Culinary Team Lead

Job Title: Culinary Team Lead - ColumbiaAbout Us: At Homegrown Hospitality Group - Taco Mundo Kitchen y Cantina, we are passionate about providing great hospitality to every guest, every time. Our success is rooted in a simple philosophy that guides everything we do.Career Overview: As the maestro of our culinary team, you will oversee daily kitchen...

B Hospitality Corp is a rapidly growing company that is changing the face of the hospitality industry.About UsWe were founded in 2017 with a mission to deliver exceptional food and beverage experiences to hotel guests across the nation. Our team is comprised of passionate individuals who share our vision of excellence and are committed to providing...

Culinary Leadership OpportunityJoin our team as an Executive Line Chef - Culinary Team Lead and take your cooking career to the next level. As a key member of our kitchen leadership team, you will play a vital role in maintaining the highest standards of food quality and presentation.About the PositionWe are seeking an experienced chef who can lead by...

Culinary Team Lead Opportunity:Yardbird DC is seeking a highly skilled and motivated Culinary Team Lead to join our dynamic kitchen team. As a key member of our leadership team, you will be responsible for overseeing the day-to-day operations of the kitchen, leading a team of experienced chefs and cooks, and maintaining high food quality standards.

About the RoleWe're looking for an exceptional leader to join our team at Ted's Bulletin. As a Sous Chef, you'll play a crucial role in driving culinary excellence and delivering financial results.This role involves leading the BOH operation, ensuring that our high standards are met while minimizing waste and controlling inventory. You'll be responsible for...

Job OverviewThe Paraso restaurant seeks a highly motivated and experienced Chef to lead its culinary team. As a key member of our management team, the successful candidate will be responsible for overseeing daily kitchen operations, ensuring exceptional food quality, and driving revenue growth.

Job SummaryWe are hiring a Culinary Team Associate to join our team at Carolina Ale House in Columbia, SC.Estimated SalaryThe estimated salary for this role is $30,000 - $40,000 per year, depending on experience.Main ResponsibilitiesYou will be responsible for:Culinary Work: Safely operate kitchen equipment and machinery, skillfully cook and prepare a...

Job Title:Culinary Team LeaderAbout The BrigThe Brig is a bustling Beergarden/Restaurant seeking a highly skilled and creative Sous Chef to join our dynamic kitchen team. As a Culinary Team Leader, you will be responsible for preparing a variety of food items, utilizing your creativity to develop new dishes that delight our customers.Salary Information:We...

About The BrigThe Brig is a vibrant and dynamic culinary hub, where creativity meets passion and dedication. We are seeking an exceptional Sous Chef to join our team and contribute to the success of our restaurant.

At Perkins Management Services Company, we are seeking an experienced Culinary Team Member to join our dynamic team at Benedict College. As a key member of the culinary team, you will be responsible for preparing diversified menus that meet the client and company's policy and vision.About the JobThe ideal candidate for this position has previous...

Lead Your Team to SuccessWe are looking for a seasoned Sous Chef to lead our culinary team at Restaurant Associates. As a key member of our team, you will be responsible for coordinating daily operations, supervising a team of 39 employees, and ensuring exceptional customer satisfaction. With your leadership skills and culinary expertise, you will have the...

Job SummaryBoqueria, a leading Spanish tapas restaurant group, is seeking an experienced Sous Chef to join our team. As a key member of our kitchen staff, you will be responsible for managing food and labor costs, ensuring DOH standards are met, and maintaining high-quality culinary skills.About UsWith 9 locations across the East Coast, Boqueria is a lively...

Lead Our Culinary Team at American University Law SchoolWe are seeking an Executive Chef 3 to join our team, leading culinary operations and driving innovation in food delivery.As a key member of our team, you will be responsible for purchasing, menu compliance, and inventory management, ensuring seamless execution and exceptional customer satisfaction.A...

Mandu RestaurantLocated in the heart of Washington D.C., Mandu is a renowned Korean restaurant offering an authentic culinary experience. We are seeking an experienced Sous Chef to join our team and contribute to the success of our kitchen operations.About the RoleAssist the Executive Chef in menu planning, food preparation, and presentationLead a team of...

Executive ChefThe Culinary Director is responsible for leading the culinary team and overseeing all aspects of food preparation and presentation. This includes setting menu standards, training team members, and ensuring a safe and sanitary kitchen environment.This position requires a high level of culinary expertise, as well as excellent leadership and...

Culinary Leadership OpportunityCulinaire Staffing is seeking a seasoned Sous Chef to lead our culinary team in Washington, DC.The ideal candidate will have a proven track record of developing and implementing culinary programs, participating in financial meetings, and maintaining a safe and pristine restaurant environment.Responsibilities:Develop and...

We are seeking skilled and enthusiastic Culinary Team Members to join our team at Tatte Holdings LLC. As a key member of our kitchen staff, you will be responsible for preparing high-quality dishes while maintaining the highest standards of cleanliness and sanitation.Job Description:We offer a competitive salary range of $17.50-$21.50 per hour, with...

Bammy's Modern Caribbean Restaurant at the Navy Yards in Washington, D.C. seeks an experienced Chef to develop authentic Caribbean meals for our patrons.About UsOur restaurant offers a unique dining experience with a focus on seasonal ingredients and traditional cooking methods.Job DescriptionWe are looking for a skilled chef who can lead our kitchen...

About the Job">As a Culinary Director Leader, you will be responsible for overseeing the culinary operations of a multi-concept hotel operation. This includes ensuring that the highest standards are met for all food prepared and served in the property.The ideal candidate will have five to seven years of experience in food & beverage operations at an...

About the RoleThe Culinary Operations Supervisor will be responsible for supervising a team of cooks and kitchen staff, ensuring that all culinary operations run smoothly and efficiently. This role requires a strong culinary background, excellent leadership skills, and a passion for delivering exceptional customer experiences.Salary: $50,000 - $65,000 per...