Executive Chef
1 day ago
We are seeking an experienced Executive Chef to join our team at Windsor Run by Erickson Senior Living. As a key member of our culinary team, you will be responsible for leading the food preparation and presentation process, ensuring the highest quality and presentation standards.
Key Responsibilities:- Lead the food preparation and presentation process, ensuring the highest quality and presentation standards.
- Supervise and train food production staff, ensuring they meet the highest standards of quality and presentation.
- Develop and implement menus that meet the dietary needs and preferences of our residents.
- Manage food purchasing, receiving, storage, and preparation, ensuring efficiency and quality within budgetary parameters.
- Ensure compliance with all federal and state regulations pertaining to food handling and production.
- Minimum of 3 years Executive Chef experience.
- Fine dining experience a plus.
- Knowledge of ala carte and catering trends with focus on quality, production, sanitation, food cost controls, and food presentation.
- Good knowledge of PC software and POS systems (Word, Excel, Outlook, PowerPoint).
We offer a competitive compensation package, including a starting salary of $85,000 per year, as well as a comprehensive benefits package, including medical, dental, and vision coverage, 401(k) matching, and education assistance. If you are a motivated and experienced Executive Chef looking for a new challenge, please submit your application today.
Erickson Senior Living is an Equal Opportunity Employer and is committed to providing a workplace free of unlawful discrimination and harassment on the basis of race, color, religion, sex, age, national origin, marital status, veteran status, mental or physical disability, sexual orientation, gender identity or expression, genetic information, or any other category protected by federal, state, or local law.
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