SOUS CHEF

2 weeks ago

Kansas City, United States Morrison Healthcare Full time
Job DescriptionJob Description Morrison Healthcare

  • We are hiring immediately for a full time SOUS CHEF position.
  • Location: Children's Mercy Hospital - 2401 Gillham Road, Kansas City, MO 64108. Note: online applications accepted only.
  • Schedule: Full time schedule. Days may vary, 6:00 pm to 2:30 am. More details upon interview.
  • Requirement: Previous supervisory experience is required.
  • Pay Range: $20.00 to $22.00

Make a difference in the lives of people, your community, and yourself. Join a culture of opportunity with Morrison Healthcare. Our careers are filled with purpose and empower you to transform healthcare experiences. Take a look for yourself at the Power of Food


Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 806 hospitals and healthcare systems. Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison has been serving some of the nation's largest health systems for more than 65 years and leverages culinary, nutritional, and operational expertise to provide consistency and transform the healthcare experience. Morrison has been recognized as one of Modern Healthcare's Best Places to Work in 2020 for the 8th time and was named a Top 125 Training Organization by Training Magazine in 2020 for the 9th time. Glassdoor also named Morrison a 2018 Best Places to Work and CEO Tim Pierce a 2019 Most Admired CEO. Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members.

Job Summary



Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Essential Duties and Responsibilities:

  • Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders.
  • Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
  • Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures.
  • Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures.
  • Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements.
  • Interacts with customers to resolve complaints in a friendly, service-oriented manner. Relays relevant information directly to supervisor.
  • Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers.
  • Keeps up with peak production and service hours.
  • Monitors inventory and deliveries of product and supplies. Tracks product production, consumption and waste. Informs supervisor when supplies or product are low.
  • Performs other duties as assigned.

BENEFITS FOR OUR TEAM MEMBERS

  • Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.

Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. 

Applications are accepted on an ongoing basis. 

Morrison Healthcare maintains a drug-free workplace. 



  • Sous Chef

    2 weeks ago

    Kansas City, United States Morrison Healthcare Full time

    Job DescriptionJob Description Morrison Healthcare Salary: $51,000-65,000Schedule: 5 day work week. Rotating weekends, nights, overnights and holidaysMorrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and...

  • Sous Chef

    3 weeks ago

    Tahoe City, United States Palisades Tahoe Full time

    Sous Chef at Palisades Tahoe summary: The Sous Chef at Palisades Tahoe Resort supervises and coordinates the culinary team and full kitchen operations in the absence of the head chef. Responsibilities include menu execution, training staff, maintaining health and sanitation standards, and providing excellent customer service. This role requires strong...

  • Sous Chef

    1 week ago

    Tahoe City, United States Palisades Tahoe Full time

    Sous Chef at Palisades Tahoe summary: The Sous Chef at Palisades Tahoe Resort supervises the culinary team, managing operations in the absence of the head chef. Responsibilities include overseeing menu production, ensuring compliance with health regulations, and providing exceptional customer service. The role requires strong organizational skills, a...

  • Veterans Preferred

    4 weeks ago

    Park City, UT, United States Hyatt Full time

    Military Veterans are Encouraged to Apply. -At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to each every guest. Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent...

  • Sous Chef

    3 weeks ago

    Daly City, United States Goodwin Recruiting Full time

    Job DescriptionJob DescriptionTo Apply for this Job Click HereBecome part of our dynamic culinary team, where a passion for food and outstanding guest experiences drives everything we do. We are looking for a Sous Chef who is equally committed to delivering excellence.Sous Chef Benefits:Comprehensive medical and dental insurance after 60 daysAccess to a 401K...

  • Executive Chef

    1 week ago

    Kansas City, Kansas, United States Sporting Kansas City Full time

    Job Summary:We are seeking a highly skilled Sous Chef to join our culinary team at Sporting Kansas City. As a key contributor, you will play a crucial role in ensuring the consistency of our work with the Sporting Kansas City brand purpose: "We create memories through personalized experiences with our Club."Responsibilities:Collaborate with the Executive...

  • Executive Chef Partner

    6 months ago

    Kansas City, United States Eddie V's Prime Seafood Full time

    For this position, pay will be variable by location - See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Executive Chef contributes to building top line sales...

  • Sous Chef Supervisor

    1 week ago

    Atlantic City, New Jersey, United States Hard Rock Hotel and Casino Atlantic City Full time

    We are seeking a dedicated and experienced Sous Chef Supervisor to join our culinary team at the Hard Rock Hotel and Casino Atlantic City. This role is responsible for supervising kitchen staff, ensuring smooth day-to-day operations, and maintaining high standards of quality and safety.Job DescriptionThe ideal candidate will possess at least 2 years of...

