Culinary Director
4 weeks ago
Thomas Management LLC is seeking a visionary Culinary Director to lead our culinary team and transform our dining services into a hallmark of excellence.
About the Role
The Culinary Director will be responsible for spearheading a transformative culinary vision that revitalizes our dining services, aligning with our commitment to excellence and innovation. This includes driving change, inspiring the team, and setting new standards for excellence in upscale senior living dining.
Key Responsibilities
- Develop and implement innovative menus that cater to the tastes and dietary needs of our residents.
- Lead a talented team of culinary professionals, inspiring innovation and excellence in every aspect of dining services.
- Implement rigorous quality control measures to ensure the highest standards of food quality, presentation, and service.
- Cultivate a culture of feedback and collaboration with residents and community leadership to continuously improve and elevate their dining experience.
- Oversee kitchen operations with a keen eye for efficiency and innovation, managing budgets effectively while maintaining compliance with health and safety regulations.
Requirements
- Five (5) plus years of proven experience in senior living as a Multi-site Director, Culinary Director or similar leadership role in a high-end senior living community.
- Passion for culinary innovation and a commitment to excellence.
- Strong leadership and team-building skills.
- Exceptional culinary skills with a focus on nutrition and presentation.
- Ability to thrive in a dynamic, fast-paced environment.
What We Offer
- Comprehensive Medical, Dental, and Vision with several plans to choose from.
- Generous Paid Time Off.
- Health and wellness programs.
- Professional development opportunities.
Salary and Bonus
$85,000 - $90,000 based on experience; 10% annualized bonus potential.
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