Executive Chef Assistant

8 hours ago


New Orleans, Louisiana, United States JOHNNY SANCHEZ Full time
About Johnny Sanchez

We're a vibrant, contemporary Mexican restaurant in the heart of New Orleans, serving up bold, flavorful dishes that tell a story. Our kitchen is fast-paced and full of energy, and we're looking for a passionate, detail-oriented Sous Chef to join our dynamic team.

Job Overview

As the Sous Chef at Johnny Sanchez, you'll work side-by-side with our Executive Chef, playing a key role in leading kitchen operations. You'll assist in menu development, oversee food preparation, and ensure every dish leaving the kitchen reflects the exceptional quality and creativity we're known for.

Key Responsibilities
  • Kitchen Leadership: Assist in managing the day-to-day operations of the kitchen, ensuring smooth service and communication between the kitchen and front-of-house.
  • Menu Development: Collaborate with the Executive Chef to develop creative, seasonal dishes that align with our vision and showcase fresh, local ingredients.
  • Quality Control: Ensure that all dishes meet our high standards of presentation, flavor, and consistency.
  • Team Management: Train, mentor, and supervise line cooks and kitchen staff, maintaining a positive, productive work environment.
  • Inventory & Cost Control: Assist with ordering, managing inventory, and controlling food costs, ensuring efficiency without sacrificing quality.
  • Health & Safety: Ensure the kitchen adheres to all health, safety, and sanitation standards, promoting a clean and organized workspace.
Qualifications
  • Minimum of 2 years of experience as a jr sous chef or sous chef in a fast-paced, high-quality restaurant.
  • A deep understanding of Mexican cuisine or a strong willingness to learn and adapt.
  • Strong leadership and communication skills with the ability to inspire and manage a team.
  • Excellent organizational skills and the ability to multitask in a high-pressure environment.
  • Passionate about creating dishes with fresh, local ingredients.
  • A commitment to maintaining the highest standards of food quality and kitchen safety.
Perks & Benefits
  • Competitive salary and performance-based bonuses.
  • Opportunities for growth and development within the company.
  • Employee discounts on food and beverages.
  • A supportive, creative environment that values collaboration and innovation.

Ready to take your culinary career to the next level? Send your resume and a brief cover letter outlining your experience and why you're a great fit for the Johnny Sanchez kitchen.



  • New Orleans, Louisiana, United States Omni Hotels & Resorts Full time

    Job Title: Sous ChefJob Summary:The Omni Royal Orleans is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen leadership, you will be responsible for managing the daily production, preparation, and presentation of all food for the hotel's restaurant, banquets, food outlets, and room...


  • New Orleans, Louisiana, United States Gianna Full time

    About GiannaGianna is a part of Link Restaurant Group, a collection of restaurants in New Orleans founded by James Beard Award-winning executive Chef Donald Link and Stephen Stryjewski.Job SummaryWe are seeking a highly skilled Sous Chef to oversee the AM or PM kitchen crew at Gianna. The ideal candidate will have experience in a high-volume kitchen...


  • New Orleans, Louisiana, United States Heartbreak Beat LLC Full time

    Full Time Sous Chef OpportunityWe are seeking a highly skilled and experienced Sous Chef to join our team at Heartbreak Beat LLC. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the preparation and presentation of high-quality dishes.Requirements:Minimum 3 years of experience in high-volume or fine...


  • New Orleans, Louisiana, United States Galatoire's Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Galatoire's. As a key member of our culinary team, you will be responsible for overseeing the daily operations of the kitchen, ensuring the highest standards of food quality and safety, and leading a team of hourly kitchen employees.Key ResponsibilitiesSupervise and...


  • New Orleans, Louisiana, United States Gianna Full time

    About GiannaGianna is a part of Link Restaurant Group, a renowned culinary establishment in New Orleans. Our mission is to provide exceptional dining experiences while fostering a culture of excellence and teamwork.Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Gianna. As a key member of our kitchen staff, you will...


  • New Orleans, Louisiana, United States Ralph Brennan Restaurant Group Full time

    About the JobRalph Brennan's Red Fish Grill is seeking an experienced Sous Chef to join our culinary team. Our chefs source and purchase the best local and regional ingredients to prepare and serve menus rooted in the freshest Gulf Seafood.Key ResponsibilitiesExecute contemporary, seasonal seafood dishes with enthusiasm, precision, and detail.Oversee all...


  • New Orleans, Louisiana, United States Gianna Full time

    About GiannaGianna is a part of Link Restaurant Group, a renowned culinary establishment in New Orleans. Our mission is to provide exceptional dining experiences while fostering a culture of excellence and teamwork.Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Gianna. As a key member of our kitchen staff, you will...


