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Food Service Professional

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Chicago, Illinois, United States Chubby Cattle BBQ | Chicago Full time

About Chubby Cattle BBQ | Chicago: As a leading establishment in the Food and Beverage sector, we are dedicated to delivering outstanding culinary experiences. Our ethos revolves around excellence in service and a commitment to our guests’ satisfaction.


Core Values: "Guest First" and "Work Hard, Play Hard".


Ideal Candidates Will:

  • Possess 2-3 years of experience in serving or hosting roles.
  • Demonstrate a passion for gastronomy and a strong commitment to hospitality.
  • Exhibit attention to detail while managing multiple tasks in a dynamic environment.
  • Be energetic, focused, and an effective communicator.
  • Thrive in a team-oriented atmosphere.
  • Be available to work during weekends and select holidays.

Qualifications You Bring:

Personal Attributes:

  • Ownership mentality with a self-driven approach.
  • Reliable and trustworthy character.
  • Warm and professional communication skills, both verbal and written.
  • Meticulous attention to detail.

Hospitality Expertise:

  • Comprehensive knowledge of dining room operations.
  • Understanding of basic floor service protocols.
  • Familiarity with food preparation techniques and culinary terms.
  • A strong desire to provide exceptional and memorable service.
  • Emotional intelligence to navigate guest and staff interactions effectively.
  • Ability to maintain composure and professionalism under pressure.
  • A positive demeanor and gracious attitude.

Job Requirements:

  • Learn and deliver exemplary service to guests, embodying our unique style.
  • Preferably have 2-3 years of experience in a fine dining environment.
  • Collaborate effectively within a team and be open to constructive feedback.
  • Maintain a professional appearance suitable for a premier dining venue.
  • Show interest in wine and pursue ongoing education in this area.
  • Possess valid Food Handler certification.
  • Ability to lift 40+ lbs.
  • Availability for weekend and holiday shifts.
  • Exhibit strong multitasking abilities with a keen eye for detail.

Commitment to Our Values:

Integrity: Upholding ethical standards and sound judgment at all times.

Excellence: Striving to achieve the highest standards in all tasks.

Hospitality: Going above and beyond to demonstrate care and consideration.

Entrepreneurial Spirit: Identifying and creating opportunities for improvement.


Compensation: Competitive salary based on experience.

Benefits: Health insurance, paid time off, and dining discounts.