Food and Beverage Operations Manager

4 days ago


Seattle, Washington, United States iHotels Management US LLC Full time
Job Summary

We are seeking a highly skilled and experienced Food and Beverage Manager to join our team at iHotels Management US LLC. As a key member of our hospitality team, you will be responsible for creating an exceptional dining experience for our guests.

Key Responsibilities
  • Lead a well-trained and knowledgeable front-of-house team to deliver outstanding service to our guests.
  • Develop and implement a selection and pricing strategy for all liquors and wines, ensuring a consistent focus on cost control.
  • Conduct daily evaluations of restaurant service performance and coordinate timely food production to meet guest expectations.
  • Supervise non-supervisory service employees and ensure they are thoroughly trained in service etiquette and product knowledge.
  • Collaborate with management, employee, and accounting staff to identify areas for improvement and provide necessary training.
  • Responsible for the daily cleanliness of the restaurant, both internally and externally, and coordinate with fellow managers as needed.
Requirements
  • Previous management experience in restaurants or similar industries.
  • Excellent interpersonal communication skills, problem-solving skills, and organizational ability.
  • Passion for creating and personalizing guest experiences.
  • Food Handler Certification (if applicable).
  • Flexible schedule, able to work evenings, weekends, and holidays when needed.
What We Offer

We offer a competitive salary, benefits package, and opportunities for professional growth and development. Our company values diversity, equity, and inclusion, and we welcome applicants from all backgrounds.

Pay range: $70,000 - $90,000 per year, depending on experience.



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