  • New Orleans, Louisiana, United States The Columns Hotel Full time

    About The Columns HotelThe Columns Hotel, a renowned uptown establishment, is seeking a highly skilled Sous Chef to join its esteemed culinary team.Job SummaryAs a key member of our kitchen team, the successful candidate will be responsible for preparing and plating menu items to the highest standards, working closely with our Executive Chef to maintain...

  • Executive Chef

    4 weeks ago


    New Orleans, Louisiana, United States Compass Group Careers Full time

    Job SummaryAs a Sous Chef at Compass Group Careers, you will play a key role in the successful operation of the Culinary Department for a senior living community. Your responsibilities will include assisting the Executive Chef with managing cost controls, planning and creating menus, producing and executing catering events, and rolling out new culinary...


  • New Orleans, Louisiana, United States Omni Hotels & Resorts Full time

    Job SummaryThe Omni Royal Orleans is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for managing the daily production, preparation, and presentation of all food for the hotel's restaurant, banquets, food outlets, and room service.Key ResponsibilitiesManage a team of...


  • New Orleans, Louisiana, United States Gianna Full time

    About GiannaGianna is a part of Link Restaurant Group, a renowned culinary establishment in New Orleans. Our mission is to provide exceptional dining experiences while fostering a culture of excellence and teamwork.Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Gianna. As a key member of our kitchen staff, you will...


  • New Orleans, Louisiana, United States Gianna Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Gianna, a leading restaurant in the Link Restaurant Group. As a key member of our culinary team, you will be responsible for overseeing the daily operations of the kitchen, ensuring the highest standards of quality and service are maintained.Key...

  • Executive Chef

    3 weeks ago


    New Orleans, Louisiana, United States Morrison Healthcare Full time

    Job Summary:As a Sous Chef at Morrison Healthcare, you will be responsible for the successful operation of the Culinary Department for a facility.Key Responsibilities:Assists the Executive Chef with managing cost controls and controlling expenditures for the accountAssists the Executive Chef with planning and creating menusProduces and executes catering...


  • New Orleans, Louisiana, United States Hornblower Cruises and Events Full time

    **Job Summary**The Sous Chef has responsibility for the day-to-day shift operations in the galley. This position is responsible for ensuring all areas of the galley achieve the highest standard of quality and cleanliness the company is aiming for and to stay in full compliance of company policy and procedures.**Key Responsibilities**Partner well with all...

  • Executive Chef

    3 weeks ago


    New Orleans, Louisiana, United States Hotel Resource Full time

    About the RoleWe are seeking a highly skilled Sous Chef to join our Culinary team at The Roosevelt New Orleans, A Waldorf Astoria Hotel. As a key member of our team, you will be responsible for assisting with the direction and oversight of all culinary operations, ensuring exceptional guest service and financial profitability.Key ResponsibilitiesAssist the...

  • Executive Sous Chef

    2 weeks ago


    New Orleans, Louisiana, United States Waldorf Astoria Hotels & Resorts Full time

    Executive Sous Chef Opportunity at Waldorf Astoria Hotels & ResortsWe are seeking an exceptional Executive Sous Chef to join our culinary team at The Roosevelt, a luxury hotel in New Orleans. As a key member of our team, you will assist the Executive Chef in leading the kitchen operations, ensuring exceptional food quality, and providing an outstanding guest...


  • New Orleans, Louisiana, United States Ralph Brennan Restaurant Group Full time

    About the RoleWe are seeking an experienced Sous Chef to join our award-winning team at Ralph Brennan Restaurant Group. As a key member of our culinary team, you will be responsible for executing contemporary, seasonal dishes with precision and attention to detail.Key ResponsibilitiesOversee all stations in the kitchen and ensure seamless execution of...

  • Executive Chef

    3 weeks ago


    New Orleans, Louisiana, United States MML Hospitality Full time

    Production Sous ChefWe are seeking a highly skilled and experienced Production Sous Chef to join our team at MML Hospitality.Key Responsibilities:Collaborate with the Executive Chef to prepare menus and assist in menu planning.Prepare meals and assist in managing/directing the staff, including prep cooks and dishwashers.Work closely with the Chef de Cuisine...

  • Executive Chef

    4 weeks ago


    New Orleans, Louisiana, United States Gianna Full time

    {"Job Title": "Executive Chef", "Job Summary": "We are seeking an experienced Executive Chef to lead our Gianna kitchen team. The ideal candidate will have a proven track record of managing a high-volume kitchen, with a focus on consistency, quality, and customer satisfaction.", "Responsibilities": ["Monitor and control labor and food costs", "Oversee daily...

  • Executive Chef

    4 weeks ago


    New Orleans, Louisiana, United States Table Turn Full time

    {"Job Title": "Executive Chef", "Job Description": "Job SummaryWe are seeking an experienced Executive Chef to lead our kitchen team at Table Turn in the French Quarter. As a key member of our culinary team, you will be responsible for creating and executing menus, managing kitchen operations, and ensuring exceptional guest satisfaction.Key...