Restaurant Operations Manager

12 hours ago


Dayton, Ohio, United States Rensko Holdings Full time
Job Title: Assistant Restaurant Manager

The Assistant Restaurant Manager position plays a crucial role in ensuring the smooth operation of a restaurant, focusing on delivering exceptional guest experiences, maintaining high standards of quality, and driving sales growth.

Key Responsibilities:
  • Assist in managing all aspects of restaurant operations, including staff management, inventory control, and customer service.
  • Develop and implement strategies to increase sales, improve customer satisfaction, and enhance the overall dining experience.
  • Collaborate with the Restaurant Manager to achieve business objectives, including profit targets and customer satisfaction metrics.
  • Provide coaching and training to restaurant staff to ensure they meet performance expectations and adhere to company standards.
  • Conduct regular audits to ensure compliance with health and safety regulations, food safety standards, and company policies.
  • Manage inventory, supplies, and equipment to maintain optimal levels and prevent waste.
  • Develop and maintain relationships with suppliers to ensure timely delivery of high-quality products.
  • Monitor and analyze sales data, customer feedback, and market trends to inform business decisions.
Requirements:
  • 2+ years of experience in a restaurant management or supervisory role.
  • Proven track record of driving sales growth, improving customer satisfaction, and increasing profitability.
  • Excellent communication, leadership, and problem-solving skills.
  • Ability to work in a fast-paced environment, prioritize tasks, and meet deadlines.
  • Knowledge of restaurant operations, including inventory management, staff scheduling, and customer service.
  • Ability to analyze data, identify trends, and make informed business decisions.
What We Offer:
  • A competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.
  • A chance to work with a leading restaurant brand.


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