Restaurant Operations Manager
5 days ago
At Mohave GC, LLC dba Golden Corral, we are seeking a highly skilled and experienced Kitchen Manager to join our team. As a key member of our restaurant operations management team, you will be responsible for ensuring the highest standards of quality food, cleanliness, and customer satisfaction.
Key Responsibilities- Food Production: Oversee the preparation and presentation of food products, adhering to Golden Corral's recipes, procedures, and quality standards.
- Back-of-the-House Operations: Manage the kitchen's daily operations, including inventory management, food safety, and labor control.
- Team Leadership: Supervise and train kitchen staff to ensure they meet the company's standards and expectations.
- Restaurant Operations: Assist the General Manager and Hospitality Manager in overseeing the overall operations of the restaurant, including customer service, sales, and marketing.
- Experience: Minimum 2 years of management experience in a high-volume, casual dining or family-style restaurant.
- Education: Bachelor's degree in Hospitality, Business, or a related field.
- Training: Completion of Golden Corral's comprehensive management training program.
- License: Valid driver's license and an acceptable driving record.
As a Kitchen Manager at Mohave GC, LLC dba Golden Corral, you will have the opportunity to work in a dynamic and fast-paced environment, with a focus on delivering exceptional customer service and quality food products. We offer a competitive salary, benefits package, and opportunities for career growth and development.
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Restaurant Operations Manager
7 days ago
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Restaurant Operations Coordinator
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Executive Director of Operations
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Executive Director of Operations
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1 week ago
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