Sous Chef

Sous Chef at Palisades Tahoe summary: The Sous Chef at Palisades Tahoe Resort supervises and coordinates the culinary team and full kitchen operations in the absence of the head chef. Responsibilities include menu execution, training staff, maintaining health and sanitation standards, and providing excellent customer service. This role requires strong...

Military Veterans are Encouraged to Apply. -At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to each every guest. Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent...

Please note, this position is located at Palisades Tahoe Resort in Olympic Valley, CA Flex Year RoundPalisades TahoeWe share the spirit of these legendary mountains with the world. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable accommodations may be made to enable individuals with...

Job DescriptionJob DescriptionTo Apply for this Job Click HereBecome part of our dynamic culinary team, where a passion for food and outstanding guest experiences drives everything we do. We are looking for a Sous Chef who is equally committed to delivering excellence.Sous Chef Benefits:Comprehensive medical and dental insurance after 60 daysAccess to a 401K...

For this position, pay will be variable by location - See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Executive Chef contributes to building top line sales...

We are seeking a dedicated and experienced Sous Chef Supervisor to join our culinary team at the Hard Rock Hotel and Casino Atlantic City. This role is responsible for supervising kitchen staff, ensuring smooth day-to-day operations, and maintaining high standards of quality and safety.Job DescriptionThe ideal candidate will possess at least 2 years of...

**Job Summary:**We are seeking an exceptional Sous Chef to join our team at the Kansas City Marriott Country Club Plaza. As a key member of our culinary operations, you will work closely with the Executive Chef to plan and direct food preparation in our kitchens.

Job DescriptionJob Description Morrison Healthcare We are hiring immediately for a full time SOUS CHEF position.Location: Children's Mercy Hospital - 2401 Gillham Road, Kansas City, MO 64108. Note: online applications accepted only.Schedule: Full time schedule. Days may vary, 6:00 pm to 2:30 am. More details upon interview.Requirement: Previous...

About the JobThe Senior Sous Chef is responsible for overseeing the daily kitchen operations, ensuring a consistent high-quality product is produced. This role involves leading a team of cooks and workers, managing all food-related functions, and maintaining the operating budget.

Morrison Healthcare Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison‘s hospital kitchens, restaurants, and cafes feature socially responsible practices and exceptional guest experiences. The company‘s comprehensive Mindful Choices...

About the RoleThis is an exciting opportunity to join the dynamic team at Chicken N Pickle as a Sous Chef/Assistant Kitchen Manager. We are looking for a skilled professional who can lead our Back of House operations and ensure that we maintain our high standards of quality and service.The successful candidate will have a proven track record in managing...

Morrison Healthcare We are hiring immediately for a full time SOUS CHEF position.Location: Baptist Memorial Hospital - 140 Burke Calhoun City Road, Calhoun City, MS 38916 Note: online applications accepted only.Schedule: Full time schedule. Hours and days may vary; more details upon interview. Requirement: Previous cooking experience is required. Pay...

Culinary Leadership OpportunityMetro Cafe is seeking a Sous Chef Operations Manager to join our dynamic team. As a key member of our leadership team, you will be responsible for overseeing all aspects of kitchen operations, including food preparation, inventory management, and staff supervision.Responsibilities:Coordinate food and kitchenware orders to...

New, intimate omakase sushi restaurant opening in Venice and we need a head chef and sous!  The perfect world, we find a chef that has a sous to bring with them. This will be a 15 seat restaurant that will be doing a casual lunch (with rolls etc) and dinner will be Omakase only at $160 per person.  The chef we need is someone that is incredibly creative...

Sous ChefLoews Regency New York Hotel has a legacy of luxury - expertly orchestrated and masterfully performed. Located in midtown Manhattan, the property seamlessly blends its iconic Art Deco design with modern sensibilities, craftily merging form and function to compliment 50 years of service expertise. Welcome to our Park Avenue Allure.Job...

About the CompanyMorrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Our mission is to provide exceptional guest experiences while maintaining socially responsible practices.Salary and BenefitsThe estimated salary for this position is $62,000-$72,000...

Job SummaryAs a Senior Sous Chef at Marriott International Inc, you will be responsible for leading the culinary team and ensuring the success of daily kitchen operations. This role requires a high level of culinary expertise, leadership skills, and the ability to maintain a high-quality product while meeting budgetary expectations.Key ResponsibilitiesLead...

  We are an intimate wine bistro in Orange County and looking for a chef to oversee the culinary operations. We are a dinner only operation (maybe going to brunch soon) serving small plates that complement our wines.   This position is for a working chef that enjoys cooking and understands systems, inventory, scheduling and cost controls. The kitchen staff...

Job DescriptionJob Description Levy Sector SENIOR SOUS CHEF @ DELTA CENTER FOR UTAH JAZZ & UTAH HOCKEY CLUB Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic self. About...

Palisades Tahoe is seeking a highly skilled and experienced Sous Chef to join our culinary team. As an Executive Chef Manager, you will be responsible for supervising and coordinating the kitchen operations in the absence of the head chef. Your primary goal will be to ensure seamless execution of menu items, train staff effectively, maintain high health and...