Culinary Service Specialist

1 week ago


Jupiter, Florida, United States Invited Full time

About Invited:

Invited is a leading hospitality and service company that values teamwork and connection. With over 150 establishments across the country, we offer a range of amenities and services to our members and guests.

Job Summary:

The Line Cook plays a crucial role in delivering exceptional culinary services to our members and guests. Responsibilities include supporting food production for a la carte and private events, while maintaining consistent food preparation and presentation standards.

Key Responsibilities:

  • Assist the Executive Chef and Sous Chef with assigned tasks to ensure efficient food production and meet business demands.
  • Set up and replenish food items and essential supplies to maintain a well-stocked kitchen.
  • Maintain a clean and sanitized kitchen environment, adhering to food safety guidelines and proper food handling procedures.
  • Conduct inventory checks and maintain accurate records of food storage and usage.

Requirements:

  • Prior experience as a Cook in a fast-paced kitchen environment.
  • Familiarity with broiler, pantry, and sauté stations, with a focus on maintaining high-quality food presentation.
  • Previous experience in a Country Club or Restaurant setting is preferred.
  • Ability to stand for extended periods and work in a dynamic kitchen environment.
  • High school diploma or equivalent is required.

About You:

We are looking for a skilled and detail-oriented Line Cook to join our team. If you have a passion for delivering exceptional culinary services and a commitment to teamwork, we encourage you to apply.


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