge and...
-
Executive Sous Chef
3 weeks ago
New Orleans, Louisiana, United States Ralph Brennan Restaurant Group Full timeAbout Ralph's on the ParkRalph Brennan's Restaurant Group is a renowned dining experience in New Orleans, known for its commitment to inspired, locally-sourced cuisine and exceptional hospitality.Job DescriptionWe are seeking an experienced Sous Chef to join our team at Ralph's on the Park, a upscale neighborhood restaurant located in the heart of the...
-
Executive Sous Chef
4 weeks ago
New Orleans, Louisiana, United States Statue Cruises Full timeJob Title: Executive Sous ChefWe are seeking an experienced and skilled Executive Sous Chef to join our team at American Queen Voyages. As a key member of our culinary team, you will be responsible for supporting the Executive Chef in the safe and efficient management of the galley, crew mess, provisions, and alternative dining functions aboard the...
-
Executive Sous Chef
3 weeks ago
New Orleans, Louisiana, United States Westin New Orleans Full timeAbout the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at The Westin New Orleans. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality, presentation, and consistency in our kitchen.Key ResponsibilitiesLead and manage a team of cooks to prepare and present...
-
Executive Sous Chef
2 weeks ago
New Orleans, Louisiana, United States Westin New Orleans Full timeAbout the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at The Westin New Orleans. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality, presentation, and consistency in our kitchen.Key ResponsibilitiesLead and manage a team of cooks to prepare and present...
-
Executive Sous Chef
1 month ago
New Orleans, Louisiana, United States Ralph Brennan Restaurant Group Full timeRalph Brennan Restaurant Group is seeking an experienced Executive Sous Chef to join our culinary team. Our chefs source and purchase the best local and regional ingredients to prepare and serve menus rooted in the freshest Gulf Seafood.About the Role:As Executive Sous Chef, you will execute contemporary, seasonal seafood dishes with enthusiasm, precision,...
-
Executive Sous Chef
4 weeks ago
New Orleans, Louisiana, United States Restaurant Management Search Full timeRestaurant Management SearchWe are seeking a highly motivated and experienced Sous Chef to join our team at a prestigious New Orleans restaurant in the French Quarter.Key Responsibilities:Lead a high-volume kitchen team to deliver exceptional food quality and serviceDevelop and implement menu planning, inventory management, and cost control...
-
Executive Sous Chef
3 weeks ago
New Orleans, Louisiana, United States Hornblower Cruises and Events Full timeExecutive Sous ChefJoin our culinary team as an Executive Sous Chef and take on a leadership role in the galley. As a key member of our food service team, you will be responsible for supporting the Executive Chef in the safe and efficient management of the galley, crew mess, provisions, and alternative dining functions aboard our vessels.Key...
-
Executive Sous Chef
3 weeks ago
New Orleans, Louisiana, United States Fair Grounds Full timeJob SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Fair Grounds. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring exceptional quality and consistency in every dish.Key ResponsibilitiesFood Preparation and Presentation: Supervise the...
-
Sous Chef
3 weeks ago
New Orleans, Louisiana, United States Dickie Brennan & Co. Full timeJob SummaryThe Sous Chef is a key member of the culinary team, responsible for the day-to-day operations of the kitchen. This role requires a high level of culinary expertise, leadership skills, and attention to detail.Key ResponsibilitiesSupervise and coordinate the preparation and presentation of menu itemsAssist in menu planning and developmentEnsure...
-
Executive Sous Chef
3 weeks ago
New Orleans, Louisiana, United States NewcrestImage Full timeJob Title: Executive Sous ChefJob Summary:NewcrestImage is seeking a highly skilled and experienced Executive Sous Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring exceptional quality and consistency in every dish.Responsibilities:Ensure that all...
-
Executive Sous Chef
3 weeks ago
New Orleans, Louisiana, United States Hornblower Cruises and Events Full timeJob Title: Executive Sous ChefWe are seeking an experienced Executive Sous Chef to join our team at Hornblower Cruises and Events. As a key member of our culinary team, you will be responsible for supporting the Executive Chef in the safe and efficient management of the galley, crew mess, provisions, and alternative dining functions aboard our vessels.Key...
-
Executive Chef
4 weeks ago
New Orleans, Louisiana, United States The Restaurant Zone Full timeJob OpportunityWe are seeking a highly skilled and experienced Executive Chef & Sous Chef to join our team at a busy restaurant located inside a casino. This is an exciting opportunity to work with a professionally run organization that values its team members.Key Responsibilities:Manage kitchen and culinary personnel to ensure consistent preparation of...