Executive Chef Assistant

2 days ago


Matthews, North Carolina, United States Ambriant at Austin Village Full time
Sous Chef Job Description

At Ambriant at Austin Village, we are seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, the Sous Chef will play a crucial role in ensuring the highest quality of food preparation and presentation.

Key Responsibilities:
  • Food Preparation: Oversee the preparation of meals and food to meet the specifications of our guests in a timely manner.
  • Kitchen Management: Properly measure kitchen ingredients and food portions, ensuring that all kitchen staff adhere to set standards, procedures, and sanitation requirements.
  • Inventory Management: Manage the kitchen inventory and ensure that supplies are fresh and of high quality.
  • Equipment Maintenance: Use kitchen knives and equipment such as grills, ovens, steamers, and warmers in food preparation, and maintain them in good working condition.
  • Team Leadership: Take charge of kitchen opening, closing, and other side duties as directed by the Executive Chef, and lead the kitchen team to achieve our culinary goals.
Requirements:
  • Culinary Degree: A culinary degree is preferred, but not required.
  • Experience: 5 years of Sous Chef experience is required.
  • Benefits: We offer a competitive salary, dental insurance, health insurance, paid time off, and vision insurance.
  • Schedule: Monday to Friday, with weekend availability.
Why Join Our Team?

At Ambriant at Austin Village, we value our team members and offer a supportive and collaborative work environment. If you are a motivated and experienced Sous Chef looking for a new challenge, we encourage you to apply for this exciting opportunity.


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