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Restaurant Operations Manager
2 months ago
We are seeking a highly skilled and motivated Restaurant Operations Manager to oversee all operational activities at our Little Caesars locations. As a key member of our team, you will be responsible for maintaining high standards of quality, customer service, and employee relations.
Key Responsibilities- Manage staffing and product production to ensure efficient operations
- Optimize sales and marketing strategies to drive business growth
- Develop and implement processes to improve customer satisfaction and loyalty
- Lead and motivate a team of employees to achieve business objectives
- Monitor and control costs to maintain profitability
- Bachelor's degree in Business Administration or related field
- Minimum 2 years of management experience in a QSR restaurant facility
- Proven track record of success in leading high-performing teams
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment and adapt to changing circumstances
- Competitive salary and bonus structure
- Comprehensive health, dental, and vision insurance
- Employee discount program
- Referral program
- Paid training and development opportunities