Restaurant Operations Manager
4 days ago
Job Title: Shift Leader
Job Summary:
As a Shift Leader at Border Foods LLC, you will play a crucial role in ensuring the smooth operation of our restaurants. You will be responsible for leading a team of employees, providing excellent customer service, and maintaining a safe and welcoming environment for our guests.
Key Responsibilities:
- Lead by Example: Demonstrate a strong work ethic and lead your team by example, ensuring that all employees are working together to achieve our goals.
- Customer Service: Provide exceptional customer service, ensuring that all guests have a positive experience in our restaurants.
- Team Management: Manage and develop your team, providing coaching and feedback to ensure that they have the skills and knowledge needed to succeed.
- Operations: Oversee the day-to-day operations of the restaurant, including inventory management, scheduling, and cash handling.
- Safety and Security: Ensure that our restaurants are safe and secure, adhering to all health and safety regulations and protocols.
- Communication: Communicate effectively with your team, management, and guests, ensuring that everyone is informed and aligned with our goals and objectives.
Requirements:
- High School Diploma or Equivalent: A high school diploma or equivalent is required for this role.
- Leadership Experience: Previous leadership experience is preferred, but not required.
- Excellent Communication Skills: Strong communication skills are essential for this role, as you will be working with a team and interacting with guests.
- Ability to Work in a Fast-Paced Environment: You must be able to work in a fast-paced environment and adapt to changing situations.
What We Offer:
- Competitive Salary: A competitive salary and benefits package.
- Opportunities for Advancement: Opportunities for advancement and career growth within the company.
- Training and Development: Ongoing training and development opportunities to help you succeed in your role.
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