  • Executive Chef Team Leader

    1 week ago

    Kansas City, Missouri, United States Aimbridge Hospitality Full time

    **Job Summary:**We are seeking an exceptional Sous Chef to join our team at the Kansas City Marriott Country Club Plaza. As a key member of our culinary operations, you will work closely with the Executive Chef to plan and direct food preparation in our kitchens.

  • Executive Chef Leader

    1 week ago

    Kansas City, Missouri, United States Marriott International Inc Full time

    About the JobThe Senior Sous Chef is responsible for overseeing the daily kitchen operations, ensuring a consistent high-quality product is produced. This role involves leading a team of cooks and workers, managing all food-related functions, and maintaining the operating budget.

  • Sous Chef

    4 weeks ago

    Johnson City, United States Compass Group Full time

    Morrison Healthcare Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison‘s hospital kitchens, restaurants, and cafes feature socially responsible practices and exceptional guest experiences. The company‘s comprehensive Mindful Choices...

  • Back of House Team Lead

    1 week ago

    Kansas, United States Chicken N Pickle Full time

    About the RoleThis is an exciting opportunity to join the dynamic team at Chicken N Pickle as a Sous Chef/Assistant Kitchen Manager. We are looking for a skilled professional who can lead our Back of House operations and ensure that we maintain our high standards of quality and service.The successful candidate will have a proven track record in managing...

  • Sous Chef

    4 weeks ago

    Calhoun City, United States Compass Group Full time

    Morrison Healthcare We are hiring immediately for a full time SOUS CHEF position.Location: Baptist Memorial Hospital - 140 Burke Calhoun City Road, Calhoun City, MS 38916 Note: online applications accepted only.Schedule: Full time schedule. Hours and days may vary; more details upon interview. Requirement: Previous cooking experience is required. Pay...

  • Sous Chef Operations Manager

    1 week ago

    Culver City, California, United States METRO CAFE Full time

    Culinary Leadership OpportunityMetro Cafe is seeking a Sous Chef Operations Manager to join our dynamic team. As a key member of our leadership team, you will be responsible for overseeing all aspects of kitchen operations, including food preparation, inventory management, and staff supervision.Responsibilities:Coordinate food and kitchenware orders to...

  • Sushi Chef

    4 weeks ago

    Culver City, United States Private Listing Full time

    New, intimate omakase sushi restaurant opening in Venice and we need a head chef and sous!  The perfect world, we find a chef that has a sous to bring with them. This will be a 15 seat restaurant that will be doing a casual lunch (with rolls etc) and dinner will be Omakase only at $160 per person.  The chef we need is someone that is incredibly creative...

  • Sous Chef

    4 weeks ago

    New York City, NY, United States Loews Hotels, LLC Full time

    Sous ChefLoews Regency New York Hotel has a legacy of luxury - expertly orchestrated and masterfully performed. Located in midtown Manhattan, the property seamlessly blends its iconic Art Deco design with modern sensibilities, craftily merging form and function to compliment 50 years of service expertise. Welcome to our Park Avenue Allure.Job...

  • Senior Chef Team Lead

    1 week ago

    Kansas City, Missouri, United States Compass Group, North America Full time

    About the CompanyMorrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Our mission is to provide exceptional guest experiences while maintaining socially responsible practices.Salary and BenefitsThe estimated salary for this position is $62,000-$72,000...

  • Chef

    3 weeks ago

    Culver City, United States Private Listing Full time

      We are an intimate wine bistro in Orange County and looking for a chef to oversee the culinary operations. We are a dinner only operation (maybe going to brunch soon) serving small plates that complement our wines.   This position is for a working chef that enjoys cooking and understands systems, inventory, scheduling and cost controls. The kitchen staff...

  • Executive Chef

    3 weeks ago

    Kansas City, Missouri, United States Marriott International Inc Full time

    Job SummaryAs a Senior Sous Chef at Marriott International Inc, you will be responsible for leading the culinary team and ensuring the success of daily kitchen operations. This role requires a high level of culinary expertise, leadership skills, and the ability to maintain a high-quality product while meeting budgetary expectations.Key ResponsibilitiesLead...

  • SR. SOUS CHEF

    2 weeks ago

    Salt Lake City, United States Levy Full time

    Job DescriptionJob Description Levy Sector SENIOR SOUS CHEF @ DELTA CENTER FOR UTAH JAZZ & UTAH HOCKEY CLUB Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic self. About...