Restaurant Manager
7 hours ago
We are a rapidly growing wine country-inspired restaurant chain with a passion for delivering exceptional guest experiences. Our mission is to bring the wine country to all our guests while reducing our carbon footprint.
Job SummaryWe are seeking a talented and experienced Restaurant Manager to join our team. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring high food quality and cleanliness standards, and providing exceptional guest service.
Key Responsibilities- Ensure effective operations and maintain a high level of guest satisfaction
- Provide training and development opportunities for team members
- Review financial information and make data-driven decisions
- Motivate team members to provide excellent customer service
- 2+ years of restaurant management experience in a high-volume, full-service environment
- Passion for hospitality and a commitment to delivering exceptional guest experiences
- Results-driven, trustworthy, and team-oriented
- Food Manager Certification
- Bachelor's degree or certification in hospitality or culinary field preferred
- Competitive salary and benefits package
- Opportunities for career growth and development
- Flexible schedules and potential for a 4-day work week
- Up to 17 days of PTO and 401K match
- Wine country trips every quarter and WSET/Sommelier certification
- Free access to mental health services
We are an equal opportunity employer and participate in the E-Verify program. If you are a motivated and experienced Restaurant Manager looking for a new challenge, please apply today
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