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Culinary Team Lead
2 months ago
We are seeking a highly skilled and experienced Culinary Team Lead to join our team at Wegmans Food Markets. As a key member of our kitchen operations, you will be responsible for leading a team of Prep and Line Cooks, overseeing daily kitchen operations, and ensuring the highest standards of food quality and safety.
Key Responsibilities- Assist the Sous Chef in running the kitchen and leading employees, overseeing operations in their absence.
- Follow recipes and proper cooking techniques to ensure consistent high-quality dishes.
- Share knowledge and passion for food with customers and employees, suggesting ways to prepare meal items and incorporate products from other departments.
- Manage employee performance by providing resources, training, feedback, and development opportunities.
- 2 or more years of experience as a Prep or Line Cook.
- Experience leading a team.
- Food safety and quality assurance knowledge.
- Associate's or Bachelor's Degree in Culinary Arts.
- Experience working in a multi-faceted food service facility.
We are a family-owned, mission-driven company that believes in caring, respect, empowerment, high standards, and making a difference in the community. We offer a comprehensive benefits package, including paid time off, higher premium pay rates for working Sundays or holidays, health care benefits, retirement plan, and more.